MANAGE INNOVATION AND CONTINUOUS IMPROVEMENT ASSESSMENT TASK 3: Implement Innovative process UNIT CODE: BSBMGT6O8C name- prakash panchal student id - std01850 1. EXECUTIVE SUMMARY: This document is a detailed assessment under project Continuous Improvement Task3 i.e. ‘Implement innovative process” through which the researcher needs to demonstrate their capabilities essential for analyzing an existing case study present in the text book in which the main target is the Innovation and
Premium Management Implementation Regulatory Focus Theory
UNDERSTANDING HEALTH AND SAFETY IN SOCIAL CARE SETTING You have been asked to contribute to an induction day for new staff. You are to prepare a presentation about Health and Safety. It must include the following: Ai A list of the key legislation relating to health and safety in a social care setting. Manual Handling Operations Regulations 1992 (as amended 2002). Control of Substances Hazardous to Health Regulations 2002 COSHH Reporting of injuries‚ Diseases and Dangerous Occurrences
Premium Occupational safety and health Safety Risk
Patients with diabetes need to understand what diabetes is. Patients who understand what diabetes is and the complicated process associated with the disease are more likely to comply with the prescribed regimen. Diabetes Mellitus is a syndrome with disordered metabolism and inappropriate hyperglycemia due to either a deficiency of insulin secretion or to a combination of insulin resistance and inadequate insulin secretion to compensate (Davis‚ 2001). Diabetes is a chronic progressive disease that
Premium Diabetes mellitus Blood sugar Insulin
diseases. For that reason‚ food safety comes into play. Food safety is a scientific discipline describing handling‚ preparation‚ and storage of food in ways that prevent illness. This includes a set of laws that should be followed to stay away from potentially severe health hazards. Food can transmit disease from individual to individual‚ and also serves as a growth medium for bacteria that can cause food poisoning (Roberts‚ 2001). Debates on genetic food safety include such issues as the impact
Premium Food safety Bacteria Foodborne illness
Electronic Nursing Documentation as a Strategy to Improve Quality of Patient Care Nursing documentation is of utmost importance to nurses in the delivery of quality patient care. Prior to the advent of electronic nursing documentation‚ nurses used the paper based system to document patients’ information. Electronic nursing documentation brought with it some benefits ranging from easy retrieval of patients’ information using the copy-and-paste feature (which allows nurses to copy previously documented
Premium Patient Nursing Physician
Deysi Serrano Outline: Patient Safety in Hospitals Chamberlain College of Nursing Outline: Patient Safety and Medical Errors General Purpose: To inform nurses and the general public about programs and policies in place to further decline the rates in medial errors and keep patients safe. Specific Purpose: To provide examples of why implementing proper procedures and having an open communication within the staff can prevent minor medical incidents and potential fatal medical accidents
Premium Health care Patient Hospital accreditation
Quality of Care Quality of Care Within a health system‚ quality care involves providing patients with appropriate services and accurate evaluation through competence and compassion. Additionally‚ effective communication is essential for shared decision-making within a timely manner (Campbell‚ 2000). The purpose of this paper is to address the concept of adverse events and determine the relationship between patient satisfactions along with the quality of care. In most instances‚ patients and families
Premium Medicine Health care Healthcare
SAMPLE FOOD SAFETY MANUAL Section 1 Introduction Table of Contents Purpose of this manual 4 How to use this manual 5 At risk persons 5 Definitions 6 Sample policy amendment register 10 Our commitment to food safety 11 Organisation responsibilities and duties 12 The owner will: 12 The manager will: 12 All kitchen staff will: 12 Other staff (eg assistants‚ bartenders‚ waiters‚ cleaners) will: 13 The HACCP team 14 Section 1 Introduction
Premium Food Hazard Analysis and Critical Control Points Food safety
Act 1- “The Best is Yet to Come” by Frank Sinatra : The jolly‚ hopeful mood of this song fits Macbeth’s feeling after he won the battle. While the line “The Best is Yet to Come” is true in the mind of Macbeth‚ it is ironic in the full scale of the play. Scene (Mcdonwald’s Defeat)- Bellbottoms by The Jon Spencer Blues Explosion : The energy and victorious feel of this song emphasizes Macbeth’s triumph of Macdonwald. Act 2- “Dead Wrong” by Notorious B.I.G. : Macbeth is torn between his impure desire
Premium Macbeth English-language films Macbeth of Scotland
HSC 037 Identify legislation relating to health and safety in a health and social care setting. Fire Precautions Act 1971 Reporting of Injuries‚ Diseases and Dangerous Occurrences Regulations 1995 (RIDDOR) Health And Safety of Work Act 1974 Manual Handling Operations Regulation 1992 Control Of Substances Hazardous to Health regulation 2002 (COSHH) These are the main principles of health and safety legislation that applies to a health care setting. By following these acts
Premium Occupational safety and health Ergonomics Occupational health psychology