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    Cultural Diffusion: Sushi

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    Sylvester Rimando Geography 2 September 19 2012 Cultural Diffusion: Sushi Sushi is one example of cultural diffusion in which went on to expand on a global scale from a native treat of Japan into an international delicacy. To scope out on how sushi became an international sensation‚ there are 4 factors that identify the chronicles of its origins and through an expansion of this treat internationally. These 4 factors are: the hearth (originating from) ‚

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    In the case of Worldwide Paper Company we performed calculations to decide whether they should accept a new project or not. We calculated their net income and their cash flows for this project (See Table 1.6 and 1.5). We computed WPC’s weighted average cost of capital as 9.87%. We then used the cash flows to calculate the company’s NPV. We first calculated the NPV by using the 15% discount rate; by using that number we calculated a negative NPV of $2‚162‚760. We determined that the discount rate

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    Simple Diffusion Activity 1: Simulating Simple diffusion 1.What is the molecular weight of Na+? 22.9 2. What is the molecular weight of Cl-? 35.45 3. Which MWCO dialysis membranes allowed both of these ions through? 50‚ 100‚ and 200 4. Which materials diffused from the left beaker to the right beaker? Urea‚ NaCl and glucose diffused 5. Which did not? Why? Albumin‚ because the molecular weight exceeded the highest MWCO membrane‚ thus being to large to pass through

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    Conclusion In our test we put six different sliced up potatoes chips in solutions. The solution was different concentration of salt and water‚ one was 5% sugar‚ one 10%‚ one 15%‚ one 20% and one 30% salt concentration. We measured the mass of the potatoes chip before and after we put it into the solution. To keep the experiment fair we only changed one variable which was the salt concentration. The results that we got showed the chip went up in mass for 0% salt concentration and 5% salt concentration

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    Osmosis Experiment

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    Introduction In chemistry‚ substances require a certain amount of energy in the form of average kinetic energy (temperature) to freeze. To reach the temperature a substance requires to freeze‚ it must lose a certain amount of heat energy (a form of energy transferred from one object to another‚ because of a temperature difference). When a substance reaches its freezing point and begins to freeze‚ its temperature remains constant until it is completely frozen. However‚ in order to melt a substance

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    Photo credits: Smarties by Andrew Dean‚ copyright Rebecca Douglas‚ retrieved 9/4/13 http://rebeccadouglas.photoshelter.com/image/I0000WDNZi_s2W4A Smarties Diffusion Experiment RESEARCH QUESTION How does changing the colour of smarties affect the extent of its passive diffusion? INTRODUCTION Passive diffusion‚ also known as simple diffusion‚ is used to describe the exergonic reaction of a substance where the substance passes in the direction of the concentration gradient. Most of the molecules

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    Forward Osmosis Case Study

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    2.3. Membranes and modules for forward osmosis: 2.3.1. FO Membranes Generally‚ any dense‚ non-porous‚ selectively permeable material can be used as a membrane for FO. Such membranes have been tested (in flat sheet and capillary configurations) in the past for various applications of FO. In early studies‚ the researchers applied various FO membrane materials‚ including bladders of pigs‚ cattle‚ and fish; collodion (nitrocellulose); rubber; porcelain; and goldbeaters’ skin [36]. By 1960‚ Loeb and

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    Case: LEVI STRAUSS CANADA HOLDING AN EMBER: THE GWG@BRAND I.Executive Summary The goal of GWG would be double the selling volume in 2003. To reach this goal the current places are too limited to expend the sales. By resolve this impediment‚ to withdraw the license and expend the distribution channel would the main solution to take. II. Goal and goal defense The goal is to double the GWG selling volume to 440‚000 units in 2003. The selling volume of 220‚000 which in 2001 would be kept with

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    33 Ryan Koziol MGM 404 09/19/13 Boston Beer Company Analysis Boston Beer Company founded in 1984‚ along with many other big league giants have decisions to be made in regards to the direction they wish to take their brand. Brand extension or brand stretching is a marketing strategy in which a firm marketing a product with a well- developed image uses the same brand name in a different product category. Brand extensions

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    BADM 590 Case 2 Write Up

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    Infosys Consulting in 2011 Innovative Business Model Infosys Consulting (thereafter IC) is a new‚ fast-growing consulting firm under parent company Infosys Technology Limited (thereafter ITL) base in India. Infosys Consulting has 700 consultants by 2011 and they provide consulting services worldwide with a focus on entrepreneur technologies. Infosys has two valuable business models: Value Realization Method (VRM) and Global Delivery Model (GDM). These two models have been IC’s key differentiators

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