BOILING AND CONDENSATION BOILING • Phase change phenomenon where in transformation of liquid to vapour occurs at the saturation temperature of the fluid. It occurs at a solid/liquid interface due to convection heat transfer from the solid and usually occurs at surface temperatures higher than the saturation temperature of the fluid Agitation of fluid by vapor bubbles provides large convection coefficients Modified Newton’s law of cooling qs’’ h Ts Tsat Te • • • BOILING – CLASSIFICATON
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PREPARATION OF ASPIRIN AND DETERMINATION OF THE MELTING POINT Ferrer‚ Lara Melissa V. Faculty of Engineering University of Santo Tomas Manila‚ Philippines ABSTRACT This experiment involved three steps: synthesis of aspirin‚ isolation and purification‚ and the estimation of purity of the final product. The synthesis involved the reaction of salicylic acid and acetic anhydride in the presence of a catalyst‚ phosphoric acid‚ H3PO4. When the aspirin was prepared‚ it was isolated and filtered. The percentage
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the esterification of p-aminobenzoic acid with ethanol. The percent yield of crude product was determined to be 21% and the melting point was recorded at 86.2°C ± 0.2°C‚ with a 6.3% error from 92°C‚ the literature melting point of pure benzocaine. The crude product was then recrystallized to improve the purity of benzocaine and 57.4% was recovered. The new melting point range was measured at 89.1°C ± 0.3°C‚ which has a 3.15% error. The infrared spectrum of the recrystallized product was measured
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Title: Liquids and Solids Purpose: The experiment will help determine two important physical properties‚ boiling and melting point‚ of liquids and solids. Procedure: Before starting the experiment I gathered all materials appropriate for the experiment and prepare a safe environment for my experiment. I record the boiling point of the Isopropyl Alcohol and the melting point of powdered Acetamide with lab equipment such as the thermometer‚ capillary tube‚ beaker‚ test tube‚ and burner fuel
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and Purification of Solids Melting Points CH-337 Abstract: The purpose of this experiment was to find the eutectic point for the mixture of naphthalene and biphenyl. This was done by measuring the melting point of both pure substances and five mixtures of different ratios. The purpose of the second section was to identify an unknown sample by measuring its melting point and mixing it with two known substances and comparing them. The results suggest that the eutectic point is closest to the weight
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Separation Of a Sample Mixture By Liquid-Liquid Extraction Reading assignment: Techniques in Organic Chemistry 2nd ed pages 75-99. 3rd ed pages 113-140. Topics and Techniques i) identification of solvent layers of two immiscible solvents ii) partioning of a compound between two immiscible solvents and determination of KD iii) liquid-liquid extraction with aqueous acids and bases with organic solvents. iv) use of drying agents Introduction Liquid-liquid extraction is a method used for the
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from a Solid Mixture by Liquid-Liquid Extraction Introduction Liquid-liquid extraction is a technique used to separate chemical substances in order to purify or identify the various components of a mixture. Flavors‚ spices‚ perfumes‚ and medicines are just some of the everyday things that are extracted from plants and other natural sources [1]. The basic principle used to carry out this separation is the mixing of two liquids that are immiscible with each other. This creates layers of liquid‚ which
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Name Lab Report 1 – June 10‚ 2014 Lab # 4: Melting Point lab Partner: Instructor: The Testing of the Melting Points of p-dichlorobenzene and naphthalene Introduction: Melting point temperature is a physical property of pure substances. It is an intensive property‚ which means the amount of material tested is irrelevant. This lab will determine the melting point temperatures of two known pure substances‚ naphthalene and p-dichlorobenzene‚ using micro-sized quantities and a capillary
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Title: Liquid Chromatography Author: Gloria Contreras Lab Partner: Jose Montanez Instructor: Teresa Potter Date Work Performed: January 13‚ 2015 Date Submitted: January 20‚ 2015 Abstract: In this lab‚ liquid chromatography is used to separate the Red 40 and Blue 1 dyes inside of grape flavored Kool-Aid. It was determined that the 5% isopropanol will remove the Red 40 dye from the stationary phase. The 28% isopropanol will remove the Blue 1 dye from the stationary phase. The more
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The purpose of this lab is to identify the physical and chemical properties of four liquids: acetone‚ vinegar‚ hydrogen peroxide‚ and oil. By using our knowledge about the four liquids we needed to identify the components of an unknown mixture. Theoretical Background The liquids commonly found around the house such as acetone‚ vinegar‚ hydrogen peroxide‚ and oil was tested to identify the physical and chemical properties of these liquids. Acetone usually used as nail polish remover dissolves plastic
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