Strengths LOCATION: City Center‚ Grand Central (1200 pax) PRODUCT: Unique BRANDED IMAGE DIVERSE OFFER FOOD‚ SKY SPORTS‚ HD SCREEN‚ QUIZ & MUSIC ACCESSABILITY STAFF PRODUCT KNOWLEGE (Emma) SIZE AMBIANCE: Age‚ Gender‚ Relaxed & Comfortable PRICE SENSITIVE & OFFER. DEMOGRAPHIC MEMBERSHIP WEBSITE & ONLINE BOOKING AIR CONDITIONED CLUB TEAMS Weaknesses - lack of staff knowledge - no welcome - no customer focus - no management or leadership visible - Poor standards
Premium Management Marketing SWOT analysis
Kristine Z. Rigodon October 10‚ 2014 HM1C Permit #: 40743 The Sofitel Philippine Plaza Sofitel Philippine Plaza Manila is a five-star luxury hotel in Pasay‚city.Sofitel Philippine Plaza manila is a five-star resort hotel in Manila. It is a brand of french luxury hotels. Philippine Plaza Manila is next
Premium Philippines Hotel Metro Manila
Competitive Analysis | Kimpton Hotels | The W Hotels | FairmontHotels | Joie de Vivre | Logo/Brand Name | | | | | Target Market | Business‚ Luxury Leisure‚ GLBT community | Business‚ Luxury Leisure | Luxury Leisure | Business‚ Romantic/ Weekend Getaways‚ Family Vacations | Number of Locations | 54 Boutique Hotels | 52 Boutique Hotels | 88 Boutique Hotels/ Resorts | 30 Boutique Hotels | Locations | United States | Worldwide | Worldwide | California Only | Restaurants | Every Hotel
Premium Hotel Boutique hotel Inn
Statement of the Problem This study attempts to find out the factors that influenced the 3rd year Hotel & Restaurant Management students in choosing their course specialization. More specifically‚ this study will answer the following questions: 1. What course specialization in Hotel & Restaurant Management has the most number of enrolled 3rd year students? 2. What is the common factor that influenced choice of specialization among 3rd year Hotel & Restaurant Management students?
Premium Choice Hotel manager Hotel
Food and beverage outlets are the areas in a hotel where food and beverage are sold to both in-house and outside guests. The following types of food and beverage can be seen which may or may not attach to a hotel. Specialty restaurant These restaurants deal in a particular type of cuisine like Chinese‚ Italian or French etc. Each and every aspect of the restaurant is typical and related to the area of region of community whose food is being served. The food‚ service‚ uniform‚ décor etc. are
Premium Food Inn Hotel
Theme restaurants are very popular today and can add value and quality to a guest’s experience. Every guest has different needs and expectations of a dining experience. This discussion post will take a look at a dining experience at the Rainforest Café and compare it to a dining experience at Ruby Tuesday restaurant and will evaluate the differences in quality and value. Recently I dined at to the Rainforest Café in Disney World. The entertaining experience was amazing as you felt like
Premium Food Restaurant Eating
The Biltmore had its reveled opening on June 6‚ 1922. The Providence Journal at the time said it would be “the most elaborate social event ever to be held in the city” The owners at the time of the opening were John Bowman and Louis Wallick. They wanted to open a state of the art luxury hotel. The layout of the building is something of the creativity of the famous architect team of Warren and Whitmore. They are the men responsible for New York’s Grand central Station. The building has a unique V
Premium United States Hotel New York City
ON – THE – JOB TRAINING at Aloha Hotel In partial fulfillment of the Requirements for Bachelor of Science in Hotel Restaurant Management Submitted by: Madulin‚ Ma. Luna P. Submitted to: Jesilitlyn Gloria April 2014 II. Brief History/ Background of the Company/ Company Profile ALOHA HOTEL BRIEF HISTORY Aloha Hotel was established in 1995 as one of the subsidiary companies of Goldbell Phil.‚ Inc. with hotel
Premium Metro Manila Management Skill
Chapter 1 THE PROBLEM AND ITS BACKGROUND INTRODUCTIONS Hotel and Restaurant Management is the one of the growing sector in terms of hospitality. Today’s world is the booming of technological industry. Hospitality management is an important pillar in almost every country’s economy. The emergence of the word ‘hospitality’ is to describe hotel and catering activities. Hospitality creates an impression of hosting and hospitableness‚ which prioritizes guest experiences. Hospitality also suggests
Premium Hotel Hospitality industry Lodging
Membership Card In Queen Club‚ we have provided a membership card for all of our members. This membership card is for individual. This membership card is easier for our staff to recognize the member’s personality detail and the behavior of the members. In additional‚ the member also can enjoy the member prices when dining in our restaurant and collect the point too. Once the member has collected the point until the target‚ they may get a free gift from our club such as they may get a free voucher
Premium Hotel Cheque Public house