Electronic Waste” Nowadays people use lots of electronic devices in our daily lives. Also‚ they need more comfortable and more developed electronic device to accomplish their businesses. According to customer’s need‚ the electronic companies have been developing their goods. So people have often changed their electronic device they do not need those items though. Therefore‚ it produces lots of electronic waste such as computer‚ mp3‚ printers‚ and etc. Owing to growing the electronic waste‚ disposal
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conditions in the focused community‚ the City of Vancouver‚ is the overwhelming amount of food waste being sent to landfill. If the food waste were composted instead‚ not only does it reduce the space quantity waste going to the landfill‚ the organic matters are also reused. This paper discusses food waste management in the City of Vancouver and determines the most feasible method to handle the food waste rather than contributing more to the landfills. By interviewing professionals in the industry
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Electronic Waste The mishandling of electronic waste also referred to as E-Waste‚ has lasting environment and social impacts on underdeveloped and struggling countries that become dumping grounds for unwanted and nonworking electrical and electronic components and devices. Many of the electronic-waste recycling facilities are located in South and East Asia. E-waste is a source of electronic parts and valuable metals for reuse. This industry is only profitable in Asia‚ because laborers work for
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WASTE GENERATION ‘Waste’ is a very general word‚ used to include anything that is no longer needed for use and is thrown away uncared. It has created and added a new problem to the environmental pollution. Pollution also creates serious problems for human health. There is remarkable growth in energy generation‚ fertilizers‚ pesticides‚ chemicals‚ production of coal etc. All these and much more is expected to increase in the years to come. For this‚ we need to understand different sources of
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biomedical waste. Improper disposal of wastes often leads to spread of diseases and contamination of water bodies and soil. The impact of these wastes cannot be ignored and managing them has become a major problem. The objective and scope of this research project: In this project we have tried to gain an insight on the term waste management. The objective of the project was to seek an overview of waste management in large cities especially in supermarkets and predominantly the waste disposal system
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Waste Management Waste management is crucial to the health care and hospital industry and is necessary in ensuring a sustainable future. Waste management and waste minimisation practices serve to protect and enhance public health‚ minimise the environmental implications of disposing of health care waste and where possible ensure that waste is reduced‚ reused and recycled. There are various waste streams generated within healthcare and hospital facilities‚ below are three types of waste
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with more disposable income in littering the urban scope with the digital detritus of the digital age called E-waste. E-waste is a generic term encompassing various forms of electrical and electronic equipment that may be old‚ might have reached end-of-life and most importantly cease to be of any value to their present owners and it has been identified as one of the fastest growing waste steams. The electrical and electronic goods are broadly classified under three major heads; ’White goods’
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over are facing today due to their heavy dependence on electronic equipment is that of electronic-waste. Indian companies planning to raise capital abroad have to meet certain environmental regulations‚ which are also required for competitive advantage in marketing and getting insurance for themselves. At present major companies in India dispose off their e-waste through sale to scrap dealers. The waste passes through various processing units‚ mainly unorganised that use child labour and also ergonomically
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solid waste on health The group at risk from the unscientific disposal of solid waste include – the population in areas where there is no proper waste disposal method‚ especially the pre-school children; waste workers; and workers in facilities producing toxic and infectious material. Other high-risk group include population living close to a waste dump and those‚ whose water supply has become contaminated either due to waste dumping or leakage from landfill sites. Uncollected solid waste also increases
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Food Waste? Too valuable to waste! According to statistics from the Environmental Protection Department‚ in Hong Kong‚ solid waste generated daily weighs around 17000 tones‚ of which around 30% is organic matter (2700 tones) which is roughly equal to 120 double-deck buses in size. Compared this to the US where‚ revealed by the Environmental Protection Agency‚ only 12% of waste stream was scrap of food in 2005. Extra care in disposal is required for these putrescible wastes‚ otherwise nuisance
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