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    enzyme lab

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    Effects of Concentration Purpose: the purpose of this part of the lab is to see the effects of enzyme concentration on the reaction rate. Part 2: Effect of Substrate Concentration Purpose: The purpose of this part of the lab was to find the effect of substrate concentration on enzyme activity. Part 3: Effect of Temprature Purpose: The purpose of this part of the lab was to

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    Biology Lab

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    Lab Report: Scientific Method Your Name: Alyssa Melincoff Purpose of this Lab What is the goal of this lab? What question is it trying to answer‚ or what problem is it trying to explain? To find out how table salt affects the boiling temperature of water. Hypothesis After reading the lab instructions - but before starting the lab - record your best “educated guess” about what will happen in the experiment. What hypothesis can you generate about the effect of adding salt to water? Adding

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    Leaf Lab

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    Use this document to report your findings from the LeafLab Exploration Experiment. The lab report consists of three sections: Data‚ Exploration‚ and Lab Summary. Data: copy any data‚ graphs‚ charts‚ or notes that you have saved in your LeafLab online notebook into this section. Exploration: Answer the questions. The questions in the Exploration section are the same questions in your LeafLab instructions. Lab Summary: Write a 100- to 200-word summary. Data To copy your data from your online

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    BI309 Lab-2 Name of student: Anisa Dreunibakarua ID #: S11033198 Title: Effect of Temperature and Stimuli on Simple Muscle Twitch. Introduction: Skeletal muscle is a type of striated muscle that is attached to skeleton to facilitate movement by applying force to bones and joints through contraction. Skeletal muscle generally contract voluntarily when stimulated by the nerve‚ although they can also contract involuntarily at times. Muscle action is controlled by the Nervous System

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    Starch Lab

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    Krupa Desai Cell Biology April 3‚ 2013 Lab: Biosynthesis of Starch Introduction: In this lab we learned the concept and procedure of synthesizing starch. We also learned the effects of pH and temperature on the reaction rates of amylase.. In the process of the synthesis lab we learned phosphorylation using a potato‚ which was what we synthesized. The phosphorylation took place after the addition of primer. There are two different types of starches used are amylose and amylopectin. To test

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    Bio Lab

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    Period 1 10/14/12 Enzyme lab Enzymes are biological catalysts that speed up the process of chemical reactions. They are also proteins‚ and most enzymes activities occur within organism. They decrease activation energy‚ energy that is needed to start a chemical reaction. Enzymes are substrate specific substrates ending in "-ase"‚ enzymes ending in "-ase". External factors‚ such as temperature‚ pH‚ and concentration of the substrate‚ affect the enzymes activity in the lab‚ pectase and cellulase will

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    lab analysis

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    Lab Analysis Questions 1. What are the important ions for most neurons when considering changes in membrane potential? (3 points) 2. What is the resting membrane potential? (3 points) 3. What does it mean that the voltage just inside the membrane is negative? (4 points) Neurophysiology of Nerve Impulses Activity 2: Receptor Potential (20 points total) Notes: • After reading the Overview and Introduction‚ Click on Experiment. • Follow the directions on the left side of the

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    Enzyme Lab

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    the material that is being broken down. In this case‚ the substrate would be hydrogen peroxide. The catalase‚ located in the liver‚ is being used to break down the substrate. Problem The purpose of this lab is to see if the enzyme‚ catalase‚ can be manipulated. We are testing the effects of pH‚ temperature and enzyme concentration. Hypothesis Controlled When we add peroxide to the liver it will bubble a lot and break down faster. When we add peroxide to the liver it will not bubble a

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    Variegatus Lab

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    Introduction: The question investigated in this lab was which drugs have the greatest and least affect on the pulse of the Lumbriculus variegates. Ethanol will cause the worms to become inactive‚ caffeine will cause the worms to become overactive‚ and nicotine will cause the worms to become more active. Lumbriculus variegatus is also known as black worm. This small species of worms currently lives in North America and Europe within marshes and ponds. They survive by eating microorganisms and organic

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    Photosynthesis Lab

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    AP Lab #5 Plant Pigments/Photosynthesis  I. Identifying the Effects of Different Variables of Light and Carbon Dioxide on the Rate of  Photosynthesis and Observing the Separation of Pigments Through Chromatography  II. Introduction  Plants have a variety of pigments‚ all of which absorb a different color of light. The three  main pigments are chlorophyll a‚ chlorophyll b and carotenoids. Chlorophyll a is the primary  plant pigment that absorbs red and blue light‚ which ultimately appears green to the human eye 

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