Rural Entrepreneurship through Agro-Processing Industries Mrs. P. Geetha‚ Lecturer in Economics‚ Sri GVG Visalakshi College for Women‚ Udumalpet‚ TamilNadu‚ India In India there are about 6.3 million villages and 340 million workers in rural unorganized sector who contribute 60% of national income. About 75% of populations who live in villages have to utilize the village resources. In rural areas mainly three types of economic activities are being undertaken. These activities are: primary
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Image Processing‚ Analysis‚ and Machine Vision Second Edition Milan Sonka Vaclav Hlavac Roger Boyle Contents List of algorithms xiii List of symbols and abbreviations xvii Preface xix Course contents xxiii 1 Introduction 1 1.1 Summary 1.2 Exercises 1.3 References 8 8 9 2 The digitized image and its properties 2.1 Basic concepts 2.1.1 Image functions 2.1.2 The Dirac distribution and convolution 2.1.3 The Fourier transform 2.1.4 Images as
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1. Data Processing- is any process that a computer program does to enter data and‚ summarize‚ analyze or otherwise convert data into usable information. The process may be automated and run on a computer. It involves recording‚ analyzing‚ sorting‚ summarizing‚ calculating‚ disseminating and storing data. Because data are most useful when well-presented and actually informative‚ data-processing systems are often referred to as information systems. Nevertheless‚ the terms are roughly synonymous‚ performing
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International Journal of Latest Trends in Computing (E-ISSN: 2045-5364) Volume 2‚ Issue 1‚ March 2011 108 Analysis and Comparison of Texture Features for Content Based Image Retrieval S.Selvarajah 1 and S.R. Kodituwakku 2 1 Department of Physical Science‚ Vavuniya Campus of the University of Jaffna‚ Vavuniya‚ Sri Lanka 2 Department of Statistics & Computer Science‚ University of Peradeniya‚ Sri Lanka. {shakeelas@mail.vau.jfn.ac.lk‚ salukak@pdn.ac.lk} Abstract: Texture is one of
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BASIC MEAT PROCESSING PRINCIPLES OF MEAT PRESERVATION Meat preservation is principally concerned with the application of measures to delay meat spoilage‚ which are caused by microbial‚ chemical and physical changes. Of these‚ microbial spoilage is most common. Microbes thrive in moisture and since meat is 70%-75% water‚ it spoils easily through microbial action. Meat‚ being rich source of nutrients‚ also becomes an excellent food for bacteria. Methods of meat preservation‚ however different from
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Introduktion Begrebet organisation Side 10 * En organisation er et antal mennesker der samarbejder om at nå et eller flere fælles mål * Består af mere end en person * Mellem deltagerne foregår et samarbejde der på den ene eller anden måde er koordineret. * Rette sig imod at opfylde et eller flere mål * Muligt at afgrænse hvad der hører med til organisationen og hvad der ligge udenfor. Organisationsniveauer Side 11 * Individer; En organisation består af nogle individer
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Processing technology Dalam lingkungan bisnis yang sedang mengalami perubahan pada tahun 1980-an: penekanan pada fungsi manajerial rutin -penekanan pada pengembangan kemampuan organisasi serta gaya (style) manajerial yang dapat berfungsi dalam berbagai situasi yang beraneka ragam Seorang manajer masa kini mengelola lingkungan yang dinamis‚ dan salah satu perkembangan lingkungan adalah Processing technology (teknologi pengolahan/pemrosesan) yang dapat mempengaruhi strategi dan operasi.
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February 2013 ACCT 102 Managerial Accounting Oil Refinery: A Typical Example for the use of Process Costing Objectives ☯To understand what is process costing ☯To understand the physical flow and basic entries in a process costing system ☯To be able to calculate the production cost able in a process costing system by using the the Weighted Average method 1 Comparison of Job-Order Costing and Process Costing JobJob-order costing The oil refining process starts with a fractional
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FOOD PROCESSING ENGINEERING ASSIGNMENT ON PROCESSING OF PAPAYA Submitted by Nithya Mary.D 20081326 Introduction The papaya is the fruit of the plant Carica papaya‚ in the genus Carica. It is native to the tropics of the Americas‚ and was first cultivated in Mexico. It is a large tree-like plant‚ with a single stem growing tall‚ with spirally arranged leaves confined to the top of the trunk. The fruits are large‚ 15–45 centimeters long‚ 10–30 centimeters diameter. The fruit is ripe when
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Food Technology | Processing Chocolate | The processes to make chocolate | | Chocolate can be made in many different forms (candy bars‚ cocoa‚ cakes‚ cookies‚ coating for other candies and fruits) and is probably America’s most popular candy. Chocolate is neatly wrapped as the result of a long‚ delicate and complicated refining process that begins with the theobroma cacao tree. Any delicious bar of fine chocolate begins with the cacao tree. The secret behind cocoa has been dated back
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