"Analysis of ascorbic acid in canned juices" Essays and Research Papers

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    Jamba Juice

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    Jamba Juice is a chain of smoothie restaurants headquartered in Emeryville‚ California with over 700 locations operating in 30 states‚ the District of Columbia and the Bahamas. Over 500 locations are company-owned‚ with the remainder being franchised.[1] For the 51-week Fiscal Year‚ which ended on January 1‚ 2008‚ sales were $317 million‚ which included sales of $306 million from company locations. Jamba Juice was founded by a Crespi student in April 1990 by Cal Poly graduate Kirk Perron‚ along

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    Jamba Juice

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    ISSUES As noted throughout this analysis‚ Jamba Juice has a number of organizational issues. Primarily‚ Jamba Juice mismanaged their rapid growth‚ which reduced their margins‚ increased their operating expenses‚ and stalled their cash inflows. Failure to instill any organizational culture of financial discipline allowed these problems to permeate throughout the company. The seasonal demand of smoothies was another issue‚ as it created downturns in revenue at certain times of the year. A lack of thoughtful

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    fruit juices. Hence‚ compare the vitamin C content in the experimental results with the manufacturer’s claim and to find out the best buy. Principle Vitamin C (ascorbic acid) is a reducing agent‚ the vitamin C content of processed fruit juices can be determined by oxidizing ascorbic acid‚ C6H8O6 to dehydro-L-ascorbic acid‚ C6H6O6. A reagent that is particularly good for the oxidation is an aqueous solution of iodine‚ I2. The brown iodine solution can be reduced by vitamin C (ascorbic acid) to

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    Jamba Juice

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    Nhi Huynh Professor John Voyer Due Date 09/18/2014 External Analysis Assignment Jamba Juice (JJ) was founded by Kirk Perron in 1990. It is now a chain of smoothie restaurants with over ten thousands stores in the United States. According to the PESTEL analysis technique‚ Political plays an important role of a business life. Nowadays‚ with the economy regression‚ Government has been tight up the budget of spending and got more taxation project to people. Tax is increasing

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    Benzoic Acid

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    BENZOIC ACID & BENZOATES (210 –218) • Retards growth of bacteria and yeasts • Occurs naturally in many foods – a similar distribution to salicylate (but at a lower dose than as an additive) • Common food sources: Soft drink‚ cordial‚ fruit juice and cider Liquid essences and syrups Iceblocks‚ jelly‚ low joule jam‚ dips‚ pickles‚ olives Fish marinades and preserves • PABA (para-amino-benzoic-acid)

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    Laboratory exercise 3 : Quantitative analysis of vitamin C contained in a fruit juice Aim: To investigate the amount of vitamin C found in all kinds of fruit juice Introduction : Vitamin C is an antioxidant‚ along with vitamin E‚ beta-carotene‚ and many other plant-based nutrients. Antioxidants block some of the damage caused by free radicals‚ substances that damage DNA. The build-up of free radicals over time may contribute to the aging process and the development of health conditions such as

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    Orange Juice

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    Juice Concentrate Industry Juice is a liquid that is naturally contained in fruit and vegetables. It is commonly consumed as a beverage or used as an ingredient or flavouring in foods. Juice is prepared by mechanically squeezing or macerating fruit or vegetable flesh without the application of heat or solvents. For example‚ orange juice is the liquid extract of the fruit of the orange tree‚ and tomato juice is the liquid that results from pressing the fruit of the tomato plant. Common methods for

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    Fruit Juice

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    How fruit juice went from health food to junk food For decades fruit juice has been seen as a healthy option. Then this week a primary school banned it after claims that it’s as bad for you as Coca-Cola. But how big a health risk does it pose? ’Fruit juice isn’t the same as intact fruit and it has as much sugar as many classical sugar drinks‚’ says medical researcher Susan Jebb. Photograph: Deborah Pendell/Getty Images/Flickr Open This week‚ it looked as if fruit juice might finally lose its

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    Jamba Juice

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    Nicholas Pantazelos Marketing Principles Jamba Juice Feburary/5/2002 Marketing often comes down to making your customers intelligent enough to buy your products or services. They have to understand what it is you’re selling‚ how it’ll help them‚ and how much better it is than any other solution. Jamba Juice is a leading juice and smoothies retail chain in the country. Started in 1990‚ originally called The Juice Club‚ their stores are now open in most states giving their customers

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    Booster Juice

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    What is booster juice? Booster Juice is Canada’s largest chain of fresh juice and smoothie bars. The chain specializes in health-conscious smoothies composed of a pure juice‚ fruit sorbet or vanilla frozen yogurt‚ frozen fruit‚ fresh yogurt and ice. And we will be bringing Booster juice to Qatar’s market with many additions‚ new products and new Idea. Location: Shopping malls: Like city centre‚ Villagio‚ Landmark and Lulu‚ Booster juice will be in the entrance of the malls which is

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