Understanding the Causes of Infection 1.1 Identify the differences between bacteria‚ viruses‚ fungi and parasites. Bacteria are a living cell organism that can survive inside our body and other non living objects as well. There are both good and bad bacteria’s and the good bacteria is known to helps fight against the bad bacteria that makes its way into our bodies. According to www.righthealth.com‚ less than 1% of bacteria are actually harmful to us. In fact‚ we couldn’t survive without
Premium Bacteria Immune system Virus
consultation you will not be able to tell what hair type your client has or if they have any contra-indications. Do a record card (it has a disclaimer on the back) the client must know what they are signing. Contra-indications = head lice‚ folliculitus‚ impetigo Hair types Fine‚ medium‚ thick Hair condition Dry‚ normal‚ greasy‚ dandruff affected Choosing products From checking your client’s hair you should now know what type of shampoo you are going to use and what type of conditioner if any. Types
Premium Hair care Massage Hair
Name UNIT 22 CAUSES AND SPREAD OF INFECTION 1.1 Identify the differences between bacteria‚ viruses‚ fungi and parasites What is a Bacteria? A bacteria is a living things that are neither plants nor animals‚ but belong to a group all by themselves. They are very small--individually not more than one single cell--however there are normally millions of them together‚ for they can multiply really fast. Bacteria are prokaryotes (single cells that do not
Premium Bacteria Organism
caused by bacteria‚ viruses‚ fungi and parasites. Viruses - Common cold - Influenza (flu) - Hepatitis - Herpes - Mumps - Measles or rubella - Warts Bacteria - Salmonella - E. Coli - Staphylococcus - Chlamydia - Tuberculosis - Impetigo - Tonsillitis - Pneumonia Parasites - Malaria - Toxoplasmosis Fungi - Athletes foot - Ringworm - Candidiasis 3 - Describe what is meant by "infection" and "colonization". Infections - An
Premium Bacteria Infectious disease Infection
Infection‚ Prevention and Control M3 M3- Review a risk assessment in relation to infection‚ prevention and control undertaken at a health or social care work placement. What is a hazard? A hazard is anything that has the potential to cause harm. Risk is the likelihood of that harm. For example hazards in terms of infection control are pathogens. Some pathogens are considered a greater risk to others‚ for example MRSA (super bug) or Clostridium difficile. What casues pathogens to grow? Baceteria
Premium Immune system Infection Infectious disease
Exclusion Criteria for Childcare and Childminding settings recommended time to be kept away from daycare and childminding Main points • Any child who is unwell should not attend‚ regardless of whether they have a confirmed infection. • Children with diarrhoea and/or vomiting should be excluded until they have had no symptoms for 48 hours after an episode of diarrhoea and/or vomiting. • Coughs and runny noses alone need not be a reason for exclusion but if the child is unwell they should not
Premium Infectious disease Chickenpox Meningitis
fever. At first it is red blotches but turns into a pinkish and red rash that feels like sandpaper. The rash spreads to other areas‚ commonly ears‚ neck‚ chest‚ elbows‚ thighs and groin. The rash will turn white if you press a glass onto it. 5 Impetigo The symptoms begin with the appearance of red sores usually on the area around the nose and mouth. The sores quickly burst‚ leaving thick‚ yellow-brown golden crusts. Sores are not painful‚ but they may be itchy. Other symptoms of infection‚ such
Premium Rash Eczema
However‚ many bacteria thrive in the mild 98.6 health body environment‚ some of these environmentally content bacteria in your body are actually good for you; its only 1% that isn’t. Some examples of the sicknesses that bacteria cause are; * Impetigo * Meningitis * Tuberculosis * UTI (urinary tract infections) * Conjunctivitis * Gastroenteritis A virus is a capsule containing genetic material‚ even smaller than bacteria. The main task of virus is to reproduce. However‚
Premium Management Marketing Costs
Wheatgrass - The Green WonderWheatgrass is one of the so-called green foods that are valued by heath-conscious individuals as a great natural source of nutrients. Wheatgrass‚ available in fresh juice form or from tablets is high in chlorophyll‚ calcium‚ magnesium and potassium.It is wheatgrass’ chlorophyll that is perhaps its most valuable asset. Chlorophyll‚ the plants green pigment that is often referred to as the "blood of plant‚" has been shown in studies to have a cleansing‚ detoxifying and
Premium Amino acid Tea Essential amino acid
REVIEW OF RELATED LITERATURE This investigatory project aims to make use of rambutan peeling extracts that is high in phenolic compounds such as tannin and saponin that exhibits antioxidant activity and antibacterial activity against pathogenic bacteria. Although the seeds contain such compounds the peeling exhibit greater amount of the said compounds. Rambutan is a very popular fruit cultivated in the Philippines and it is eaten in large amounts. The rambutans rind is quickly discarded and
Premium Bacteria Microbiology