Week 11 Theme: Health What Are the Benefits of Eating Banana Peels? Bananas have been a highly cultivated fruit for thousands of years. Many species of primate consume the entire banana‚ peel and all‚ which may have led indigenous peoples to follow suit. Although not common practice in the West‚ peoples of Asian countries eat banana peels‚ but they are usually cooked in some capacity. They are not nearly as sweet as the flesh‚ but they are rich in some nutrients‚ especially potassium‚ and
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such as medical application‚ daily groceries carrying. Within the banana supply chain‚ plastic bags are utilized since the very in many stages for example at the packaging station‚ the bananas will be packed into cardboard boxes with an inlay of a plastic bag or at the wholesalers‚ three to five bananas will be wrapped in one plastic bag and the customer at the retailers will buy all those amounts. It is all known that after bananas are consumed‚ plastic bags will become wasted. There are already
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Bananas are the fruit of a plant of the genus Musa‚ which are cultivated primarily for food‚ and secondarily for the production of fibers. It is alleged that there are almost 1000 varieties of bananas in the world‚ subdivided in 50 groups (Bora‚ 2007). The most generally known banana is the seedless Cavendish variety‚ which is the one produced for export markets and pronounced for consuming. The banana is the fruit of an herbaceous plant related to the orchid family and is most commonly found in
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The Philippine banana industry is one of the top agricultural export earners. The increase in demand worldwide has resulted to greater expansion of area planted to banana. As a tropical country‚ Philippines grows an abundant varirety of fruit crops primarily for local consumption and export market. Banana is considered as the most important fruit crop in the country in terms of volume production and export earnings. Philippines ranks second to Ecuador as the top banana-exporting country in the world
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Bananas are said to be currently the world’s third most popular fruit and evidence shows could be the oldest cultivated crop (Langdon 18). The tropical fruit is believed to have originated and first domesticated in Southeast Asia estimated around 5000 BC (Langdon 18). Due to how difficult reproducing the seedless banana plant is‚ the distribution did not stray far from Southeast Asia for thousands of years in its existence. Apparently the first Europeans to learn about it were the Greeks under
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great and small. A small tree began to fruit‚ the abundant light and nutrient sources enabling it to produce many small clusters. Over time the cluster grew and developed‚ each individual finger of the bunch was dependant upon the life giving tree for sustenance. Each finger in the bunch was in their own little world‚ a carefree world filled with laughter and fun‚ companionship with their brothers and sisters‚ but most importantly a large attachment and love for the mother tree for providing not only
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HARVESTING BANANA Regularly after nine month the banana reach its maturity and start to ripen. Banana has a tender soft skin that really easy to be ripe. To harvest banana is not like any other fruits that we can just harvest. Harvesting banana need some precaution steps to ensure no physical damage and to get the best qualities of banana for the consumer. First we have to know when the banana will reach it maturity. First and foremost check the size of the banana. The ideal size of a mature banana is
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test the effectiveness of banana leaves for making a paper. Research Design The research design that will be used is Two group design since two comparable groups will be used as experimental and control groups. The experimental (Paper from Banana Leaves) will be compared to the flammability and texture of the control group (commercial paper). Table 2.0. The table showing the texture of the paper of experimental and control group Respondent Experimental Group (Paper from Banana Leaves) Control Group
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agricultural products‚ the banana is the fourth most important food product within the least developed countries‚ being the staple food for some 400 million people (1). Of all the fruits‚ it holds first place by production volume and is amongst the five most consumed fruits on the planet (2). Some 1‚000 varieties of banana trees have been identified in more than 150 countries‚ producing around 105 to 120 million tonnes (Mt) of fruit a year. There are two main families: the sweet banana or “fruit”‚ essentially
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Blood Banana Strategic Management 581 Blood Banana Running a business is about more than just making money. It requires adequate consideration to a number of issues‚ of which ethics is most certainly one. As a business grows and becomes more significant‚ it impacts the lives of people in so many ways. But without a clear understanding of business ethics‚ a company can lose its business by ruining its reputation and alienating employees‚ suppliers
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