Paige Edwards Unit 4222-265 Causes and spread of infection outcome 1- to understand the causes of infections identify the differences between bacteria‚ viruses‚ fungi and parasites. 1) Bacteria is a organism that is present in most habitats‚ as well as human bodies and other living organisms such as plants and animals. Bacteria multiplies by its self to progress and spread. Unlike other infections such as viruses‚ fungi or parasites bacteria is not always harmful in fact in many cases
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Causes and Spread of Infection This unit is to enable the learner to understand the causes of infection and common illnesses that may result as a consequence. To understand the difference between both infection and colonisation and pathogenic and non pathogenic organisms‚ the areas of infection and the types caused by different organisms. In addition‚ the learner will understand the methods of transmission‚ the conditions needed for organisms to grow‚ the ways infection enter the body and key
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spread of infection 1.1. Identify the differences between bacteria‚ viruses‚ fungi and parasites All 4 are different types of pathogens Bacteria is a single celled organism that multiply by themselves. They lives within and on most living and nonliving things. The majority of bacteria’s are harmless and beneficial to the human body but some can cause infectious diseases. A bacterium usually affects one part of the body and doesn’t spread across or through the body. Bacterial infections are normally
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responsibilities in the prevention and control of infections 1.1 explain employees’ roles and responsibilities in relation to the prevention and control of infection 1.2 explain employers’ responsibilities in relation to the prevention and control of infection 2 Understand legislation and policies relating to prevention and control of infections 2.1 outline current legislation and regulatory body standards which are relevant to the prevention and control of infection 2.2 describe local and organisational
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Principles of Infection Prevention and Control1.1 Explain employees’ roles and responsibilities in relation to the prevention and control of infection It is our responsibility as employees to take precautionary measures to prevent and control the spread of infection in the workplace. this involves working safely to protect myself‚ other staff‚ visitors and individuals from infections. Some of the legislation and regulations that relate to the control and prevention of infection include the Health
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Causes and spread of infection Identify the differences between bacteria‚ viruses‚ fungi‚ parasites? -Viruses aren’t living. They’re only made of complex proteins and nucleic acids. Bacteria‚ Fungi and Parasites are living organisms. - Bacteria are unicellular microorganisms. Fungi and Parasites are multicellular. - Fungi have cell walls made of chitin and they aren’t animals. Parasites and bacteria are animals. Bacteria come in 3 main shapes; spherical which are known as cocci‚ rod shaped
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. Understanding the causes of infection 1.1 Identify the differences between bacteria‚ viruses‚ fungi and parasites. Bacterial and fungi infections are easy to cure with the use of antibiotics‚ where as viruses can be hard to cure or vaccinate against‚ such as the common cold. Bacteria can be found everywhere and anywhere Soil‚ Water‚ Plants‚ Animals‚ material and even deep in the earth’s crust. Bacteria feed themselves by making there food with the use of sunlight and water. We would not
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1 Define and explain asepsis‚ antisepsis and cross infection Asepsis- An environment that is free of harmful microorganisms. An aseptic technique ensures that only uncontaminated equipment and fluids come into contact with susceptible body sites. It should be used during any clinical procedure that bypasses the body’s natural defences. Using the principles of asepsis minimises the spread of organisms from one person to another. Aseptic techniques are used to reduce contamination from microorganisms
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discuss the statement: ‘Infection prevention is every healthcare professional’s responsibility’. In order to identify the healthcare professional’s responsibility the author will be drawing from three different sources including documents from the Department of Health‚ the Nursing and Midwifery Council’s code of conduct and the Royal College of Nursing. After this‚ the essay will talk about two different practises that healthcare professionals can use to break the chain of infection. These will include
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Cases And Spread of Infections 1.1 Identify the differences between bacteria‚ viruses‚ fungi‚ and parasites. The difference between bacteria‚ viruses‚ fungi and parasites are: Viruses are coated genetic material that invade cells and use the cell’s apparatus for reproduction. 1.2 Identify common illness and infections caused by bacteria‚ viruses‚ fungi‚ and parasites. Bacteria Food poisoning‚ Bubonic plague‚ Bacterial meningitis‚ Cholera‚ Diphtheria‚ Rheumatic fever‚ Scarlet
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