Fast food. It is definitely fast, and that is seen as a positive in most people’s eyes. It is convenient, cheap, and the average American is willing to accept it as food. What’s not to love, right? In his informational book, Fast Food Nation, Eric Schlosser promises to tell the dark side of the all-American meal. And he keeps his promise. Schlosser may not be the first to write about the subject, but he presents a thorough, easy-to-read report. Given the insane amount of fast food eaten by people throughout the country (and people all over the world), this is information that needs to be read by everyone.…
Whether we like it or not, fast food and its detrimental effects have become an epidemic. For many years, people have been oblivious to the growth of the fast food industry. However, over the past three decades, the fast food industry has nearly taken over our American society; almost anywhere, one can see its vast influence. As a result, in his book, Fast Food Nation, Eric Schlosser portrays the influence of the industry. By implementing pathetic appeals for injustice and disgust, statistics from reputable sources, and fear of the consequences of fast food, Schlosser shows the average adult how the fast food industry is ruining American culture as a way to reform its problems.…
People all over the country eat fast food on a daily basis. This is explored in the book Chew on This, written by Eric Schlosser. In this book, one may learn ¨Everything You Don´t Want To Know About Fast Food¨ and tries to persuade the reader to not eat fast food. After reading Chew on This, one may wonder if people, especially children, fully understand the issues that eating fast food entails. This is important because our country may soon be taken over by fast food chains, potentially harming our youth. Fast food may be harming young people mentally, physically, and emotionally across the country. Lowering school results, creating unhealthy eating habits that potentially harm growing bodies, and creating poor self-images are just a few negative results of eating fast food.…
The only entity fast food restaurants desire is money. They do not care about health, weight, or medical problems. Fast food is everywhere, also “ there are more than 160,000 fast food restaurants in America. More than fifty million customers are served per day” (Zinczenko 464). These statistics are outrageous and embarrassing for Americans. The food these companies produce is horrible in nutrition and damaging for one’s health. Even though fast food is tempting, one should stay far away from it as possible. In David Zinczenko article “Don’t Blame the Eater,” he has his own personal experience as an example for people, specifically teenagers, to stay away from fast food. Although fast food produces delicious products, these products contain blinding nutrition facts, and the companies mainly target teenagers.…
In the book “Fast Food Nation”, Eric Schlosser breaks down the fast food industry both in the United States and around the globe into various sections. In chapter 10 specifically, Global Realization, Schlosser examines all aspects of the globalization of this growing industry, how the perception of American imperialism affects certain societies, the impact the fast food on the economy, the effects of the food on the nation, and lastly the controversy and conflict that the industry ensues. Throughout the chapter, Schlosser essentially addresses both positive and negative effects of the fast food industry expanding internationally. Among these effects, we agree with Schlosser’s research in that the expansion of the industry benefits various countries politically and economically, yet in return is a major health issue. However, we believe that the overall effect the fast food industry will have on the world in the future is ultimately up to the consumers, and that they will lead the globe to mass uniformity.…
In 1921 the very first fast food restaurant (White Castle) opened their doors in the United States. Now almost 100 years later there are at least 50,000 fast food joints across the nation, but on the global scale a whopping 500,000 locations exist across the planet in cities such as Beijing, Mecca, Sydney, and London. Fast food places and manufacturers managed to increase servings and portions while simultaneously decreasing their prices, this then allowed people to want to buy more because of how cheap the food is leading to consequential health problems for individuals. From this an Obesity epidemic has occurred in the US and other parts of the world, making Type-2 Diabetes rampant in young patients, and allowing Cardiovascular Disease to become common for many bystanders. This is from the fact individuals are consuming fast…
It can be argued that fast food has contributed a great deal to a generation with the highest childhood obesity percentages. The creation of the fast food industry has not only had direct effects on people’s health due to the content of the food they are serving, but they also have had the ability to alter lifestyles. Nowadays the fastest company wins. Anyone who can deliver the most hassle free experience has the upper hand. This has inserted a similar mindset into all of their consumers, posing thoughts like: “Why exert my energy to cook a healthy meal when I could hop in my car and grab a burger from a drive through?” for example. The combination of thoughts like that and the nutritional value of the food have created an epidemic for this generation. Either the food itself or the life style it is promoting needs to change before the future sees even worse effects of fast food than in the past and…
