Letter Of Transmittal:
20th November 2013
Md. Shahidul Islam Fakir
Department of Management Studies,
Jagannath University, Dhaka.
Sub: Letter of transmission.
With great pleasure I submit this assignment that I have been assigned an important requirement of Total Quality Management. I have found the study to be quite interesting, beneficial and knowledgeable. I have tried my level best to prepare an effective and creditable assignment. This assignment is about the “Evaluation of TQM Practices of PROOMI FOODS LTD.”. I also want to thank you for your support and patience with me.
Md. Forhad Hossain Sarker(ID- 091286),
At first, I would like to thank my course coordinator Md. Shahidul Islam Fakir, Assistant Professor, Department of management studies, Jagannath University, Dhaka for guiding me and giving me the opportunity to initiate this assignment. More specifically, I would like to thank him for imparting his time and wisdom.
I would also like to express my gratitude to all the Persons those were involved both directly and indirectly to help in the preparation of this assignment.
Table of contents:
i. Background of the study
ii. Concept of TQM
iii. Dimensions/ components of TQM
iv. TQM success factors
v. Research questions
vi. Specific objectives of the study
vii. Profile of PRAN FOODS LTD.
Data and Methods
i. Nature of research design
ii. Definition of population
iii. Sample size and sampling techniques
iv. Data collection techniques
v. Data processing techniques
Results and Discussions
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