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    chemistry

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    CHEMISTRY PROJECT WORK SESSION -2013-2014 ROLL NO- CLASS-XII ‘A’ SUBMITTED BY SUBMITTED TO ROHIT LAKHERA Mrs. ANITA BISHT CERTIFICATE This is hereby to certify that‚ the original and genuine investigation work has been carried out to investigate about the subject matter and related data collection

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    Gas Chromatography (GC) Definition: Gas chromatography is a physical method of separation in which the components to be separated are distributed between two phases‚ one being a stationary bed of large surface area‚ and the other a gas that percolates through the stationary bed. When the stationary phase is a solid‚ the separation process is more precisely called gas-solid chromatography. Introduction: Gas Chromatography is a technique widely used to separate complex mixtures of substances. Compounds

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    Chemistry

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    In the 18th and 19th centuries scientists wrestled with identifying and describing the nature of the “stuff” that produced change. One concept that became popular for a while was that of “caloric” (what we now call heat). “Caloric was originally conceived of as a quantity that would flow from a hotter object to a cooler one that would warm up as a result. It answered the need for a way for the cause of warming to get from here to there. Not only did caloric serve as a cause for warming‚ it

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    Chemistry Review (mid-term) 1. Use the equation for atomic mass to answer the following questions. (http://johnheilchem10.escuelacampoalegre.wikispaces.net/file/view/average+atomic+mass+calculations+-+3.pdf) 1. Argon has three naturally occurring isotopes: argon-36‚ argon-38‚ and argon-40. Based on argon’sreported atomic mass‚ which isotope do you think is the most abundant in nature? Explain. 2. Copper is made of two isotopes. Copper-63 is 69.17% abundant and it has a mass of 62.9296 amu.

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    Chemistry

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    Chemistry Ozone Depletion Ozone depletion describes two distinct but related phenomena observed since the late 1970s: a steady decline of about 4% per decade in the total volume of ozone in Earth’s stratosphere (the ozone layer)‚ and a much larger springtime decrease in stratospheric ozone over Earth’s polar regions. The latter phenomenon is referred to as theozone hole. In addition to these well-known stratospheric phenomena‚ there are also springtime polartropospheric ozone depletion events. The

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    Chemistry

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    UNIVERSITY OF CAMBRIDGE INTERNATIONAL EXAMINATIONS General Certificate of Education Ordinary Level 5070/31 CHEMISTRY Paper 3 Practical Test October/November 2010 CONFIDENTIAL INSTRUCTIONS *4711088250* Great care should be taken to ensure that any confidential information given does not reach the candidates either directly or indirectly. The Supervisor’s attention is drawn to the form on page 7 which must be completed and returned with the scripts. If you have any problems

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    Topic 6 Microscopic World II Unit 23 Shapes of molecules Unit 24 Bond polarity and intermolecular forces Key C o ncepts Microscopic World II Shapes of molecules • Covalent molecules with non-octet structures • Shapes of molecules • The VSEPR theory • Molecular crystals of buckminsterfullerene (C60) • Carbon nanotubes Bond polarity and intermolecular forces • Electronegativity and bond polarity • Van der Waals’ forces • Factors affecting the strength

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    Chemistry

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    UNIVERSITY OF CAMBRIDGE INTERNATIONAL EXAMINATIONS General Certificate of Education Ordinary Level CHEMISTRY Paper 1 Multiple Choice May/June 2005 1 hour Additional Materials: Multiple Choice Answer Sheet Soft clean eraser Soft pencil (type B or HB is recommended) 5070/01 w w w e tr .X m eP e ap .c rs om READ THESE INSTRUCTIONS FIRST Write in soft pencil. Do not use staples‚ paper clips‚ highlighters‚ glue or correction fluid. Write your name‚ Centre number and candidate number on the answer

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    Chemistry

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    report will be typed using proper report format with a title page and subheadings. It should include the a) Background and History of chosen food b) Where and When it is grown c) When it is in season (if applicable) d) Nutritional Importance e) Part of the Plant Used (if applicable) f) Storage Required g) Suggested ways to serve or prepare (must include 3 different recipes from the one you prepare in front of the class). h) How to Select When Buying i) Pictures of

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    chemistry

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    Chapter 1: Intermolecular Forces: Liquids‚ Solids‚ and Phase Changes Chem 11: General Chemistry 2 Topics 1.1 An Overview of Physical States and Phase Changes 1.2 Quantitative Aspects of Phase Changes 1.3 Types of Intermolecular Forces 1.4 Properties of the Liquid State 1.5 Uniqueness of Water 1.6 The Solid State: Structure‚ Properties and Bonding  A hot spring on a snowy day The Kinetic Molecular View of the Three States  The characteristic properties of gases‚ liquids

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