Fractional Distillation Name: Pinaki Das Partner’s Name: Alice Kim Course: Advance Science Grade 9 Slot: B Date: November 6th 2013 Fractional distillation separates a mixture of liquids based on differences in the boiling points of the liquid. The purpose of this experiment was to identify
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Proposal for the Infrared Sensor Viral Mangukia Royal Roads University Author Note This paper was prepared for MGMT 563 - International Law and Global Trade Organizations‚ taught by Professor Graham Jones Proposal for the Infrared Sensor Introduction Infrared sensor is an electronic sensor that measures infrared (IR) light radiating from objects in its field of view. They are most often used in motion detectors. The other applications are aircrafts‚ climatology‚ meteorology‚ night vision‚ gas
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Callam 1/8 CHEM – 254 – WI -2009 Problem Set #1 – IR Spectroscopy - KEY 1. Which of the indicated bonds absorbs at the higher frequency in an IR spectrum? a. O or OH C=O > C-O b. N or NH C=N > C-N c. H or H C-H sp2 > C-H sp3 Callam 2/8 CHEM – 254 – WI -2009 2. What major IR absorptions are present above 1500 cm-1 for each compound? a. b. O sp3 C-H stretch 2950 C=O - ketone 1715 cm-1 cm-1 c. O sp3 C-H stretch 2950 cm-1 sp3 C-H stretch 2950 cm-1
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Yaman Mhd Fawaz Hawasly ID: 137215 DR/ Hala I-Infrared spectrometer and sampling techniques Spectrophotometer Spectrophotometry in chemistry is a quantitative measure of the reflection or transmission of material properties as a function of wavelength. It is more specialized than the term electromagnetic spectroscopy which is general in that spectrophotometry deals with near-ultraviolet‚ visible light‚ and near-infrared‚ but doesn’t cover the techniques of time-resolved spectroscopic
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Name of the Experiment: Simple Distillation (Semimicroscale Procedure.) Abstract: Distillation is a method of process of separating 1:1 mixture based on differences in their volatilities in a boiling liquid mixture. Distillation is done with the use of simple distillation apparatus shown in Figure 1. In this experiment‚ simple distillation process was used to determine the identities of the unknown compounds in the solution through the obtained boiling points. The list of probable unknown volatile
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Fractional Distillation of GSM Blue Pamela Trix Lanaja‚ Jonathan M. Librojo‚ Shaun Therence Mabunay and Carissa Mae Magdaleno 3Bio3‚ Department of Biology‚College of Science‚ University of Santo Tomas‚ Manila‚ Philippines Abstract G.S.M. Blue is composed primarily of water‚ sugar cane alcohol with essences of juniper berries and other botanicals with traces of impurities and flavourings and it has 32.5 percent alcohol by volume (65 proof). The experiment aimed to separate its
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literal meaning‚ was a benchmark of 17th century industry. That is‚ of course‚ until the birth of an engine engineered to run on steam. The invention and implementation of an efficient steam engine sparked global industrial revolutions that defined economies. The concept of utilizing steam to produce power was not unheard of before the 17th century. The observation of steams potential to produce power was recorded as early as 130 BCE by Hero‚ the Elder of Alexandria. In his works titled Pneumatics
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Natal Chemistry 310 Substitution reaction of Molybdenum Hexacarbonyl: the use of infrared spectroscopy as a structural tool in metal carbonyl chemistry. Abstract The synthesis of isomer A and B of [Mo(CO)4(PPh3)2] were prepared from molybdenum hexacarbonyl‚ sodium borohydride and triphenylphosphine with a % yield of 79% and 8.5% respectively. Two isomer was identified using IR spectra and from isomer A four C≡O stretching was observed‚ while in isomer B only one C≡O stretching was
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purpose of this experiment is to form a yeast mixture with water‚ organic compound like sucrose‚ Ba (OH) 2 for fermentation process‚ and use simple distillation method to purification from the fermentation mixture. Abstract and Theory: There are many techniques that are used to purify liquid. The one that is going to use for this lab is simple distillation. It is a process of which separating a mixture based on the tendency of the mixture to vaporize into a boiling liquid. For this particular experiment
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