SITI ALIA IZZANI BINTI ISMAIL Class : M13D Date : 6th September 2013 Title : Movement through the plasma membrane Hour : 2 hours Assessment : Design Aim : To study the effect of lipid solubility of molecules on permeability of plasma membrane of animal cell. Introduction : Diffusion: In general‚ diffusion process occur when there is a concentration gradient between two region .Molecules (other than water) will move by diffusion as long as there is a concentration
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Computer Simulation of Cell Transport Mechanisms and Permeability: Passive Processes and Active Processes Introduction In this lab we will establish a difference between the two types of cell transport mechanisms and their permeability. The first type of cell transport is passive processes which are driven by concentration or pressure differences in the interior and exterior of the cell. The second type is active processes which use energy known as ATP to power the transport. There are two
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Exercise 1: Cell Transport Mechanisms and Permeability: Activity 4: Simulating Filtration Lab Report Pre-lab Quiz Results You scored 100% by answering 4 out of 4 questions correctly. 1. Filtration is a process that You correctly answered: c. is passive. 2. Filtration is dependent upon a You correctly answered: b. hydrostatic pressure gradient. 3. The filtrate You correctly answered: d. All of these answers are correct. 4. An important place that filtration takes place in the body is in You correctly
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Purpose: Examine the role of the cell membrane in the cell by disrupting its function using temperature (Biology 107 Laboratory Manual 2014). This will improve the general understanding of optimal growing temperatures and the breakdown of the cell membrane Procedure: Betacyanin solution of a known concentration was diluted to create a dilution series‚ then placed in a spectrophotometer set to 525 nm. The absorbance of the dilution was used to create a standard curve for betacyanin. Discs of living
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Content Frame PhysioEx 9.0 PhysioEx 9.0 is easy-to-use laboratory simulation software that consists of 12 exercises containing 63 physiology lab activities. Exercise 1: Cell Transport Mechanisms and PermeabilityDownload the Exercise 1 Review Sheet:PDF Download Exercise 1 Review Sheet PDFRTF Download Exercise 1 Review Sheet RTF Exercise 2: Skeletal Muscle PhysiologyDownload the Exercise 2 Review Sheet:PDF Download Exercise 2 Review Sheet PDFRTF Download Exercise 2 Review Sheet RTF
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1) Hypertonic refers to _______. 1) _______ A) the concentration of solutes that a cell is bathed in B) a concentration of solutes that is less than the solutes inside the cell C) the concentration of solutes inside a cell D) a solution that will cause a cell to swell 2) What happens to facilitated diffusion when the protein carriers become saturated? 2) _______ A) ATP will be utilized for transport. B)
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Materials & Methods Brook trout blood was used throughout our experiment as our erythrocyte suspension‚ which consisted of ten drops of fish blood in a test tube containing 10mL of 0.7% NaCl. Eleven other solutions‚ (erythritol‚ xylose‚ monacetin‚ diacetin‚ triacetin‚ urea‚ thiourea‚ glycerol‚ ethylene glycol‚ glucose and fructose) all isosmotic but not necessarily isotonic with the cytoplasm of the erythrocyte‚ were combined with a 0.2mL of well-mixed stock suspension were added to 0.27M of each
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Obama Administration to propose the reduction of ethanol usage. This proposal has caused a sudden outrage by farmers who make a living off of corn-based ethanol (Brush‚ 2014). Many are concerned that this sudden proposition could be a tremendous drawback in the alternative energy industry. However‚ with current technological advances the world of ethanol could significantly change and impact in the near future.
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Ethanol sensitivity in Drosophila melanogaster based on genotype Alexa Shumate Department of Biology Randolph-Macon College Ashland‚ Virginia Introduction With a better understanding of the genes and behaviors associated with ethanol sensitivity‚ there will be new treatments available for alcohol dependence. The main problem in determining what causes dependence to alcohol is whether it is an environmental factor or if it is the genes associated with ethanol
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nutrition label‚ and even they cannot be tested or seen on the products. Butylated hydroxyanisole and Butylated hydroxytoluene and Ethanol are among of that chemical compounds‚ which were used in certain food and beverages in order to preserve them. The aim of this essay is to discuss the use of BHA (butylated hydroxyanisole)‚ BHT (butylated hydroxytoluene) and Ethanol in the food industry‚ also this essay will discuss and define the side effects of them on our daily diet. Both BHA (Butylated hydroxyanisole)
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