"Cereal" Essays and Research Papers

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    Salmonella bacteria that contaminate food. Salmonella is worldwide and can contaminate almost any food type‚ but outbreaks of the disease have involved raw eggs‚ raw meat (ground beef and other poorly cooked meats)‚ egg products‚ fresh vegetables‚ cereal‚ pistachio nuts‚ tomatoes‚ and contaminated water. The most recent major outbreak in 2010 involved Salmonella-contaminated eggs from several U.S. producers that have caused the recall of over 500 million eggs. Contamination can come from animal or

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    Wheaties cereal. During the 1970’s‚ General Mills began its move into the restaurant industry by purchasing a five unit chain called Red Lobster‚ and expanded it across the nation. A decade later‚ they added Olive Garden to the list. In recent years‚ GM has decided to include whole grain in all of its cereal products; in an attempt to capture customers with the growing health concerns in America. Shortly after‚ General Mills continued on that path by creating cereal that was not

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    NUFS 374 Course Summary

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    374 Midterm Summary MILK PRODUCTS What influences the quality of milk? 1. Primary raw material and its components (including microbial contents) 2. Primary treatments (as well as manufacturing processes) used in transformation of milk Criteria that can be used to assess quality of foods including dairy: 1. Sensory: flavor‚ texture‚ appearance 2. Microbiological: raw milk contains microorganisms‚ related to sensory quality and safety) 3. Safety: (shelf life) free of pathogens and

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    Proc 5850

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    1). Discuss how each of the following helps to alleviate bullwhip effect? a). E-Commerce and Internet: E-Commerce and Internet have come a long way since their inception. Customers have the option of‚ making the orders online at any point in time. There are specific shop timings to affect the sales of the product but this does not apply after the inception of E-Commerce. Added to this; most of the internet applications today are so effective that they can actually be integrated with the existing

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    Sdda

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    Nestle Nesvita Introduction Nestle is one of many well known food and beverage company for over century. It started in 1989 since then spread throughout the world until today include Nestle Nesvita which is a nuitrition product. This essay will talk about how Nestle Nesvita product make a good business in Vietnam include macro and micro environment‚ SWOT and marketing strategies. Situation Analysis Vietnam is a traditional country where agriculture’s resources are rich and cheapable. It is a

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    Kellogg's Marketing Plan

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    4.0 Marketing Plan 4.1 Market Description 4.2 Market facts The best selling children’s cereal brands are GM Lucky Charms‚ GM Count Chocola‚ Post Marshmallows Alphabits‚ Q Marshmallows Safari and Rice Krispy. 4.3 Market Size The sales of Kellogg’s product nearly $7.3 billion world wide (including the biggest market in U.S and U.K) in the Ready-To-Eat 2010. 4.4 Market Growth 4.5 Market Demand Market researcher in 2006 stated that around 83% of Americans as well as other countries feel

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    Carbohydrate Diet Analysis

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    patterns‚ I realized I eat too many carbohydrates a day. The amount of carbohydrates I consumed was more than double the RDA‚ Recommended Dietary Allowance. To help reduce my carbohydrate consumption‚ I plan on eating less cereal because that has become a go-to meal for me at college. Cereal can add up in sugar and carbohydrates quickly when it is eaten as a meal or in large amounts. I also plan to eliminate the amount of bread I eat‚ by reducing the amount of sandwiches I eat or resorting to salads instead

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    Product Industry: “Food Products” Industry Leaders: Nestle‚ General Mills‚ Post Kellogg etc. Paper Focus: Kellogg “Big K Cereals” Advertising is one way of communicating with consumers in the market place so that a business can achieve certain sales objectives. Advertising helps to create‚ sustain and promote consumer demand‚ which the business can then addresses. To advertise successfully‚ firms must be clear about the intended message‚ the target audience‚ means of communication and the

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    All About Food

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    fats‚ carbohydrates‚ vitamins‚ minerals and fibre. Protein is the main constituent of all body cells. It provides the material necessary for growth and the repair and maintenance of the body. Protein is found in many of the foods we eat like cereals and breads‚ milk and cheese‚ meats and eggs and fish. It is important to eat a variety of these foods as the body needs a variety of proteins to do its job. Fats are a fuel to provide energy for our bodies. They also act as a layer on the body

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    Kellogg Segmentation

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    From the invention of flaked cereal in 1894 at the Battle Creek Sanitorium‚ to the present day operations producing cereals in more than 15 countries and marketing its products in more than 160 countries. Kellogg operates a centralised distribution network in Australia‚ with the main warehouse located at Botany in NSW and a small warehouse in Perth‚ W.A. The NSW warehouse supplies local & export customers in all states other than Western Australia and supplies stock to the Kellogg warehouses in

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