BTEC NATIONAL DIPLOMA IN BUSINESS 2013-2014 |Unit Title: Managing Business Information |Unit Code: 26 | |Lecturer: Gaye Snook | | | |Assignment Title:
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P4‚P5‚ M3‚D2 Part 1 Quantative analysis of your food diary: You need to write up your analysis of your food diary. State how long you have kept your food diary for‚ and write about the following points: 1. Consider how you have recorded your information. Where have you got your information from that will be analysed – how useful are these sources of information? (e.g food labels‚ weighing portions‚ recipes etc) 2. Research the Recommended Nutritional Intakes for your age
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and title BTEC Applied Science level 3 Extended National Diploma – medical profile Unit 11: Physiology of human body systems (10 credits‚ 60 hours) Assignment title 2 Assignment 2/4: Physiology of the Cardiovascular and Respiratory Systems (P3‚ P4‚ M2‚ M3) Outcome 2 Be able to relate the structure of the circulatory system to its function in a multi-cellular organism Outcome 3 Be able to relate the structure of the respiratory system to its function in a multi-cellular organism In this assessment
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Unit 6: Sports Development Unit code: H/502/5623 QCF Level 3: BTEC National Credit value: 10 Guided learning hours: 60 Aim and purpose The aim of this unit is to provide the learner with an overview of the principles of sports development‚ the key agencies involved and to provide practical examples of current practice. Unit introduction Sports development has evolved over the last 20 years and is an important part of today’s sports industry. The effectiveness of sports
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OOP [pic] Unit Title: Visual Programming Level: H2 Assignment No: 2 Unit Outcomes: P1-P4‚ M1-M3‚ And D1-D3 Unit Title: Programming Concepts Level: H1 Assignment Title: Student Achievement Analysis Submission Date: 26/05/08 Date Returned: Student Name: Lecturer: Noel O’Hare Comments: |Pass Outcomes |Achieved |Merit Outcomes |Achieved |Distinction Outcomes |Achieved | |P1.1 |
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ASSIGNMENT BRIEF Qualification Unit number‚ code and title Pearson BTEC Level 5 HND Diploma Business Unit 6‚ K/601/0578‚ Business Decision Making Module Leader: Lecturers: Hillary E.K Hillary – Owusu - Mudassar – Bekhzod – Peter Distribution date Submission deadline WC – 22/09/2014 07/12/2014 Assignment title BDM: Business Decision Making Learning Outcome Learning outcome Assessment Criteria In this assessment you will have the opportunity to present evidence that shows you are able to:
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affect‚ the development of travel and tourism. These tasks are designed to provide evidence for P4 and P5. To be considered for a Merit grade for this task‚ your document should also: (c) Explain how recent developments have shaped the present day travel and tourism industry‚ and how key trends and factors are likely to shape the industry in the future. This task is designed to provide evidence for M3. To be considered for a Distinction grade for this task‚ your document should also: (d) Recommend
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OBJECTIVES The objectives of the experiment are: 1. To demonstrate pump performance when connected in series and parallel 2. To show shut off point of pump in series and parallel ABSTRACT / INTRODUCTION Pump is a general term for any fluid machine; used to transfer and add energy to fluid in a system‚ either at the same level or to a new height. There are some fundamental parameters used to determine the performance of a pump. The mass flow rate of fluid is the obvious primary pump performance
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Presentation that contains the benefits to a company for introducing e-commerce P3 explain the potential risks to an organisation of committing to an e-commerce system Presentation that contains the risks to a company for introducing e-commerce P4 review the regulations governing e-commerce Evidence of all of the main pieces of legislation a company should be familiar with and why P5 examine the social implications of e-commerce on society Customers point of view of e-commerce – advantages
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