investigate the effects of temperature on the growth rate pine seedlings. Experiment 1 A batch of 60 pine seedlings (Batch I) was grown in a greenhouse under controlled temperatures. Ten plants were grown at each of six temperatures from 50 C to 300 C. These plants remained at their original temperatures 24 hours each day for two weeks. All other conditions were the same for all seedlings. The growth rates are shown in Table 1. Table 1. Growth rates for pine seedlings in Batch I Experiment II A
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One can predict that the tube with the highest concentration of yeast will produce the most carbon dioxide and will have the fastest rate of alcoholic fermentation. Results Two separate experiments were conducted to determine the effect of yeast concentration and pH level on the rate of fermentation. The first experiment involved the placement of different concentrations of yeast‚ glucose‚ and distilled water in four different tubes. Pipette pumps were
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The effects of different wavelengths of light on the rate of photosynthesis Introduction This experiment was performed to investigate the effects of different wavelengths of light on the rate of photosynthesis. If a multiple colored film petri dishes are place under a 50 watt lamp‚ then the rate of photosynthesis will be greater for those with red‚ blue and clear film‚ than those with green and black film. We believed the petri dishes with the red‚ blue and clear film would produce the best
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specific conditions to function‚ thriving at temperatures between 29°C-40°C‚ with an optimal temperature of 37 °C. Above 37°C‚ rennin molecules increase in energy causing the rate of reaction to increase‚ becoming denatured at approximately 60°C. Below 37°C‚ the reduced energy level results in fewer collisions and the rate of reaction and activity of rennin decreases. (7) The optimum pH for rennin is pH 3.4 (8) as it mimics the gastric juices and acidic conditions of the stomach‚ however again rennin
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Abstract: This lab tests how temperature and pH affect how enzymes will function. The lab showed that temperature will denature an enzyme when past its optimal working temperature and won’t denature in cold temperatures‚ but have slowed molecular activity. pH will also have an affect on an enzymes efficiency‚ when out of optimal pH the enzyme will not function as it is supposed to and if to far out of the optimal pH the enzyme will change shape and no longer work. Enzymes also showed to be reusable
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A potato will be the substance used to determine how different temperatures affect this enzyme. This experiment has a control‚ independent‚ and dependent variable. The control variable is the size of the filter paper‚ the amount of potato in the experiment‚ and the amount of hydrogen peroxide used. The independent variable
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Rate of Reaction Experiment Introduction : in this term in chemistry class I was learning about rate of reaction. As defined by the Britannica encyclopedia‚ a chemical reaction is a process where one or more substances (reactants) are converted to one or more different products because of the rearrangement of atoms of the reactants. For the reaction to occur‚ the particles must collide with each other and in order to succeed there must be enough energy for the collision because a collision with little
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AREA (i) The area of a rhombus is equal to the area of a triangle whose base and the corresponding altitude are 24.8 cm and 16.5 cm respectively. If one of the diagonal of the rhombus is 22 cm‚ find the length of the other diagonal. (ii) The floor of a rectangular hall has a perimeter 250m. If the cost of paining the four walls at the rate of Rs 10 per m2 is Rs 1500. Find the height of the hall. (iii) A room is half as long again as it is broad. The cost of carpeting the room at Rs
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Surface area / Volume ratio Experiment Introduction: The surface area to volume ratio in living organisms is very important. Nutrients and oxygen need to diffuse through the cell membrane and into the cells. Most cells are no longer than 1mm in diameter because small cells enable nutrients and oxygen to diffuse into the cell quickly and allow waste to diffuse out of the cell quickly. If the cells were any bigger than this then it would take too long for the nutrients and oxygen to diffuse into
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Introduction: The process of respiration happens in many organisms and species. For the lab study that we are going to conduct I choose Yeast as my organism. First off Yeast is a microscopic fungus consisting of single oval cells that reproduce by budding or fission (is the splitting of an atom)‚ and capable of converting sugar into alcohol and carbon dioxide. When making your own bread‚ you can buy yeast in the grocery store. The yeast contains little brown grains that will carry out cellular respiration
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