The toxins from the bacterial can result in neuronal apoptosis‚ cell wall lipopolysaccharide‚ resulting in clotting leading to disseminated intravascular coagulation. Severe outcomes from the bacteria can be caused from an inflammation response. The cells that are innate and a part of the immune system of the brain found in the choroid plexus/BBB and ependymal identifies the bacteria secreting chemokines‚ complement
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White blood cell that does not stain intensely with either alkaline or acidic dye. a. lymphocyte b. basophil c. neutrophil d. eosinophil Blood has all of the following functions except to: a. Transport carbon dioxide and waste from the cells for elimination from the body b. Maintain a constant environment for other living tissue c. Transport hormones d. Regulate respiration Hemochromatosis is characterized by: a. A general increase in red blood cells b. Multiple pinpoint hemorrhages
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Chemistry Gen: Course Description Year 2 PART - II CGT 21a Unit I. Basic physical chemistry I * Gaseous state: Gas laws‚ kinetic theory of gas‚ collision and gas pressure derivation of gas laws from kinetic theory‚ average kinetic energy of translation. Boltzmann constant and absolute scale of temperature‚ Maxwell’s distribution law of molecular speeds (without derivation)‚ most probable‚ average and root mean square speed of gas molecules‚ principle of equipartition of energy (without
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[7] suggesting that if the site of repair is easily accessible like carotid artery surgical repair should be done while‚ in subclavian artery endovascular repair is preferred. The use of endovascular techniques varies as per the patient factors‚ coagulation status and site of vessel punctured. Two types of endovascular devices are‚ stent grafts and percutaneous vascular closure device. Two types of closure devices available are suture based and collagen based. Collagen based devices are currently licensed
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and exercise.1 Another preventive measure some doctor may suggest is placement of a vena cava filter‚ which is used to break apart any embolus traveling to the lungs.2 Direct oral anticoagulants have increased treatment options for many blood coagulation disorders. It is suggested that direct oral anticoagulant users monitor therapy if using combined with p-gp and/or CYP3A4 inducers/inhibitors.4 Also use of aspirin with direct oral anticoagulants is prohibited unless benefits clearly outweigh risk
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Module 1 – Domain I Food Science – Physical and Chemical Properties of Food | After reviewing Module 1 lecture‚ you should be able to: 1. Describe the chemical and physical properties of: * meat‚ fish‚ poultry‚ meat alternatives * eggs * milk and dairy products * flour and cereals * vegetables and fruits * fats and oils Meats‚ fish‚ poultry‚ meat alternatives Physical Properties of MeatsMeat Composition * Connective tissue – Collagen- white connective tissue
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Introduction: This case study discusses the management of a 68 year old male who presented with chest palpitations secondary to rapid atrial fibrillation. Atrial fibrillation is a common cardiac arrhythmia with serious complications if not treated correctly. This essay will discuss the initial clinical presentation of the patient and examine the management and outcome of the interventions applied. The significance of atrial fibrillation including its pathophysiology and aetiology will also be discussed
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I. INTRODUCTION This report aims to discuss and to enrich the reader ’s knowledge on the proper desludging and disposal of waste accumulated from septic tanks. The information gathered here is vital as it provides a culture of awareness to everyone on how wastewater is disposed of. Wastewater comes from everywhere; from our residences to our workplaces‚ even public places. Filipinos as we are‚ have been known to be hygienic yet we know little of what happens when our used water is flushed to the
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An In-Depth Look at Portal Hypertension Portal Hypertension (PH) is an increase in the pressure within the portal venous system. The portal venous system is a network of veins that carry blood from the digestive organs to the liver. The most common cause of PH is cirrhosis of the liver. Cirrhosis is an advanced stage of liver scarring called fibrosis. This impedes the liver’s ability to function. PH caused by cirrhosis can often lead to the restored patency of a certain ligament of the liver called
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improving the quality of milk and milk products‚ a number of different enzymes from microbial as well as from non-microbial sources have potential applications in dairy processing. The most obvious use of enzymes action in dairy industry is the coagulation of milk by chymosin‚ yet there are many other
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