UNSATISFACTORY CONDITIONS AND SERVICES AT THE CANTEEN On behalf of the students of SMK Jalan Tiga and as Head Prefect of the school‚ I would like to lodge a complaint about the reference of the above. 2. First and foremost‚ the cleanliness of the canteen is found wanting. The premises are filthy. The workers do not clear the garbage can and rubbish daily. This is very unhygienic and unsanitary. As a result‚ there is a foul stench whenever we eat in the canteen. 3. Furthermore‚ The utensils are not
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the students of 5 Amanah‚ I would like to lodge a complaint about the school canteen. 2. First and foremost‚ the food served is not covered and many flies can be seen hovering over the food. This may lead to food poisoning. Moreover‚ the canteen also serves stale food. The ‘nasi lemak’ turns bad by the time the upper forms have their recess. Last week‚ a few of us had diarrhoea after consuming food from the canteen. 3. Apart from that‚ the food is also too expensive. A small plate of fried mee
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I The Problem and its Setting Introduction: The school environment plays an important role in nurturing and sustaining good eating habits (http://www.hpb.gov.sg/Hopportal/health-article/2818). This became the basis for the researchers to focus on the problem regarding the functionality of the school cafeteria facilities and the satisfaction of the students toward it. The researches chose to study the given topic to find out if the school cafeteria meets the satisfaction of the students in terms
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Complaint‚ History and Findings | | |Complaint‚ History & Findings | |Management and Progress | |Management and Progress | |26/02/2013 10:20
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Lorraine Sheppard2‚3 School canteen guidelines Canteen guidelines developed in most Australian states and territories apply to all situations where food and beverages are supplied in the school environment [15]. The aims of the guidelines are to provide a framework to support the implementation of sale of healthy food in school canteens. Currently‚ canteen guidelines refer only to the school canteens in the state or territory in which they were developed‚ however‚ National canteen guidelines have been
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The Government had set out a ban to prevent junk food from being sold to children at canteens. Mark Fraser had written a letter to a newspaper company called Community Chronicle on the 29th of October 2010 to share his disbelief at the government’s vain attempt to prevent obesity. Throughout this piece‚ he uses an attacking tone. He aims to target the audience of parents with children in schools to agree with him on his contention that this vain attempt will not benefit the children. Since the
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Unsatisfactory cafetaria On behalf of the students of FKEKK‚ I would like to lodge a complaint about the cafeteria. 2. First and foremost‚ the food served is not covered and many flies can be seen hovering over the food. This may lead to food poisoning. Moreover‚ the cafeteria.also serves stale food. Last week‚ a few of us had diarrhoea after consuming food from the cafeteria. 3. Apart from that‚ the food is also too expensive. A small plate of friend mee cost RM3 and many poor students cannot
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drinks are continuously served. 3.0 PROCEDURE To write this report I followed these procedures. 3.1 I decided to measure the canteen dimensions. 3.2 I decided to attend the canteen. 3.3 I decided to interview the students who use the canteen and who does not use the canteen. 3.4 I decided to look at the variety of food in the menu. 3.5 I decided to taste some food items like sandwiches and pasta. 3.6 I decided to inspect the hygiene of the premises. 3.6.1 Kitchen. 3.6.2 I decided to check
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DepEd reminds canteens against selling junk food‚ softdrinks Cebu Daily News 7:02 am | Tuesday‚ June 18th‚ 2013 3 399 22 THE Cebu City Schools Division of the Department of Education (DepEd) is reminding public school canteens about the policy prohibiting the selling of junk food and softdrinks. According to the Education Program Supervisor Delia Kiamco‚ they are regularly monitoring public school canteens to ensure that they only sell nutritious food. Business and sanitary permits
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CANTEEN ADMINISTRATION AND OPERATION AT MAYSAN NATIONAL HIGH SCHOOL: AN ASSESSMENT A Special Project Presented to the Faculty of the College of Science Philippine Normal University Manila In Partial Fulfillment Of the Requirements for the Degree Master of Education With Specialization in Home Economics By: ARLENE B. MANIQUIZ March 2009 ACKNOWLEDGMENT The researcher wishes to extend her profound gratitude‚ acknowledgment and appreciation to all the people who have inspired her to
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