"Fat tax outline" Essays and Research Papers

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    Tax Types of Tax

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    Tax Description Income Tax is a tax on a person’s income‚ emoluments‚ profits arising from property‚ practice of profession‚ conduct of trade or business or on the pertinent items of gross income specified in the Tax Code of 1997 (Tax Code)‚ as amended‚ less the deductions and/or personal and additional exemptions‚ if any‚ authorized for such types of income‚ by the Tax Code‚ as amended‚ or other special laws. Types of Income Tax Personal Income Tax (PIT) is a direct tax levied on income

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    Fat Taxes

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    Big Brother Is Proposing Taxing Yet Again My first impression of the term "Fat Taxes" was and instant "Yes‚ let’s do it"‚ I jumped to conclusions before reading through the material. However once I read the different arguments and rebuttals‚ I quickly went from for to against this “Fat Tax” for many reasons. The fat tax is designed to tax unhealthy food and sugary drink to encourage healthier eating habits in hopes of decreasing obesity. Yes‚ obesity creates a great deal of the health problems in

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    molecular level – Tutoring for biology Saturated fat vs. unsaturated fat Saturated fat has a lot of single carbon bonds. This makes them much straighter in shape and therefore easier to stack together. It’s called “saturated” fat because the molecule has the maximum amount of hydrogen atoms attached to it as possible. Unsaturated fat has double carbon bonds. Each double carbon bond means two less hydrogen atoms on the molecule. Unsaturated fat also is kinked at each double bond‚ disrupting the

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    Good Fats vs Bad Fats

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    Good Fats vs. Bad Fats In today’s society‚ eating healthy is bigger then ever with everyone trying to achieve his or her dream body. Any fitness or diet professional will tell you that the biggest way to alter your appearance is by changing your eating habits. One area of the diet that seems to confuse people when it comes to eating healthy is fat. For years fat in the diet is something that people always try to avoid and have always

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    High-fat and Low-fat Diets Today‚ more people suffer from weight and health problems than people from twenty years ago. You may ask why is that‚ and what is the difference between us today and the people of the last generation? Well‚ one main difference is the high-fat and low fat foods that we eat. High-fat and low-fat diets can be the cause of half our problems. People today; choose some sort of diet to help their weight problems. But many people do not know what the bad intake of some foods

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    Fats and Oils

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    FATS AND OIL DEFINITION: Fats and oils‚ group of organic substances that form an important part of the diet and also are useful in many industries. The fats are usually solid‚ the oils generally liquid at ordinary room temperatures. Some tropical products‚ liquids in their sites of origin‚ become solids in cooler climates; in commerce these often retain the name originally given‚ e.g.‚ palm oil and coconut oil. Chemically fats and oils are either simple or mixed glyceryl esters of organic acids

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    a. SATURATED FATS FROM NONSATURATED FATS An unsaturated fat is a fat or fatty acid in which there is at least one double bond within the fatty acid chain. A fat molecule is monounsaturated if it contains one double bond‚ and polyunsaturated if it contains more than one double bond. Where double bonds are formed‚ hydrogen atoms are eliminated. Thus‚ asaturated fat has no double bonds‚ has the maximum number of hydrogens bonded to the carbons‚ and therefore is "saturated" with hydrogen atoms. In cellularmetabolism

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    Unsaturated Fats

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    each point is not fully representative of the concept. Fats and Heart Disease (Units 10-12) 1. Define a fatty acid. 2. Define a triglyceride. 3. Compare and contrast a saturated and unsaturated fatty acid. 4. List food sources of unsaturated (mono- and poly) and saturated fats. 5. What is a sterol? Most common sterol is ______________. 6. List food sources of cholesterol. 7. List functions of fat in the body. 8. What are the two essential fatty acids

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    America Is Fat

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    Chelsea Kostoff ENG 101: Ms. Bell Assignment #2‚ Draft #1 September 12‚ 2011 Being Fat is OK Being fat is OK‚ written by Paul Campos is a great opinion piece stating that the federal government and BMI charts group people as “overweight” when really they aren’t. Campos addresses that even if you are healthy and exercise‚ you can still be obese or over weight because of your height and weight. He believes that there are three lies behind it all and society doesn’t know the answer to most

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    Trans Fats

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    Trans Fats There is lots of controversy going on about should the trans fats be banned by the government or not. On one side are people who are for ban of trans fats‚ while their opponents think that they should not be prohibited. What are the trans fats? Are they really bad for our health‚ should they be replaced with another substance and why there are so many people against them? Producers have the power over us‚ as well as opportunity to put trans fats into food in small amounts‚ without

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