with the standard 0.050 M sulphuric acid provided‚ using phenol red indicator until two or three consistent results are obtained. d. Calculate the weight of acetylsalicylic acid in each tablet and compare your results with the manufacturer’s specification. Compare your results with those given in different brands of aspirin. Titration Results Titration trial 1 2 3 Final burette reading (cm3) Initial burette reading (cm3) Volume of acid used (cm3) Average volume
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Determination of the Solubility Product Constant of Calcium Hydroxide Introduction The equilibrium constant for the solubility equilibrium between an ionic solid and its ions is called solubility constant [1] ‚ Ksp of the solute. For example‚ the solubility product is defined by MxAy(s) ⇋xM(aq)y++ yA(aq)x- (1) Where M is the metal cation‚ A is the anion‚ x and y are the corresponding charges of the ions. The equilibrium expression is Ksp=[MY+]x[AX-]Y (2)
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Spectrophotometric Determination of the Equilibrium Constant of a Reaction DEPARTMENT OF MATERIALS‚ METALLURGICAL AND MINING ENGINEERING‚ COLLEGE OF ENGINEERING July 26‚ 2012 ------------------------------------------------- ABSTRACT ------------------------------------------------- Before proceeding to test the next solution‚ we must first clean the cuvette‚ using similar steps earlier. First‚ we rinse with water‚ then with the solution‚ and then we fill it up and test
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The purpose of this lab was to use a spectrophotometer to find the concentrations of glucose in varying samples of Gatorade. The varying executions included changing the temperature of reaction (room temperature instead of 40 degrees centigrade)‚ changing the time for reaction (20 minutes in the water instead of 45 minutes)‚ and changing the amount of enzyme added (0.1mL of enzyme. The results in from this lab gave data points with respect to ferricyanide. Fortunately‚ ferricyancide and glucose have
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enter the spectrophotometer are clean and dry before the substrate and buffer was added. In the first experiment‚ optimal temperature for enzymatic activity was tested. Five clean spectrophotometer tubes wereare necessary with the different temperatures labeled on them using a wax pencil (Blank‚ Room Temp‚ 35 degrees Celsius‚ 45 degrees Celsius‚ and 55 degrees Celsius). Then 1mL of
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: Joanne Wong Student ID : 00000012636 (BM1/14) Title : Spectrophotometer and its function Introduction Spectrophotometry is the quantitative measurement of the reflection or transmission properties of a material as a function of wavelength.[1] It can measure any of the listed light ranges that usually cover around 200 nm - 2500 nm using different controls and calibrations. [1] There are a few types of spectrophotometer such as calorimeter‚ UV spectrometer‚ IR spectrometer‚ atomic spectrometer
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Studying the pH of Strong Acid‚ Weak Acid‚ Salt‚ and Buffer Solutions The purpose of the current experiment was to determine the pH of various hydrochloric acid and acetic acid solutions‚ to determine the pH of various salt solutions‚ to prepare a buffer solution‚ and determine the effects of adding a strong acid and strong base to the buffer solution versus adding a strong acid and strong base to water. The measured pHs for the hydrochloric acid solutions were 1.6‚ 2.2‚ 2.9‚ and 3.8. The measured
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Technical Specification Sheet For UV-Spectrophotometer | | Wavelength range | 190 to 1‚100 nm | Spectral bandwidth | 1 nm (190 to 1‚100 nm)/ variable Low stray light < 0.12%T (220 nm‚ NaI 340nm‚ NaNO2>2.0 Abs) | Wavelength accuracy | ± 0.1 nm at D2 peak 656.1 nm‚ | | ± 0.3 nm for entire range | Reproducibility | ±0.1 nm | Resolution | 1 nm more than 6 wave lengths | Photometric system | Double beam optics | Photometric range | Absorbance: -4 to 4 Abs | | Transmittance:
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Determination of the Concentration of Acetic Acid in Vinegar Lab Exercise 4 CHEM 1106 9/19/12 Purpose: Standardize a sodium hydroxide solution using a primary standard acid. Determine the molarity and the percent by mass of acetic acid in vinegar by titration with the standardized sodium hydroxide solution. Introduction: Vinegar is a dilute solution containing acetic acid. Since vinegar has a low pH‚ it can be titrated with a base. Titration is a method used in order to ascertain
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Experiment 5 The Quantitative Determination of an Acid in Carbonated Beverages Thomas Canfield Kelly Caddell Chemistry 144B T.A. Brock Marvin 15 October 2012 Methods: Two sodas containing citric acid were investigated in this experiment. Each soda was titrated using one of the two experimental methods. These methods are the traditional titration and the modern titration. Carbonic acid was already removed from the soda by boiling it. Both of the two different titration methods
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