The Effectiveness of Guyabano (annona muricata) leaf extract in killing dengue virus (denv) By ARC CHAPTER I THE PROBLEM AND ITS BACKGROUND The Dengue virus is a member of the virus family Flaviviridae and is transmitted to people through the bite of the mosquitos Aedes aegypti and Aedes albopictus. Dengue virus is now believed to be the most common arthropod-borne disease in the world. Dengue is mainly found in the tropics because the mosquitoes require a
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GOOD SAMARITAN COLLEGES-COLLEGE OF ALLIED HEALTH PROFESSIONS ____________________________________________________________________________________ Effectivity of Guyabano (Annona muricata Linn) Leaf Extract in Hyperglycemic Induced Experimental Albino Mice (Mus musculus) An undergraduate thesis Presented to The Faculty of the College of Allied Health Professions Good Samaritan Colleges Cabanatuan City ________________________________________________ In partial fulfillment of the
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Guimaras State College Laboratory High School Buenavista‚ Guimaras A Science Investigatory Project: Comparison of the Rate of Fermentation of Mangifera indica‚ Annona muricata‚ and Citrofortunella microcarpa juices Presented to: Mr. Ronelo Camarista Science Instructor ------------------------------------------- Jeth Gallenero Claire Sabilala Gregleen Ga Rona Marie Zaragoza Geraldine Wilson Charm Gaylan Olive Rose Poticar Comparison of the Rate of Fermentation of Mangifera
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Investigatory Project Pesticide from Radish Extract CHAPTER I Introductions: A. Background of the Study Radish is an annual herb widely grown for its edible fleshy‚ hot tasting roots maybe red‚ white or purple. Every part of the root or the plant can be used in different ways. The leaves and the roots are eaten raw in salads. Likewise‚ it can be cooked or mix with meat to satisfactory attain its delicious taste. Aside from food‚ it is dried for juice extraction. Radishes were probably native
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Bioluminescence Have you ever experienced a light show underwater? No‚ you are right that is not and can not be actually lights with electricity‚ but is the notorious scientific discovery of bioluminescence. One of the earliest sightings was by Aniximenes in 500 B.C. where he described that the alluring light show as “glowing when he struck the sea with an oar”. People have observed bioluminescence countless times ever since. In the Mesopelagic zone of the ocean‚ which is about 200m to 1000m
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New Jersey and this term indicates food extracts like various forms of vitamins‚ herbs‚ food components like curcumin‚ lycopene‚ beta-carotene and resveratrol etc. We all know vitamins are a household word and famous for their nutritional and antioxidative properties. Since 1747‚ the importance of vitamins had come into existence. During that time vitamin C was found to cure disease like scurvy. In much later times vitamin C has been reported to be effective as a protectant against a variety of toxic
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(a peel or skin) with numerous long‚ thin strings (the phloem bundles)‚ which run lengthwise between the skin and the edible inner portion.”. Given the description and classification as a berry‚ it is a simple fruit. E. Guyabano (soursop): in the theripefruits.com‚ guyabano was described as fleshy and had an arrangement of seeds similar to that of an apple. Given the description we can say that it is a hip and a simple fruit. F. Mango: according to the descriptions given by NewWorldEncyclopedia
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carbonyl value method. All samples with essential oil and oleoresins were able to control the oxidation rate of the mustard oil at 60’C than the control. It has also been reported that most natural antioxidative compounds often work synergistically with each other to produce a broad spectrum of antioxidative activities that creates an effective defense system against free radical attack. The malondehyde formation of all the additives increases with storage time. The volatile oil was found to be 100%
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BCBT: As it can be seen in table 2‚ E. platyloba EO had a strong activity in maintenance of β-carotene molecules especially in C10 (78.25%)‚ which was higher than ascorbic acid and comparable with BHT. The same concentration of ascorbic acid and BHT were used as standard to compare the values. FRAP: The antioxidant efficiency of the E. platyloba EO using FRAP method was calculated with reference to the reaction formula ‚ given by a Fe+2 solution of known concentration. The same concentration of ascorbic
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trends for all of its accounts except for cash‚ investment in an associate‚ AFS assets which increased dramatically in 2009 and 2010 while goodwill decreased starting 2010. The decrease in goodwill was due to re-measurement of the value of Cyberzone Propety Inc. The company’s liabilities also exhibit same upward trend except for income tax payable which decrease to 90% of its previous year. It was due to the application of creditable withholding taxes on the tax due for the year. The company
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