"Ice cream" Essays and Research Papers

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    Ice Fili Case Study

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    1.Problem / Issue Identification: The Russian ice-cream market is not structurally attractivePorters 5 ForcesBargaining Power of Suppliers:-Not an issue-Commodities but big seasonal variations-Limited local sources of high quality butter-High availability of imported raw materials-Specialist equipment must be imported (but may be easy to copy?)Bargaining Power of Buyers:-consumers have low disposable income-distributors have power - they have many suppliers-Growth in supermarket sectors - may wield

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    Ice Fili Harvard Case

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    ICE-FILI CASE 1 - How attractive is the Russian ice cream industry in 2002? The main data about the attractiveness of this market are: - The consumption is about 6 times lower than in France‚ Canada‚ US because of a different mode of consumption. Indeed‚ Russians consider Ice Cream as an “on the go” snack and not as a dessert they can have at home. - producing in Russia implies a certain adaptability of recipes since traditional Russian ice creams contain less fat and are made with natural

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    Ice Fili Case Summary

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    Introduction The Ice-Fili Public Limited Company rightly deserves to be considered one of the oldest ice-cream producers in Russia. The Ice-Fili is one of Russia’s most famous and admired companies‚ both because of its entrepreneurial success and socially progressive vision. In its present form‚ it was incorporated on the basis of Frozen Products Plant No. 8‚ which was set up 65 years ago with support from Anastas Mikoyan‚ a popular and influential political figure. The company manufactures products

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    Ice Cream in a Baggie” Lab Report Purpose: The purpose of this experiment is to find out how the recipe of making ice cream in a baggie can be altered to make the ice cream smoother. Hypothesis: Let n=the right amount of salt for the perfect ice cream. If the amount of salt used is greater than n‚ then the ice cream will be too thin. If the amount of salt used is less than n‚ then the ice cream will be too thick. Materials: 1. ½ cup milk 2. ½ cup whipped cream 3. ¼ cup sugar

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    PESTEL, 5-Forces, Ice-Fili

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    on p.5) Political 1) From 1991-1998 No longer anti-alcohol campaign to boost ice-cream industry. Ice cream industry had to complete with substitute products. 2) Since 1998 Financial Crisis‚ Russian rubles devalued by two-thirds. Russians cannot afford foreign products and companies relied more on national suppliers. 3) 1999 VAT raise. Fruit-based ice-creams and popsicles raised to 20% VAT. Consumer buy less ice-cream because of elastic demand‚ revenue is less. Economical 1) Privatized companies

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    Assignment Submitted By Yours Name here Sep.‚ 2015. In the book The Ice Cream Maker; the author Subir Chowdhury gives a short however compelling business apparatus that serves up important bits of knowledge into the universe of quality which could be connected in diverse sorts of businesses. A few books are terribly long and dull to peruse and add little or nothing to a reader’s information; then there is The Ice Cream Maker. This short book clarifies one of the real issues confronting advanced

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    readers and welcome back!! As the title suggests‚ the first recipe I’ll be sharing is chocolate banana loaf cake with cream cheese glaze. My group and I were given the opportunity to name our creation ourselves‚ but with our limited capacity of imagination and creativity in our brain‚ we ended calling it what the loaf literally represents‚ chocolate banana loaf cake with cream cheese glaze. Do not be fooled by the overly simple name‚ we actually put in a lot of effort coming up with the name but

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    Cream Seperation

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    Separation of cream from full cream milk using the Disc- Bowl Centrifuge. Introduction:- Cream is usually a dairy product containing high fat percent‚ which can be seen floating on the top before the homogenization process. When the milk is unhomogenized‚ overtime‚ the fat lighter in weight rises to the top. The process in the industries is completely different as they use centrifuges‚ normally called as separators to accelerate the creaming process. Cost of cream totally depends upon its

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    Ice-Fili “A storied market leader facing competitive pressures” To: Senior Management‚ Ice-Fili February 12‚ 2012 Current Situation Ice-Fili was able to maintain its leading position in the Russian ice cream industry during volatile times. However‚ it now faces even tougher challenges that threaten its future prospects: reduction in ice-cream consumption‚ emergence of cost-efficient regional players‚ and the lack of a quality distribution system. After analyzing the situation‚ we recommend

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    Ice-Cream

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    examination but it was still quite okay until something drastic happened… Noticing my glum expression‚ Emily relented at last. “Shall we go and get an ice-cream?”She suggested. I immediately brightened up at the prospect of a refreshing dessert. We headed towards our favourite ice-cream shop and she paid $3 for herself and me. Appetising ice-creams in hand‚ we leant against the railings‚ watching the shoppers pass by below us as we enjoyed our desserts. As I savoured the sweet‚ creamy taste of the

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