We all see the advertising and marketing for the big fast food chains such as, McDonald’s, Burger King and Wendy’s everywhere we go, it is hard to miss. A hefty majority of Americans continue to eat there a few times a week even though it is well-known this poor excuse for food is extremely unhealthy. It is just so convenient, they can be found everywhere, they have cheap prices, and the food tastes so good. It is a common misconception that these places are still acceptable to go to. Fast food has emerged into the most prominent symbol of American society, and that does not appear to be changing anytime soon.…
The term “Fast food” is given to any type of food provider that, naturally, can be prepared and served quickly to accommodate the consumer. While sounding like a great facet to a fast paced life style it comes with many compromises; unfortunately that all comes at the consumer’s expense. In order to achieve quick service nearly all of the food served at fast food joints is…
The eating habits of America can be summed up in three words. “Fat,” “Fast,” and “Food.” Fast-food companies are the leading problem in the rapid growth of our nation's obesity problem. Costs of fast-food consumption were nearly $164.8 billion dollars in 2010, and the constant and excessive eating that has taken place at fast-food establishments over the last few decades has, and will continue to, result in obesity. Public health is supposed to be number one concern in today's society, however, most Americans have such busy schedules and are so overcommitted that they don’t have enough time to make food at home. For years, Fast-food chains have taken advantage of…
Americans have been suffering the negative of the economy since the economic crisis in 2008. Following the unstable economy is the sequence of negative consequences. The lower and middle class are the people who are impacted the most since they have to experience food and gas price hikes. Many of them are losing their jobs and struggling to find a new one. As a result, consumers have to cut spending, manage their budget and “cheap meals like Big Macs and Whoppers become even more attractive” (“Good and Hungry”). People go and buy more fast food for their breakfast, their lunch and even their dinner. By selling cheap meals for people fast food companies as Mac Donald or Burger King are making billions of dollars in profits every year. These companies are helping the economy by creating more jobs for Americans; however, they are paying their employees low wages, which could reduce the minimum wages in the America. “Low wages are holding back Economic growth.” (Ruetschlin, Traub). Low paid workers tend to put money in their pockets and buy less foods or clothes than before for their families. Reduction in the consumers spending will lead to reduction in the demand for goods and services,…
The fast food industry has been part of our American Culture for nearly seventy years. What started from a single McDonalds has grown to become a huge organization. Since fast food has become such an easy answer to a lot of our problems, most people do not stop and think about what they are putting into their bodies and the long-term effects it will have on their health. Therefore, the fame of fast food has caused Americans to experience an increase in adverse medical problems.…
In today's society, fast food has become a large part of many American's lives. With the rising numbers of obese people, it is hard not to draw a correlation between the increase in fast food and obesity. Most obese people don’t want to be obese and wish they could lose weight, yet they continue to struggle with their fast food intake and obesity. This is due to the advertising done on the consumers, the highly addictive food itself, and most importantly, how advertising and addiction combine with children to form habits that are kept once they become adults. These factors are the reasons that fast food restaurants are to blame for the rising obesity and health risks across America. The government needs to step in and place restrictions on these fast food restaurants so they will stop taking advantage of people's weaknesses.…
How many of you eat fast food more than three times a week? Do you eat it because it tastes good? Do you eat it because it’s cheap or because it’s fast and convenient? Do you know where they get it from, or how they cook it or what they use to cook it? On the other hand, not all fast food joints are bad for you; the most important thing to keep in mind is to know what you are eating and making smart decisions. Do you ever wonder how clean the kitchen is or the cooking conditions that take place? There are three types of fast food dangers; Illness, obesity and fast food financial danger.…
In Fast Food Nation, Eric Schlosser writes that the fast food industry has caused many problems for society. For example, he says that fast food is not clean because of the way slaughterhouses process the meat. Basically, slaughterhouses process the meat too fast and workers don't always have time to do their jobs properly and clean the separate the bad meat. "There is shit in the meat," he says. The fast food industry also has poor working conditions and hires many illegal immigrants. The workers are not treated right and don't get compensation when they are hurt at work. Also, the fast food industry causes pollution, hurts local restaurants and adds artificial flavors, which is not real food.…