Unit 10 - Research Project - Healthy Eating

I conducted research on a chosen topic for me to gain my secondary data, I research article on my chosen topic, printed them off and highlighted them in my appendix. I got the articles from books and online websites. I then produced a literature review of my articles. I also had to gain primary information which I got from my observations on 30 children at placement and 30 questionnaires send out to the parents but in order for me to do this I had to send out permission letters but before I was ale to do this I had to created my questionnaire and provision letter. Once I had all my permission letters and questionnaires back (managed to get 20 back), I collated my data and the produced charts by using bar charts, pie charts and tally charts. I was also able to carry out my observations because I had my permission slips and with this information I produced my data using bar charts, pie charts and tally charts. After producing all my charts, I had to analyse and summarise the date and find out the mode, range and median of each chart. I also produced my methodology, put into my appendix example of my questionnaire and permission letters as well as the printed out PowerPoint, say what topic I picked and why, the aims of my topic, what my sample target was and how many, who piloted my questionnaire and how I produced it, the ethical issues throughput my research project and confidentiality. An action plan was produced on each section in my research project by a grid which I filled out the dates of target completion and actual completion date. The last thing I did in my research project was state the strengths and weakness throughout the project, conclude what I have found out and reflect on the whole research project as well as having my bibliography which includes all the article I printed off, highlighted and reviewed. From carrying out this research project I found out that 13 children are healthy and 7 children are unhealthy out of the 20 children aged 4-5 years