This study is done by the researcher to give importance to the chili and kamias fruit. Not just in food‚ but the researcher wanted to produce a mosquito killer out of them. For all we know that chili has been tested and proven to be the one good ingredient in mosquito killer making and what if it is added by the acidic property of kamias fruit? The researcher wanted to know the effect of the combined property of each fruit. Chili or (Capsicum frutescens)- Capsicum frutescens includes very few varieties
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The Feasibility of Chili (Capsicum frutescens) and Kamias(Hedychium coronarium) as Mosquito Killer Background of the Study: This study is done by the researcher to give importance to the chili and kamias fruit. Not just in food‚ butthe researcher wanted to produce a mosquito killer out of them. For all we know that chili has beentested and proven to be the one good ingredient in mosquito killer making and what if it is added by theacidic property of kamias fruit? The researcher wanted to know
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of the chili was not famous to some people because it is spicy‚ hot‚ and very less aroma when eaten but because of its taste it is later on found out that chili was a good mosquito killer because of its pesticidal property while kamias was also used as spice but it was discovered that it has properties such as astringent‚ stomachic‚ refrigerant and anti scorbutic. Other researchers use kamias as wine but in this research the proponents was to test the properties of kamias fruit with chili as a mosquito
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Abstract: Chili (Capsicum frutescens) is commonly used as a food spice because of its hot and spicy taste. It was later discovered that chili has pesticide property that can be used to kill mosquitoes. Kamias (Hedychium cornarium) which is also used as food spice was also discovered to have properties that of astringent‚ stomachic‚ refrigerant & antiscorbutic. Chapter I 1. Introduction and Its Background The pesticide property of chili makes it a good basis for making this spice a good
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Divine Word College of Calapan Gov. Infantado St. Calapan City Oriental Mindoro _______________ An Industry Analysis presented to Ms. Michelle Luzon Microeconomics: Theory and Practice (Instructor) _______________ In partial fulfillment of the requirements in Microeconomic Theory and Practice _______________ By Dave Mher G. Capit Nemesio R. Andaca Jr. Yvanne Vien M. Yongkol Diana Rose C. Legaspi Leneilyn M. Poblete Mialou Kristien F. Licaros February 2013 ACKNOWLEDGEMENT
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TITLE Atis (Anona squamosa) leaves as Mosquito Repellent PURPOSE The shocking increase of dengue incidents year after year is a concern of our local health department and the society. Studies show that most incidents affect children and adolescent people. Commercially‚ there are various products of mosquito repellents readily available for consumers but most of them are highly made from chemicals that are damaging to the skin and are expensive‚ making it less accessible to most people. This
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Division of Laguna District of San Pedro PACITA COMPLEX NATIONAL HIGHSCHOOL Sampaguita St. Phase. 6A-1 Pacita Complex I Brgy. San Vicente San Pedro‚ Laguna Tel. and fax No. (02) 8475316 E-mail: pcnhs_m2c99@yahoo.com OREGANO MOSQUITO REPELLENT A Science Investigatory Project (S.I.P) presented to the Science Teacher of PCNHS By: Jade Congcong Elizabeth Jacinto Zyra Calibara Anndrie Gaspar Tricia Arcabos Neale Teope September 24‚ 2014 Republic of
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CASE STUDY ON THE EVOLUTION OF MOSQUITO REPELLENTS By:- Rajdeep Laha Calcutta Business School PGDM 2010-12 OVERVIEW Traditionally‚ various types of substances have been used to repel mosquitos. These include such things as smoke‚ plant extracts‚ oils‚ tars‚ and muds. As insect repellent technology became more sophisticated‚ individual compounds were discovered and isolated. This allowed the formulation of new‚ more efficient forms of mosquito repellents. The first truly effective
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Citronella leaf based herbal mosquito repellents using natural binders Nandini Rani‚ Aakanksha Wany‚ Ambarish Saran Vidyarthi and Dev Mani Pandey* Department of Biotechnology‚ Birla Institute of Technology‚ Mesra‚ Jharkhand- 835215‚ India * Corresponding author: Dev Mani Pandey‚ email: dmpandey@bitmesra.ac.in Received: 15 April 2013 Accepted: 27 April 2013 Online: 04 May 2013 ABSTRACT Citronella grass has been serving from years as a mosquito repellent in the field of ancient and
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CHAPTER 1 THE PROBLEM AND ITS SCOPE Rationale of the study There are more than 3 000 known mosquito species. However‚ of the 150 species that are potential vectors‚ only 30 are considered dangerous. The three genera Anopheles‚ Aedes and Culex‚ from three sub-families‚ are disease relevant. The epidemiology and the life cycle stages demonstrate the importance of climatic factors and that water is the essential environmental component for mosquitoes. The immature
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