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    Margaret Drabble said "Our desire to conform is greater than our respect for objective facts." This is a true statement because it perfectly describes our society in the fact that people would rather conform to what everyone is in belief of then to try and go against it and stand up for what you think is right. It’s easier to just step in line with what everyone is doing‚ instead of stepping out of that line and trying to fight it and go against it. There are many examples of this case that Drabble

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    The Bread Salt

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    THE BREAD OF SALT Characters • BOY – main character of the play (Note: He doesn’t have a name in the story..) • AIDA – object of the boy’s affections • PETE SAEZ – guy who invites the boy to join his band • OTHER BANDMATES – preferably two guys • JOSEFINA AND ALICIA – Aida’s cousins (Note: Maybe we could just mention them instead of adding them to the play? What do you guys think?) Sets Set in 1930s Philippines • Bakeshop • Aida’s House (for the party) •

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    Bread Givers

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    Anzia Yezierska’s Bread Givers attacks several social norms of both her traditional Polish homeland and the American life her protagonist has come to know. Clearly autobiographical‚ Bread Givers boldly questions why certain social and religious traditions continue throughout the centuries without the slightest consideration for an individual’s interests or desires. Sara’s traditional Jewish upbringing exposed her to a life dominated by patriarchal control; when she arrived in New York to seek

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    Diet Analysis

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    Lunch‚ Dinner‚ Snack)‚ or else your Meal Summary Report will be wrong *Be as SPECIFIC AS POSSIBLE. Ex: enter “battered fried chicken drumstick with the skin” and not just “chicken”. Enter “skim milk” and not just “milk.” Ex: whole wheat bread vs. white bread. *You will need to enter HOW things are cooked/prepared. Is your meat/chicken/fish

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    Bread Givers

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    Analyzing the Bread Givers Bread Givers‚ by Anzia Yezierska‚ is a novel about Sara Smolinsky‚ and her struggle remaining in the old world traditions or heading to the ever-changing new world. The novel has multiple themes‚ however‚ the main theme‚ of Anzia Yezierska’s writing‚ is the old world versus the new world. Old world versus new world is very evident in the beginning chapters when we first learn that the father of the house doesn’t work‚ controls the income to his liking1

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    Idli Science

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    IDLY SCIENCE REASONS FOR IDLY AND DOSAI MAAVU NOT GETTING PROPERLY FERMENTED 1) Both batters need Bio activity. So if there is not enough bacteria/Fungus/Yeast present in the batter‚ the maavu will not ferment or will not ferment properly. 2) If you are using chlorinated‚ Iodised water or bacteria free water or Ozonized water in your house‚ you will not be able to get proper fermentation in batter as all these chemicals have residual disinfection property.(except Ozone) . 3) If

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    Breakfast'

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    50 servings Php 30 % STANDARD RECIPE CARD Cheese Omelet Name of Dish: Portion Nos.: Portion Size: Sales Price: Portion Cost:

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    Culture Shock

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    way that may be hard to understand‚ the stores are opened and closed at hours that you could never predict. Your patterns are off-kilter‚ the smells‚ sounds and tastes are unusual and you can’t communicate with the locals - not even to buy a loaf of bread. This is culture shock. And like any form of shock‚ there is a definite and almost certain

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    the surroundings of the water glowing‚ shining “like silver” and radiating warm colors and beauty. When anyone takes on a new learning experience‚ many times details that are initially noticed or celebrated become old hat‚ so to speak. My first bread machine gave

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    Throughout Jack’s diary there is a consistency‚ of home cooked meals in the evening with a dessert‚ the fact that he always spreads his bread with a butter or sauce and his fluid intake which contained of a lot of warm drinks with whole milk. To identify two key sources of fat in Mr Whittle diet‚ butter and whole milk was selected. These food products was selected as they were consumed throughout Mr Whittle’s food intake‚ high in fats including saturated fat and products that are easily able to be

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