provide the best service and tend to all of the guests’ needs and requirements. If there is no service then there would be no business. When running a business‚ the costumer is always placed first. Poor services can results in a complaint from a guest. But that complaint can be used to better the business in the future. There are many issues that Mr. Metz should be concerned with when it comes to running the ATMI hotel. It is the general manager’s job to make sure the guests are being pampered
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Dear Ms Pang‚ Replying complaints on the Better Business Communication Course I am writing in regard to your letter of 31st October20_ _ concerning the complaint about the better Business Communication Course which ran from 5th September to 24th October. We feel sorry for your disappointing experience in this course and thank for your letter to inform us the problems of the course. First and foremost‚ regarding the fee of the course‚ according to the newspaper advertisement‚ a fifteen percent
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Dear Ms Brennan‚ I am writing this letter of complaint about a very serious matter and it is not only affecting me but my whole class. I wanted to discuss a matter that has troubled me and my classmates for around 2- 3 months now‚ as I have seen there has been no progress in the situation I thought it would be better if you could see it from a student’s point of view. I have learnt that many of my other classmates have also come to you with our situation. I also know that you may well know who
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by your apprentice and my service user was yet again ignored and smirked at. Half way through the treatment my service user began to complain of being very uncomfortable‚ due to the chair being tilted to far back. Your staff member ignored this complaint‚ and it wasn’t until I addressed this myself that it was rectified. My service user had to be reassured on several occasions as she became very distressed‚ uncomfortable and embarrassed throughout the treatment. After the treatment we visited the
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including an important amount of frozen food instead. Not only have these facts undermined the quality of the food‚ but it will also affect the health of our personnel in the long run. Secondly‚ there have been several complaints regarding the cleanliness of the dining facility. These complaints were previously reported several times‚ but your company has always argued that it lacks personnel since some of them left the company. This seems to be a major problem‚ since it has been reported a plague of cockroach
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21/25 Forbleu Petite Soufriere Commonwealth of Dominica 17th January 2014 The Manager Dominica Solid Waste Management Federation Drive Goodwill Roseau Commonwealth of Dominica Dear Sir COMPLAINTS OVER GARBAGE COLLECTION IN THE PETITE SOUFRIERE AREA I wish to express how disappointed I am in the garbage collection schedule in my community. The collection of garbage is a necessity in every community which must not be ignored or toyed with
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Dumbledore‚ The Principal‚ SMK Jalan Tiga‚ 43650 Bandar Baru Bangi‚ Selangor. Dear Sir‚ UNSATISFACTORY CONDITIONS AND SERVICES AT THE CANTEEN On behalf of the students of SMK Jalan Tiga and as Head Prefect of the school‚ I would like to lodge a complaint about the reference of the above. 2. First and foremost‚ the cleanliness of the canteen is found wanting. The premises are filthy. The workers do not clear the garbage can and rubbish daily. This is very unhygienic and unsanitary. As a result‚ there
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P. Shurman 42 Wallaby Way Sydney The Owner The Cross Keys GT3 6DY Flintshire Dear sir/Madam‚ I wish to air my complaints regarding the ’service’ I received at your restaurant‚ The Cross Keys; I was unhappy with the staff’s attitude and also the quality of food. Firstly‚ the staff portrayed a large amount of incompetence and an overall terrible attitude towards customers‚ not just I. No one attended to me for about 25 minutes‚ and when the waiter
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00000 Dear Ms. Thompson: Stovall Home Products received your customer compliant letter referencing the discoloration of your jacket after using our white-n-brite liquid bleach product. We here at Stovall understand your concern and frustration of possibly ruining a new jacket. Our entire team here at Stovall conducted a thorough investigation and found the root cause of the problem. In your compliant letter you stated the treated areas around the stains on your jacket had turned to an ugly
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Dear Sir‚ On behalf of the students of 5 Amanah‚ I would like to lodge a complaint about the school canteen. 2. First and foremost‚ the food served is not covered and many flies can be seen hovering over the food. This may lead to food poisoning. Moreover‚ the canteen also serves stale food. The ‘nasi lemak’ turns bad by the time the upper forms have their recess. Last week‚ a few of us had diarrhoea after consuming food from the canteen. 3. Apart from that‚ the food is also too expensive
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