"Analysis of ascorbic acid in canned juices" Essays and Research Papers

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    Fruit Juice Industry

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    November 24‚ 2009 The Juice industry in Mexico have been increasing‚ there are several factors that make this possible and companies like Jugos del Valle and Jumex are making different strategies to capture that market. Next there is an analysis of the industry and then it follow an internal and external analysis of Jugos del Valle‚ which is now part of Coca-Cola FEMSA. There are some aspects that are favorable for the company and some that are disadvantages for them. The purpose of this essay

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    Marketing and Fruit Juice

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    Contents: 1 Contents 2 Introduction 3 Market analysis 4 Company analysis 5 Competitor analysis 6 Customer analysis 7 SWOT analysis 9 Recommendation 11 Appendix-1   Introduction Mr. Juicy already a key juice producer and distributor in Hong Kong‚ dominating over 65% market share in Hong Kong. It offers wide range of juice including orange‚ grape‚ blackcurrant ‚apple‚ pink grapefruit and mango. It is owned by AS Watson‚ a wholly owned subsidiary of Hutchison Whampoa Limited. In

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    Mango Juice Marketting

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    PROJECT REPORT ON “MARKET STUDY OF MANGO JUICE” IN “HINDUSTHAN COCA COLA BEVERAGES PVT. LTD” PROJECT REPORT SUBMITTED TO THE OSMANIA UNIVERSITY IN PARTIAL FULFILLMENT FOR THE AWARD OF THE DEGREE OF “MASTERS OF BUSINESS ADMINISTRATION” D E C L A R A T I O N I XXX student of Master of Business Management‚ XXX College‚ here by that the project report entitled “MARKET STUDY OF MANGO JUICE” Has been carried out at “Hindusthan Coca

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    LABORATORY REPORT Name : Amirah Binti Shaharuddin IC No. : 930428-08-5326 Student ID : 2012400466 Group : 13M1 Title : The Vitamin C Content of Fruit Juices Lecturer : Madam Rita Rohaizah binti Sohari TITLE: THE VITAMIN C CONTENT OF FRUIT JUICES INTRODUCTION Vitamin C which is also known as ascorbic acid is an essential nutrient for human. It is a water-soluble vitamin that is necessary for normal growth and development. Water-soluble vitamins dissolve in water. Leftover

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    Acids and Bases

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    substances. One way is based on their pH. Substances may be * Acid 2. Base 3. Neutral INDICATORS This is a substance which is one color in and acid and another color in a base. Indicators can ten be used to test for the presence of acids or bases in a substance. Some are available in paper form (litmus) and others in liquid form (methyl orange). INDICATOR | COLOR IN ACID | COLOR IN BASE | LITMUS |

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    Acid Rain Analysis 5

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    description on acid rain as well as a focus on acid rain in eastern Canada. This report contains a very helpful basic background on acid rain as well as a questionnaire. It involves an annual report on the Federal-Provincial Agreements‚ sulphur dioxide emissions in the seven most eastern provinces‚ trends in acid deposition in the Atlantic provinces from 1980-1994‚ as well as acid precipitation in Kejimkujik‚ Nova Scotia. It also includes data tables‚ graphs and interesting facts concerning acid rain.

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    Juices Market in Russia

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    ....................................................................................... 15 Competitors analysis ................................................................................................................. 19 Conclusion ................................................................................................................................ 21 Five Forces analysis ........................................................................................................

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    Citric Acid

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    their sweet fruit‚ which cann be eaten fresh or processed to obtain juice‚ and for the fragrant peel. Orange Nutritional value per 100 g (3.5 oz) Energy 197 kJ (47 kcal) Carbohydrates 11.75 g - Sugars 9.35 g - Dietary fibre 2.4 g Fat 0.12 g Protein 0.94 g Water 86.75 g Vitamin A equiv. 11 μg (1%) Thiamine (vit. B1) 0.087 mg (8%) Riboflavin (vit. B2) 0.04 mg (3%) Niacin (vit. B3) 0.282 mg (2%) Pantothenic acid (B5) 0.25 mg (5%) Vitamin B6 0.06 mg (5%) Folate (vit. B9) 30

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    Uganda Juice Industry

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    imbalance presents a high opportunity for export of organic fruit juice from Uganda. Fruits and farm produce are wasted or sold at very low prices during peak seasons due to inadequate storage facilities and lack of effective processing or preservation techniques‚ leading to high wastage levels. Juice production not only serves to add value to agricultural export but also serve as a way to prevent wastage of excess fruits. The juice industry has an opportunity to contribute to the Ugandan economy

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    Ibus2301 Boost Juice

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    Boost Juice Main Idea: * Obesity and health issues are becoming issues for all countries‚ and companies in the Wellness Category are seeing massive growth * A alternatives of the quick hamburger(a healthy fast food alternative) * Dan Titus‚ Director of the Juice and Smoothie Association stated. “The Juice and Smoothie business is such a lucrative venture. Smoothie-type products are sold all over the world on cruise ships and golf courses; in bars‚ movie theatres and hospitals. Companies

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