ORE Part 1 – Format Part 1 of the test comprises two‚ three-hour written papers‚ undertaken on a computer and is made up of Extended Matching Questions (EMQs) and Multiple Choice Questions (MCQs) in the form of Single Best Answer questions (SBAs). Extended matching questions (EMQs) Extended matching questions are grouped into themes. Each theme has a heading that tells you what the questions are about. Within each theme there are several numbered items. These are the questions and the
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How to Save a Life As human beings‚ we live in this world for a short period of time compared to the age of the earth. Anytime soon‚ we will have to leave this life. So‚ leaving behind us unforgettable memories and good achievements will make us feel accomplished and fulfilled. “To save a person’s life is like saving all mankind”(citation). Many people experience deadly conditions in their lives‚ but if they didn’t find the right and knowledgeable person to help them‚ they will lose their lives
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Zach Dolenar Professor English English 1102 19 September 2012 Ode to a Cherry What’s better to chill out a hot summer’s day than something sweet and cool? No‚ I am not talking about a Popsicle. I am not talking about an ice cream cone‚ either. I am not even talking about iced tea or lemonade. It is something better than all of those‚ and it doesn’t even have all the sneaky calories of those other tasty treats! The answer to the question is simple. Have you guessed it? It is a cherry. Upon first
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Brief Summary: The book‚ To Know a Fly by Vincent G. Dethier‚ is about a scientist who fell in love with the fly. Professor Dethier isn’t like most scientists who are idolized for their accomplishments and rejected for the lack of ability to communicate with society. He was known for being an outstanding researcher‚ and he also had the wonderful gift of communication. The fact that he was fascinated by the knowledge that could be obtained from such a simple species‚ such as the fly‚ also made him
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opposite to mental foramen it is called torus mandibularis.These bony growths enlarge slowly usually above the mylohyoid line at the premolar and canine area and has a tendency for recurrence.1‚2Tori are usually removed when they interfere with speech‚ tongue positioning‚ prosthetic reasons‚ poor oral hygiene and traumatic ulceration of mucosal surface. CASE REPORT A
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about to yawn)‚ while moving your jaw in circles‚ and sideways. Open your mouth wide‚ as in the previous exercise‚ and shut it again. Repeat 5 times. Step 2. Try tongue twisters. Start off slowly‚ and gradually build up until you say them at normal conversation speed. When speaking them‚ exaggerate the words‚ making your tongue‚ jaw and lips work hard. As you become surer of them‚ begin to project your voice and exaggerate the words more. This helps you gain skill. Step 3. Have a conversation
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disappear into my stomach. This leaves me craving for more causing me to take a second bite! This process repeats itself with the next bite of chocolate‚ the feeling of creamy caramel being pushed up to the roof of my mouth‚ the swirling of my tongue mixing the chocolate and the
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he passes and becomes part of Bowden’s bone garden‚ The beef was tender‚ the chiles hot‚ but not too hot‚ just enough to excite the tongue‚ and the seasonings bite‚ the garlic licks the taste buds‚ and I began to float on the sensations as Art drank his beer and the plants grew and stirred‚ the hummingbirds whizzed overhead and then hovered before my face‚ my tongue rubbed against
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Homeostasis Why might the special senses of smell and taste be important for helping to maintain homeostasis in the body? The French scientist Claude Bernard first suggested the concept of homeostasis in the 19th century. He defined homeostasis as the fact that all living things maintain a constant internal environment. Homeostasis is the tendency of the body to maintain a relatively consistent internal state. The nervous system sends and receives signals about temperature‚ hydration‚ blood
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flavors that we experience come from smell. This is why‚ when our nose is blocked‚ as by a cold‚ most foods seem bland or tasteless. Our sense of smell becomes stronger when we are hungry. Smell and taste are closely linked. The taste buds of the tongue identify taste; the nerves in the nose identify smell. Both sensations are communicated to the brain‚ which integrates the information so that flavors can be recognized and appreciated. Some tastes—such as salty‚ bitter‚ sweet‚ and sour—can be recognized
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