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    Capsicum Case Study

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    1. INTRODUCTION Capsicum (“Capsicum annum L.”) also known as peepers are one of the most important commercial crops in India belonging to the family Solanaceae. In India‚ only two spices viz. capsicum annum and capsicum frutsecens are known and most of the cultivated varieties belong to capsicum annum. It was introduced in India by the Portugese in Goa in the middle of 17th century. Capsicum is cultivated for vegetable‚ spice‚ and value-added processed products which has an important constituent

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    concentrated in the food chain. A. Physical Properties of Chili Pepper Chili‚ the name‚ which is spelled differently in many regions chili‚ chile and chilli. The term chili in most of the world refers exclusively to the smaller hot types of capsicum. It is a hot pepper. Even though chili peppers maybe though as vegetable‚ their culinary usage is‚ a generally spice‚ the part of the plant that is usually harvested is the fruit. This vegetable has a chemical content called Capsaicin that makes

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    ACCEPTABILITY OF CHILI (CAPSICUM) IN MAKING SPRING ROLLS Comments and Suggestions: __________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ This research study is entitled ACCEPTABILITY OF CHILI (CAPSICUM) IN SPRING ROLLS. Usually to answer what are

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    the experimental product and the commercial product inside two glass containers with mosquitoes. Afterwards‚ the mosquitoes will then be observed for 5 minutes. Data Analysis The combination of Capsicum annuum and Allium sativum will make an effective mosquito killer because Cayenne Pepper (Capsicum annuum) has Capsaicin which disrupts nerve signals‚ as well as damages membranes in insect’s bodies. This makes cayenne peppers a common ingredient in many natural sprays for garden pests such as spiders

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    International Journal of Water Resources and Arid Environments 2(1): 31-35‚ 2012 ISSN 2079-7079 © PSIPW‚ 2012 Disturbances in Water Uptakes‚ Growth and Physiological Attributes of Chili (Capsicum annumL.) by Na2SO4 Salinity Sundas Zahoor‚ Hafza Abira Najam‚ Ummah Romana‚ Fatima Asghar Diyyal and Aqsa Nasir University of Gujrat‚ Gujrat‚ Pakistan Abstract: The present research was carried out to evaluate response of chili plants to sodium sulphate (Na 2So 4) salinity. There were three levels

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    Caloocan City Science High School 10th Avenue cor. P. Sevilla St.‚ Grace Park‚ Caloocan City Red Chili Peppers (Capsicum annuum) as an Anti-Hyperglycemia Property as a Replacement Insulin In Partial Fulfillment of the Requirements in Research Submitted By: Erika Mei Asia Marvin Julius Dente Mary Amiabelle Limjoco Submitted To: Mr. Aaron Bren E. Julaton July 2013 Introduction Diabetes can often be detected by carrying out a urine test‚ which determines whether

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    have been well known to exhibit anti-inflammatory and antinociceptive action. Inflammation may be extinguished even by using Tamarind leaves as poultice only. Siling Labuyo (Capsicum frutescens) is a species of chili pepper that is sometimes considered to be part of the species Capsicum annuum. Pepper cultivars in Capsicum frutescens can be annual or short-lived perennial plants.  C. Frutescens have some properties that can be used as a stimulant‚ digestive‚ rubefacient‚ stomachic‚ sialagogue

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    Green Chillies

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    which the city of Guntur in Andhra Pradesh produces 30% of all the Chillies produced in India[4]‚ and the state of Andhra Pradesh contributes to 75% of all the chilli exports from India.[5] The five domesticated species of chili peppers are: · Capsicum

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    The Feasibility of Chili Leaves Extract as Anti-dandruff ABSTRACT: During this time‚ many people says that beauty does not refer only to your looks but also with the hair. MOst common problem of every individual is how to make their respective hairs not only beautiful‚ shiny smooth but also dandruff-free. There are a lot of shampoo introduce to us that answers our problem but still we dont know whether they are effective or not. That’s why the researcher conducted a study entitled " The Feasibility

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    Outline Assigment

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    discuss some of the ways peppers are used other than in foods. Transition: To begin‚ I will discuss the history of chili peppers. Body I. The first aspect of the chili pepper is its long and fascinating history. A. Its scientific name is Capsicum. 1. The chili pepper originated more than 5‚000 years ago in South America‚ near what is today Bolivia and Brazil. 2. Over time‚ it spread to Mexico‚ Central America‚ and the Caribbean. B. It wasn’t until Columbus

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