According to research done by John Q. Tullius‚ Nine out of ten people love chocolate‚ and the tenth person is almost always lying. Let’s face it: chocolate is one of the biggest pleasures of our lives! Delicious‚ soft‚ incredibly gratifying and for these reasons it’s well known and loved all around the world and capable of inspiring books and films like "Chocolate Wars"or "Willy Wonka`s Chocolate Factory". The story of chocolate‚ as far back as we know it‚ begins with the discovery of America. Until
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The Charlie Brown Experience What comes to mind when you think about Charlie Brown? Probably the great comic strip that was in each Sunday’s paper for years. You’re a good man Charlie Brown was a wonderful musical presented by Minnesota State University Moorhead’s theatre department. It brought people back to the days when Charlie Brown was a household name that everybody loved‚ regardless of your age. The combination of great acting‚ unique set design‚ lighting‚ and the memorable value made
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The Pot of Gold at The End of The Troll Bridge GO TO PAPERRATER It was a wonderful spring time mourning when Peter the leprechaun set out on his quest to find his pot of gold just like any other leprechaun does when they come of age. Luckily for him and his village they don’t have to wait for it to rain because the rainbow that appears in the clover filled meadow is pretty smart for it knows when a leprechaun comes of age and that is when it will show it self but always in a different spot and in
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to produce sweet chocolate as a coating for his caramels. Located in Lancaster‚ Pennsylvania‚ the new enterprise was named the Hershey Chocolate Company. In 1900‚ the company began producing milk chocolate in bars‚ wafers and other shapes. With mass production‚ Hershey was able to lower the per-unit cost and make milk chocolate‚ once a luxury item for the wealthy‚ affordable to all. A company on the move. The immediate success of Hershey’s low-cost‚ high-quality milk chocolate soon caused the company’s
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Theo Chocolate‚ located in Seattle‚ Washington‚ produces premium organic and Fair Trade specialty chocolate. Their founder‚ Joseph Whinney‚ pioneered the import of organic cacao beans into the United States in 1994. Whinney envisioned building the first organic chocolate factory in the U.S.‚ as prior to Theo’s inaugural chocolate run in March of 2006‚ all organic chocolate was manufactured in Europe and imported to the U.S. market. As the first organic and Fair Trade chocolate factory in the country
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The History of Chocolate Do you like chocolate? Who doesn’t like chocolate? Chocolate is a favorite food of many people‚ but only few people know about the history of chocolate. That is why I am going to ask you to explore the history of chocolate by reading this essay. The history of chocolate begins with a plant whose scientific name is theobroma cacao which means “food of the gods”. According to the historians‚ the Mayan in Central America is the first who learned to plant the cacao plants around
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Chocolate Company and Comparison Name of the Writer Nam of the Institution Chocolate Company and Comparison Introduction Francois and Maggie Doucet established their bakery in the heart of Provence Orazona. Here there was last operating factory for the processing of almonds‚ which has been converted into a confectioners shop. At the time‚ they the only product of olive almond praline was made‚ the recipe of which was able to restore and improve its ancient way of cooking. For three centuries ago
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The History of the Hershey’s Chocolate Company When many people around the world think about chocolate they think about the most popular producer of sweets‚ Hershey’s Chocolate. The company began in early 1894 by a persistent man named Milton Hershey (Hinkle). Milton Hershey was born in Derry Church‚ PA on September 13‚ 1857. As a child Hershey and his parents‚ Henry Hershey and Fannie Hershey‚ relocated many time. Hershey went to seven schools within eight years and by the fourth grade he was
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Chocolate Industry in India OBJECTIVES * To understand the overall chocolate industry in India. * To know the challenges and opportunities. INTRODUCTION * Indian chocolates industry is growing at a rapidly18-20% per annum. * Cadbury ’s occupy about 72% of the chocolate/confectionery market with Dairy Milk‚ Five Star‚ Perk‚ Gems * The organized sector in chocolates constitutes 40%.Chocolate consumption in India is low‚ per capita consumption in urban India is estimated
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Introduction Rogers’ Chocolates is Canada’s oldest chocolate company and British Columbia’s second oldest company. Steve Parkhill‚ the new president of company is expected to double or possibly triple the size of company within the next 10 years. In the chocolate candy industry‚ Canada’s market size was $167 million and growing 2% annually. Although the growth rate in the chocolate industry is falling as a whole‚ large companies such as Hershey & Cadburys are moving into the premium chocolate market and growing
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