Nearly all commercial embryo transfer done now use nonsurgical recovery rather than surgical techniques‚ as there is less hassle and less danger‚ in terms of bleeding‚ infection‚ etc. 1. Choosing the donor cow The first step in the procedure is to select the donor cow. This is the cow whose genes will be passed down to the next generation(s). Therefore‚ it is important to choose the cows with best genes‚ whether it is for beef‚ so the cow that grows the largest and/or largest‚ or for dairy‚ so
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Certified Angus Beef offers a list of qualifications that allow it to be a niche product that can provide consumers with a high quality‚ tasteful product. The first qualification starts with the pedigree and hide. All cattle must be fifty one percent of the Angus breed. Also‚ all cattle must be
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National membership is over 3500 members. Corriente Cattle are used primarily in roping and bulldogging arenas in all areas of the country. The breeders pride themselves in exhibiting their cattle at the various regional and once a year National Show in order to show others the premier roping and bulldogging genetics produced in the United States. By our commitment to this breed‚ we hope to show others who compete in the arena that our cattle which are raised in the United States are better adapted
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competitors from the other brand name beef productions. Moreover‚ the beef products from CAB compete with many fast food restaurants marketing Angus beef products. Although these businesses do have the rights to claim that their beef comes from the Angus cattle‚ the beef used by these fast food restaurants are not the same as the Certified Angus Beef brand name and all it stands for. The most challenging issue for CAB brand beef is how to sustain its positive brand name‚ and to educate consumers how to differentiate
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with an elegant picture perfect home. Meanwhile‚ I make my way through the house I notice not one item is out of place or disturbed. It’s everything you expect a wealthy retired dairy farm that once owned two thousand acres and four hundred dairy cattle. As Jim ____ and I settle into the dining room kitchen‚ he asks “Would you like a soda or something to drink?” I politely accept‚ considering I need something to wash down this amazing donut he had awaiting for me to ingest. Jim is a middle aged
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3.2. Research Design/ Strategy The strategy was included desk research to come up research problem‚ objectives and research questions‚ field work for data collection‚ data entry‚ processing and compilation of the quantitative data and for the qualitative the collected from the focus group discussions‚ interviews and observations was processed into transcripts‚ analysis of results‚ discussion of the research findings and finally conclusion and recommendations. The questionnaires and checklist developed
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Cattle breeders begin to breed select breeds of cattle that appeared larger together in hopes of producing offspring with a larger quantity of meat. The selective breeding began with the Durham Shorthorns and Friesian cattle. (Lee‚ 2004) The result of the selective breeding produced 3 different strands of cattle breeds the Belgian Blue‚ Piedmontes and Parthenias. These breeds of cattle all have one similarity‚ that has proved to be very valuable
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I have been forcefully shoved in to a cattle car. The car is packed with hundreds of people. The tiny car was so tightly packed with people that there were people dying because of it. We had no food or water so that increased the death rate. We were packed in the cattle car for 2 days. The car finally came to a stop. As we exited they were yelling in a strange language and separating people from their families. looks like the crazy old man from home may have been right. Is this the horrible place
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EFFICIENCY OF RESOURCE USE IN SMALLHOLDER DAIRY FARMS IN WESTERN KENYA J. I. MOSE1‚ G. AMUSALA1‚ P. NYANGWESO1 ‚ & C. O. KENYANITO2 1. Moi University Department of Economics and Agricultural Resource Management‚ P.O. Box 3900-30100 Eldoret‚ Kenya. 2. Bukura Agricultural College‚ P.O. Box 23‚ Bukura‚ Kenya Corresponding author: mosejared@yahoo.com ABSTRACT This study was motivated by the need to find out whether farmers could increase their milk production through
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community and/or kingdom‚ such as Ulaid‚ decide and choose who is worthy of being a hero‚ or embodies heroic elements. In other words‚ the ethos of a hero is in the hands of other characters. For example‚ Celtic texts‚ such as “Táin Bó Cúailnge” (or “Cattle Raid of Cooley”) and “Bricriu’s Feast” extensively portrayed Cú Chulaind in a heroic manner since he “came out the next morning to view the armies and display[ed] his noble fine figure to the matrons and virgins and young girls...[while he wore] “a
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