"Iodine" Essays and Research Papers

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    gauze(OR 90oC electric water bath OR hot plate) * 250 cm3 beaker * boiling tube * anti- bumping granules * forceps * test tube holder * white tile * leaf to be tested (hibiscus leaves are excellent) * 90% ethanol * iodine/potassium iodide solution PROCEDURE: The video above shows the steps in Testing a Leaf for the Presence of Starch. The Procedure outlined below is slightly different. 1. Remove a green leaf fom a plant that has been exposed to sunlight for

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    Metals and Halogens reactions Elements such as fluorine‚ chlorine‚ bromine‚ iodine‚ and astatine belong to Group 7‚ Halogens. At room temperature‚ fluorine is a yellow gas‚ chlorine is a pale green gas‚ bromine is a red liquid‚ and iodine is a purple solid. Astatine is a radioactive element‚ therefore it exists only in small amounts. All the halogens exist in diatomic molecules. They have high ionization energies and are the most electronegative elements. Their electron configuration ns2 np5 make

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    Mr Reece May

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    I predict that the water level will rise as the iodine stained water moves through the cellulose bag due to osmosis. The iodine is there so we can see this happening. Materials: * Dialysis(cellulose) tubing * Thistle funnel * Gas jar * Retort clamp and stand * Rubber bands * 50mL beaker * Iodine/potassium iodine solution * 5% starch solution Method: 1) Fill the gas jar to 3 quarters full with water. Add iodine solution until the water is quite yellow/brown.

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    acid‚ reacts with iodine rapidly in an acidic medium. C6H8O6 (aq) + I2 (aq) C6H6O6 (aq) + 2H+(aq) + 2I- (aq) Since iodine dissolves slightly in water‚ ascorbic acid cannot be titrated directly by a standard solution of iodine. Therefore‚ back titration technique is employed in this experiment. In an acidic medium‚ potassium iodate(V) reacts with potassium iodide to produce iodine in situ. KIO3 (aq) + 5KI (aq) + 3H2SO4 (aq) 3I2 (aq) + 3H2O (l) + 3K2SO4 (aq) The iodine produced reacts

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    Biology

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    IODINE TEST FOR STARCH The Iodine test is used to test for the presence of starch. Iodine solution — iodine dissolved in an aqueous solution of potassium iodide — reacts with the starch producing a purple black color. The colour can be detected visually with concentrations of iodine as low as 0.00002M at 20°C. However the intensity of the colour decreases with increasing temperature and with the presence of water-miscible‚ organic solvents such as ethanol. Also the test cannot be done at very low

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    vITAMIN c

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    with iodine and is oxidised to dehydroascorbic acid rapidly in acidic medium. first Considering iodine is only slightly soluble in water‚ the above titration cannot be performed directly by a standard iodine solution because of the insignificant end point. Thus‚ alternative method‚ back titration‚ will be employed. Two equations are involved. First‚ standard potassium iodate(V) (KIO3)‚ potassium iodate(KI) and dilute sulphuric acis(H2SO4) react to find out the excess quantity of iodine. Below

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    rates You’ll be studying various aspects of kinetics of three reactions. A. Reaction between lead nitrate (PbNO3) and potassium chromate (K2CrO4) solutions B. Reaction between potassium permanganate (KMnO4) and oxalate ion (C2O42-) C. Iodine clock reaction A. REACTION BETWEEN LEAD NITRATE AND POTASSIUM CHROMATE SOLUTIONS Lead nitrate reacts with potassium chromate to form yellow lead chromate precipitate and aqueous potassium nitrate. The formation of a yellow precipitate indicates

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    Measurement of Vitamin C

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    affecting our joints and a weakness getting over the flu. Therefore‚ it is imperative that vitamin C concentrations can be quantified in what we consume and its presence in our bodies. Ascorbic acid can be analyzed using titration techniques with iodine‚ 2‚4-dinitrophyenylhydarzine‚ a redox indicator‚ or N-Bromosuccinimide (NBS)‚ but caution must be used with temperature because ascorbic acid in the oxidized form‚ dehydroascorbic acid‚ is unstable. Both forms are biologically active‚ but dehydroascorbic

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    Labpaq Scientific Method

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    almost perfect circle‚ takes longer to reach max expansion‚ covers more surface area‚ lays flatter on surfaceWater: did not form even circle‚ reached max expansion very quickly‚ formed more of a bubble on surfaceBOTH: Clear and shiny | e) Making iodine in water: potassium iodide (KI)‚ and sodium hypochlorite (bleach‚ NaClO). | KI- ClearNaOCl- ClearWhen combined they solution immediately turned a bright yellow. |

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    Saliva on Starch

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    drops of iodine solution to tube 5. (i) To the remaining liquid in tube 3‚ add about 20 mm Benedict’s solution and place the tube in the boiling water bath for 5 minutes. (j) Pour half the contents of tube 4 (starch and saliva) into tube 6 and then add three drops of iodine to tube 6. (k) Test the remaining liquid in tube 4 with Benedict’s solution as you did in (i). (l) Pour half the contents of tube 7 (starch solution) into tube 8 and test the two samples respectively with iodine as in

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