Sanitation is the hygienic means of promoting health through prevention of human contact with the hazards of wastes as well as the treatment and proper disposal of sewage wastewater. Hazards can be either physical‚ microbiological‚ biological or chemical agents of disease. The World Health Organization states that: "Sanitation generally refers to the provision of facilities and services for the safe disposal of human urine
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A cafeteria is a type of food service location in which there is little or no waiting staff table service‚ whether a restaurant or within an institution such as a large office building or school; a school dining location is also referred to as a dining hall or canteen (in UK English). Cafeterias are different from coffeehouses‚ although that is the Spanish meaning of the English word. Instead of table service‚ there are food-serving counters/stalls‚ either in a line or allowing arbitrary walking
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Sanitation generally refers to the provision of facilities and services for the safe disposal of human urine and faeces. An improved sanitation facility is one that hygienically separates human excreta from human contact. Improved sanitation generally involves physically closer facilities‚ less waiting time‚ and safer disposal of excreta. Poor sanitation is responsible for one of the heaviest existing disease burdens worldwide. The diseases associated with poor sanitation and unsafe water account
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Some people think that school cafeterias should be required to provide low-fat and/or vegetarian lunch options to accommodate the government’s nutritional guidelines‚ but all students do not eat the same. In my essay about cafeteria food‚ I will explain what students want in their food. I will also share the likes and dislikes in the food and what we can do to improve it. Cold pizza‚ undercooked hamburgers and brown lettuce sounds nasty. Many students from different states and districts have to
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This is a story of when I fell down in the school cafeteria. This event was very embarrassing at first and I kind of felt sad. After a while‚ I started laughing with the kids that were laughing at me‚ so that I wouldn’t feel bad the rest of the day and so that I could get over it. This is my most embarrassing day‚ but it also one of the funniest days. I learned a very important lesson that day‚ which is how to turn an embarrassing situation into a bearable situation. It all started on Tuesday August
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Sanitation is the concept to restore basic hygiene and health of the people of a country. The country like India over burdened of population more than 50% of which is too poor to avail basic needs of day to day life‚ for them hygiene is an unimportant issue‚ hence sanitation is also a luxury. In India 72.2% population live in villages where the awareness of sanitation is much lower than the urban areas. It was only in the early eighties‚ with the thrust of the International Water and Sanitation
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Cafeteria Food in Schools Ariana Rodriguez English 1301-102 Professor Lewis December 1‚ 2010 Cafeteria Food in Schools For many years people tend to worry about health and how it affects their children. Health has been a huge issue due to the fact that 9 million adolescents are considered overweight. More and more children are being diagnosed with diabetes‚ hypertension‚ mellitus‚ sleep apnea‚ cardiovascular disease‚ kidney disease‚ osteoarthritis‚ cancer‚ depression‚ and other psychosocial
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Background of the Study Relevant question will be answered in this study in light of sanitation Practice of Selected small scale eatery in the vicinity of PCU Manila having answered these questions will be able to contribute to costumer health conformance. The Pinoy Big Brad started in September 2012‚ it was a partnership business owned by Mr. Aldrin Ramos and Mr. Carlos Arsolon. They choose this kind of business because of the positive customer of the respective area that they choose‚ Malvar
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swach aur swasth tann me hi ek swasth mann rehta hai.” The term "sanitation" is applied to a wide range of subjects such as: * Improved sanitation - refers to the management of human faeces at the household level. This terminology is the indicator used to describe the target of the Millennium Development Goal on sanitation‚ by the WHO/UNICEF Joint Monitoring Programme for Water Supply and Sanitation. * On-site sanitation - the collection and treatment of waste is done where it is deposited
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Assessment on the Level of Sanitation and Safety Operation of Fast Food Restaurants in Sta. Cruz‚ Laguna as Perceived by the Customers A Research Paper Presented to the Faculty of College of Hospitality Management and Tourism Laguna State Polytechnic University Sta. Cruz Main Campus Sta. Cruz‚ Laguna In Partial Fulfillment Of the Requirement for the Degree of Bachelor of Science in Hotel and Restaurant Management JOEDEL P. DE LEON JOHN PAUL K. CORDERIA Chapter 1 THE
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