A HOTEL PRACTICUM REPORT ON IVORY HOTEL AND SUITES Buntun Highway‚ Tuguegarao City‚ Cagayan‚ Philippines April 23‚ 2013 to May 18‚ 2013 In partial fulfillment of the requirements for the course HIM 71 Hotel Practicum (OJT) For the degree in Bachelor of Science in Hospitality Industry Management COLLEGE OF HOSPITALITY INDUSTRY MANAGEMENT Cagayan State University Andrews Campus‚ Tuguegarao City SUBMITTED TO: CRISTINA S. SORIANO SUBMITTED BY: ANDREA S. LACAMBRA SUBMITTED
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to receive services from bank‚ hotel‚ doctor‚ and so on. A wider market is also reached through franchising some popular brand such as McDonald’s‚ KFC and Mio Amore. DIFFERENTIATION BETWEEN GOODS AND SERVICES There are certain essential differences between services and goods. Firstly‚ services are an intangible process which cannot be weighed or measured‚ whereas goods are a tangible output of a process that has physical dimensions. The basic differences between goods and services are as follows:
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Science in Hotel and Restaurant Management is a four-year program designed to provide the needed professional preparation and training for exciting and rewarding careers in the Hospitality/Hotel and Restaurant industry. The program integrates a competency based training methodology to prepare graduates to become globally competitive‚ professionally competent‚ morally upright‚ and socially responsible contributors to national development. The Bachelor of Science in Hotel and Restaurant Management
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Evaluation of an eCommerce Site www.thebonbon.ie The Bon Bon Traditional Sweet Shop Monaghan Town Co. Monaghan eBusiness Project BBUS Year April 2014 Presented by Bryan M. O’ Sullivan Table of Contents 1.1 Introduction …………………………………………… 1.2 Product.………………………………………………... 1.3 Price.…………………………………………………… 1.4 Promotion ……………………………………………… 1.5 Place .…………………………………………………… 1.6 Geographical Policy .…………………………………… 1.7 Returns Policy .………………………………………….
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DIFFERENCE BETWEEN BENEFITS AND INCENTIVES INCENTIVES DEFINITION An additional payment (or other remuneration) given to employees as a means of increasing output. * Increasingly‚ MNCs these days are designing special incentive programmes for keeping expatriates motivated. In the process‚ a growing number of firms have dropped the ongoing premium for overseas assignments and replaced it with a one – time‚ lump-sum premium. The lump – sum payment has at least three advantages:
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the business environment is a major threat at each and every level of the supply chain. Every day new challenges and opportunities arise – rising cost of fue‚ implications of an organization’s carbon footprint‚ outsourcing regulations‚ tax incentives‚ and political fluctuation. Proactively monitoring the implications of such events at frequent intervals is crucial for an organization. By using a variety of Supply Chain modeling and mathematical tools‚ an organization is able to develop an understanding
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figure in a woman’s childhood years can have a huge effect on what kind of woman she will become. It’s a proven fact that 67% of women who grow up without having a mother figure in their daily life‚ tend to mature into strong‚ self sufficient‚ and independent women (Sparks 321). In other words‚ women who grow up in stable households‚ complete with both mother and father figures‚ mature into being more so often then not‚ dependant women. These "dependant" women aren’t constantly relying upon others
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travel agencies Global Premium Hotels Ltd (Economy to Mid-Tier Hotels A.K.A Budget Hotels) Threats Faced by Global Premium Hotels Ltd Demographic Segments Sociocultural Political/Legal Technological Economic Porter’s Five Force Model of Industry Competition Threat of New Entrants The threat of new entrants into the hotel industry is generally low‚ due to high barriers to entry. However‚ comparing budget and boutique hotels‚ the threat of new entrants is significantly
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MSc International Hospitality Management RESTAURANTS CONTEXTULALISING HOSPITALITY AND TOURISM LECTURER: - DR. HADYN INGRAM SUBMITTED BY:- HASSAN ALI KHAN L0267KRKR1012 TABLE OF CONTENTS S.NO. CONTENTS PAGES 1.0 Introduction 03 2.0 Literature Review 04 2.1 The CHAMPS model 05 2.2 The RATER model 07 3.0 Analysis and Research findings 08 4.0 Weaknesses
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permission of the copyright holder. Backgrounder Sample Case for Video Storyboarding Exercise GR Hotels Corporation (GR) Backgrounder Company History (1991 to 2007) GR Hotels Corporation (GR) is a privately-owned corporation that operates two large mid-scale hotels‚ one in Montreal and one in Toronto. The corporation was founded by the Gemron family in the late 1980s. The company’s first hotel was built near
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