Executive Summary We have analyzed Coca-Cola India’s supply chain with respect to the following: • Inventory management • Quality management • Vendor management We have detailed out the practices and policies adopted in the company and highlighted noteworthy practices in this project. We have described recent trends in operations in the areas chosen. We also have identified a problem the company is facing‚ analyzed it and have suggested a solution for the same. Introduction
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iDesigning and Managing the Supply Chain David Simchi-Levi Philip Kaminsky Edith Simchi-Levi Solutions for Discussion Questions1 Kerem B¨lb¨l u u 1 We would like to thank Shiming Deng for his valuable contributions to the preparation of this manual. Chapter 1 Introduction to Supply Chain Management Discussion Questions Question 1 Pick any car model manufactured by a domestic auto maker. For example‚ consider the 2002 Ford Thunderbird. a. The supply chain for a car typically includes
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13 Lean and agile supply chain Introduction With the real-time access to the Internet and search engines like Google and with the increased global competition‚ customers have more power than ever before. They demand innovative product features‚ greater speed‚ more product variety‚ dependable performance and quality at a best in class and at a competitive price. Furthermore‚ today’s discerning consumers expect fulfilment of demand almost instantly. The risk attached to traditional forecast
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Information Systems in Supply Chain Management ------------------------------------------------- ------------------------------------------------- Chao Hsuan‚ Liu (41845491) ABSTRACT Information systems (IS) for the supply chain management have become critical tools for synchronizing information among the customers and suppliers of a supply chain (McLaren et al.‚ 2004). Moreover‚ the supply chain concept has become a concern because of global competition and increasing customer demand. Thus
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generation has always known Wal-mart. Chain stores have continued to grow throughout the years and "mom and pop" stores have suffered. Harvey’s went out of business because of Wal-mart. The system that chain stores use is that at the beginning the have lower prices then local stores. Then when all the local stores go out of business that when the chain stores raise their prices‚ Wal- mart is infamous for this. In the 1900’s their where only 58 chain stores. Some popular stores back then are practically extinct
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explain the impacr of supply chain decisionson the success a firm. of 2’ rdentify the three key supply chain decision phases aud explaiu 3. Describe the cycle and pusb/pull views of a supply chain. the siguificance of eachone. 4. Classifythe supply chain macro processes a in firm. this chapter‚ we provide a conceptual understanding of what a supply chail is and {n l-the various issues that need to be ionsidergd when plunning‚ or operating {iisoi"g‚ a supply chain.’we discuss the significance
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The Supply Chain of the Next Decade ---A Study on the Context of Global Supply Chain [pic] National University of Singapore Industrial and System Engineering Group Leader: Zhang Juzheng Group Members: Gu Shimin
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Journal of Supply Chain management and other Business issues BASF Case Study Challenges in Supply Chain Management Thomas Schuster‚ Daan Cramer‚ Niek Nigg‚ Bart van Gorp‚ Myrthe Jansen‚ Alla Lashmanova‚ under the supervision of Dr. Peter Bollen University College Maastricht Business Press‚ Universiteit Maastricht Zwingelput 4‚ 6220 MD Maastricht Abstract. This paper primarily discusses and analyzes theories and implications of supply chain management. A case study of the German chemical company
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Hillier Stanford University‚ CA‚ USA Special Editorial Consultant: Camille C. Price Stephen F. Austin State University‚ TX‚ USA For further volumes: www.springer.com/series/6161 ManMohan S. Sodhi r Christopher S. Tang Managing Supply Chain Risk ManMohan S. Sodhi Cass Business School City University London‚ UK Christopher S. Tang Anderson School of Management University of California‚ Los Angeles Los Angeles‚ CA‚ USA ISSN 0884-8289 International Series in Operations Research
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Fall 11 The Food Industry MGT 440 Research paper about the supply chain management in the food industry Alexane COLOMBET 08 Automne Sources 1 – “The cold chain and its logistics” DR. Jean Paul Rodrigue http://people.hofstra.edu/geotrans/eng/ch5en/appl5en/ch5a5en.html 2- “Inventory control”‚ Columbus IT http://www.columbusit.com/citp-hq---food/food/inventory-control.aspx 3- “How to Manage food inventory” http://www.ehow.com/how_6511166_manage-food-inventory
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