Obesity By: Alec Artidiello and Milagros Isabel Baez Table of Contents Topic Discription……………………………………………….1 Topic Cause……………………………………………………2 Topic Solution/Prevention…………………………………….3 Topic Conclusion (Opinion)…………………………………..4 Topic Data and Statistics……………………………………..5 Bibliography…………............................................................6 Obesity The foods that we eat everyday contribute to our well being. Many different foods provide us with the nutrients
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Childhood Obesity Nutrition 225 Online with Dr. Strunk 11-20-12 Work cited page Books: I used the chapters in this book that focused on obesity in adults‚ adolescents‚ and young children. Greatest resource used. 12th edition of Understanding Nutrition by Whitney and Rolfes | Internet sites: http://www.cdc.gov/Healthy Youth/obesity/facts.htm | http://www.nhlbi.nih.gov/meetings/workshops/child-obesity/index.htm | http://www.healthychildren.org/english/health-issues/conditions/obesity/Pages/default
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Teenage Dieting Causes Obesity and Eating Problems Later in Life By Dietitian‚ Juliette Kellow BSc RD New research published in the Journal of the American Dietetic Association has revealed that teenagers who diet or take unhealthy measures to control their weight are more likely to end up overweight as adults. The research studied more than 2‚500 teenagers and found that those who tried to control their weight were three times more likely to be overweight five years later than those who
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The fast food industry is a growing industry considering America’s obesity problems. According to the Fast food industry analysis by Franchise Help‚ there are over 200‚000 restaurant locations and revenue has grown at an 8.6% annualized rate. Our economy seems to be going downhill and many Americans don’t want to spend ridiculous amounts of money on fast food‚ which in return leads to a key survival factor for many of these fast food restaurants‚ which I will later talk about in further detail. America
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childhood obesity Childhood obesity: nurses’ role in addressing the epidemic Aifric Rabbitt and Imelda Coyne W orldwide‚ obesity has more than doubled since 1980 and approximately 65% of the world’s population live in countries where overweight and obesity kills more people than underweight (World Health Organization (WHO)‚ 2011). Overweight and obesity are defined as abnormal or excessive fat accumulation that may impair health (WHO‚ 2011).Traditionally‚ obesity has been an adult
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Obesity in America Every year hundreds of thousands of people die due to obesity and its complications in America; this is a huge problem in America today. One out of every three American adults are obese; there needs to be a change in America and the way we think. In order to stop this epidemic we must first discover what is responsible for America’s obesity. The three biggest causes for the obesity epidemic are Americans lack of knowledge on cooking‚ a lack of responsibility for our own well-being
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Fast food and obesity Americans are heavier than ever before and‚ according to the CDC (Center for Disease Control and Prevention) approximately 127 million adults in the U.S. are overweight‚ 60 million adults are obese‚ and 9 million adults are morbidly obese. Obesity is a medical condition in which excess body fat has accumulated to the extent that may have an adverse effect on health‚ leading to reduced life expectancy and/or increased health problems. Obesity increases the likelihood of various
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year by selling high calorie foods. Picture a world where obesity is killing more people than smoking itself. Suppose that I told you this world isn’t your imagination but it’s a world we are living in today? Many people find that fast food is convenient due to its availability and low price. But while the food is readily accessible‚ it’s not healthy at all. Thanks to advertisements‚ lack of exercise‚ and parental control‚ childhood obesity is a problem that has become rampant and contributes to long-term
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6:30-9:10 [pic] Abstract Obesity issues in the workplace will continue to grow and be problematic if there aren’t any changes made in the near future. Obesity is classified in two ways; (1) obesity resulting from a disease or disorder and (2) obesity from poor eating habits and lack of exercise. Analyzing various court cases there seems to be no definitive answer as to what type of workplace obesity issues are covered under the Americans with Disabilities Act (ADA)
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Obesity and weight loss are like the faces of the same coin. Obesity is a serious epidemic; at the same time losing weight in a healthy way is a serious confusion that people are going through in the USA. It is a huge problem and struggle I myself am going through; one of the reasons I picked this research topic. Other reason for picking this topic is the Physiology and Anatomy class I took. This class gave me a lot of information on the problems of obesity and weight loss; it acted as a catalyst
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