Determining the Concentration of a solution: Beer’s Law Objective In this lab of Determining the concentration of a unknown solution: Beers Law. We determined the concentration of a unknown CuSO4 solution by measuring its absorbance with the colorimeter. With all the calculations we were able to solve the linear regression Equation of absorbance vs. concentration and the alternate method. Materials Vernier LabPro or CBL 2 interface .40 M CuSO4 solution Computer or handheld
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The commercial‚ "The Bug‚" is an advertisement for Budweiser beer. It takes place in a barroom that is long and narrow‚ typical of such an establishment in any city neighborhood. The bar itself is on the right of the TV screen‚ with the required mirror on the wall behind it‚ and assorted bottles on the counter. The over-all color of the place is dark with a typical wood bar and the colors beige and green‚ in various shades. In the opening shot‚ the bartender is setting up drinks on the counter
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for Corona Beers INTRODUCTION: Friday nights. Birthdays. Graduations. Celebrations. Parties. What is missing? Beer. Beer is the most widely consumed alcoholic beverage and it is the third-most popular drink overall‚ after water and tea. Beer has four basic ingredients – water‚ yeast‚ malt and hops. While there may be only four main ingredients‚ how they are chosen‚ treated and brewed has a lot to do with the flavour of the beer. As a result‚ there are a lot of variations of beer with unique
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18‚ 2008; Bled‚ Slovenia The Beergame in business-to-business eCommerce courses – a teaching report Kai Riemer The University of Münster‚ Germany wikari@wi.uni-muenster.de Abstract In this teaching report I demonstrate the use of the so-called beer distribution game in teaching business-to-business eCommerce courses. The beergame is a role-play supply chain simulation game that lets students experience typical coordination problems of (traditional) supply chains without information sharing and
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tells us? First of all‚ it tells us that the inventory strategy is consistent regardless of how CSO sales and overall profit from operations perform. This strategy was launched so that the De Beers could control demand and prices. Evidently it also shows that the 1980’s bust is a low peaking point for De Beers‚ as inventory levels for the first time is significantly higher than OP and CSO SALES. Q2. Please briefly talk about the recent boom-and-bust The 1970s were a turbulent time for the diamond
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INTRODUCTION Tiger beer is a household name in Singapore and it was a favourite beverage for any occasions that cab range from celebrations to social gatherings. The group decided to choose Tiger Beer as their marketing efforts and promotions were excellent‚ therefore the group decided to find out what makes Tiger beer marketing efforts and promotions so successful. Launched in 1932‚ Tiger beer (Tiger) is Asia Pacific Brewery’s flagship brand. Over the years‚ Tiger Beer has seen beer drinkers globally
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Beer school Q1: What information from a need analysis (organization‚ task and personal) might have suggested the need for employees to attend the beer school? Considering the need analysis at all three levels (organization‚ task and personal) for sending employees to attend the beer school‚ suggestions are mentioned below: Organization Level: For the effectiveness of this training program‚ organization has already streamlined the training with its business strategy. Company’s mission‚ vision
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I didn’t research the Beer Game itself prior to the game being played. I did read the summary provided of the game‚ but if I had done a little research on the web prior to the game‚ I would have had quite a bit of insight. It seems this game is very well known and used quite often in schools and management training to show the supply chain in action. The game has been around since the 1960’s when a group from MIT’s Sloan School of Management introduced the game as a part of a research project
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What’s better‚ mass produced or crafted beer? According to (http://www.brewersassociation.org/pages/business-tools/craft-brewing-statistics/craft-brewer-defined) a craft brewer is “small‚ independent and traditional”. They have to produce less than six million barrels to be considered a craft brewery. Also from a financial point there is a difference to a mass producing beer brewery‚ an alcoholic industry can only have a maximum of 25% of the brewery. If they own more than this they are considered
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DE BEERS AND THE U.S ANTITRUST LAW PRESENTED BY: Anuj Vadehra:PGHRM11 Honey Bohare:PGHRM27 Rajul Khare:PGHRM49 Mehec Chopra:PGHRM38 Prachi Gera:PGHRM46 DE BEERS – THE SHINE One of the world’s most successful longest running monopoly Controlling force of the international diamond market Launched the “millennial” campaign in 1999; aimed at selling “De Beers diamond” rather than a regular diamond THE DUST BENEATH THE ROCK De Beers marketing and operating structure was in violation of U.S
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