“Importance of Nutrition” Cassie Hamilton November 18‚ 2012 SCI/241-Nutrition Mary Martin Nutrition plays a very important role in maintaining an overall healthy lifestyle and is especially important for young children. Many diseases can be reduced by looking at the nutrition label. For instance‚ one of the most common diseases among us today is diabetes which can be prevented by monitoring the amount of sugar intake. “A balanced diet can provide us with all the essential nutrients and minerals
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Nutrition is the science that links foods to health and disease (Wardlaw & Smith‚ 2011). It includes the processes by which the human organism ingests‚ digests‚ absorbs‚ transports‚ and excretes food substances (Wardlaw & Smith‚ 2011). It is a key to developing and maintaining an optimal state of health for you. Nutrition is vital for growth and maintenance of a healthy body throughout life. Nutrition provides the energy your body needs to function. A good nutritious diet will provide you with those
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anatomy and physiology of human nutrition and functional relationships to disease. Includes metabolism‚ cellular metabolism‚ digestive physiology‚ nutrients‚ enzymes‚ vitamins‚ weight management‚ stress‚ diet‚ the role of exercise in nutrition and the role of nutrition in development. Also covered will be symptoms and effects of disease associated with inadequate nutrition‚ nutritional contributions to diseases not associated with inadequate diet‚ and contributions of nutrition to health. Special attention
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Brief 1 Nutrition Level 5 Module Code 5N2006 Assignment 1 Plan of Action In my assignment‚ I will discuss the following with regards to nutrition:- The Functions of food The value of food types and factors which effect the energy requirements of individuals. I will examine the role of each type of fat and fatty acid with relation to health and effects of deficiency and excess intake of fat To examine the functions‚ sources‚ deference symptoms and effects of fat soluble and
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Reflections on Nutrition SCI/241 Reflecting on what I have studied so far on nutrition‚ using my assignments completed up until this point is that I have come to the knowledge of how the human body works from the moment food enters the mouth through digestion and coming out as waste. I have also obtained knowledge about how the body changes through aging‚ and how diet and exercise can actually help the body’s digestion and growth process. Two assignments I really enjoyed were week 5
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Nutrition Nutrition is the process by which organisms take in and utilize food material. Without nutrition‚ life would be unable to be supported‚ ranging from the smallest cells to the largest organisms. Nutrition from humans comes in the form of food‚ and good nutrition comes from a healthy and balanced diet. A poor diet‚ such as consuming too much sugars and carbohydrates can lead to such diseases as cardiovascular disease and diabetes‚ among others. Many of these common health problems can be
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study of nutrition is increasingly concerned with metabolism and metabolic pathways: the sequences of biochemical steps through which substances in living things change from one form to another. Carnivore and herbivore diets are contrasting‚ with basic nitrogen and carbon proportions being at varying levels in particular foods. Carnivores consume more nitrogen than carbon[citation needed] while herbivores consume less nitrogen than carbon‚ when an equal quantity[which?] is measured. The human body
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NUTRITION This report focuses on nutritional health. Nutrition is often associated with healthy eating and dieting however it is actually the process of providing and obtaining food for the necessary growth and development associated with health and well being. Concepts with relation to nutrition. Food- Any nutritious substances that is eaten or drunk which is absorbed in order to maintain life and growth. Diet- A diet is the type of nutritious substance which is absorbed. E.g. Carbohydrates
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Nutrition ( aliment ) is the provision‚ to cells and organisms‚ of the materials necessary‚ in the form of food (in the case of people) to support life. Good nutrition depends on a regular and balanced diet‚ because we need to feed our cells not only the quantities but also the right variety for its healthy function. The most famous Food Guidance is the Food Pyramid. 1.Common food groups A food group is a collection of foods that share similar nutritional properties or biological classifications
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a condition of physical‚ mental‚ and social well-being and of absence of disease or another abnormal condition. Mosby’s Medical Dictionary‚ 8th edition. © 2009‚ Elsevier. healthy [helth´e] pertaining to‚ characterized by‚ or promoting health. Miller-Keane Encyclopedia and Dictionary of Medicine‚ Nursing‚ and Allied Health‚ Seventh Edition. © 2003 by Saunders‚ an imprint of Elsevier‚ Inc. All rights reserved. healthy 1. a state of being in good health. 2. pertaining to‚ characterized
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