Tv Dinners Gordon Ramsay Analysis
In Gordon Ramsay’s Ultimate Cookery Course, host and world-renowned chef Gordon Ramsay proves that profound knowledge of cooking is not necessary in cooking delicious meals. He shows that with basic ingredients and a few tricks, it is possible to create amazing dishes. In “TV Dinners,” an episode centered around making quick and easy dinners, Ramsay gives a collection of simple recipes using ingredients most would have in their homes. From delicious pasta that can be prepared in minutes to simple yet appetizing sweet corn fritters, he provides many different types of food that anyone can make. These dishes are easy to prepare and can please a multitude of people. Ramsay starts with four fast pasta dishes including mushroom and leek pasta, farfalle
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People are intrigued by how he differentiates from what is considered the norm of cooking television. He is not afraid to get angry, yet his advanced skill and great knowledge make him someone that people will trust with cooking ideas and know-how. Even in this program, although he is not exhibiting his trademark hostile personality, Ramsay’s language still sounds different than that used in a traditional instructional cooking show. While introducing the show, he states that he will teach the viewer “how to cook amazing food standing on [their] head.” (Ramsay 00:00:07-00:00:09). Most television personalities would shy away from speaking like this, because it implies that the viewer is not competent enough to create good food on their own. Chefs like Ina Garten would not use vocabulary like this, as they would be afraid of losing viewers. He is a great teacher, provided that one learns well in harsh environments. Ramsay is admired all around the globe, even if some may view him as cruel or relentless. In his own words, he “[has] been taught by some of the best chefs in the world, and in turn, [has] taught some of the best.” (00:00:30-00:00:34). Ramsay’s overall appeal and uniqueness set him apart from others, and his food is appreciated
People are intrigued by how he differentiates from what is considered the norm of cooking television. He is not afraid to get angry, yet his advanced skill and great knowledge make him someone that people will trust with cooking ideas and know-how. Even in this program, although he is not exhibiting his trademark hostile personality, Ramsay’s language still sounds different than that used in a traditional instructional cooking show. While introducing the show, he states that he will teach the viewer “how to cook amazing food standing on [their] head.” (Ramsay 00:00:07-00:00:09). Most television personalities would shy away from speaking like this, because it implies that the viewer is not competent enough to create good food on their own. Chefs like Ina Garten would not use vocabulary like this, as they would be afraid of losing viewers. He is a great teacher, provided that one learns well in harsh environments. Ramsay is admired all around the globe, even if some may view him as cruel or relentless. In his own words, he “[has] been taught by some of the best chefs in the world, and in turn, [has] taught some of the best.” (00:00:30-00:00:34). Ramsay’s overall appeal and uniqueness set him apart from others, and his food is appreciated