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The Impact of Unlimited Service Guarantee on Consumer

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The Impact of Unlimited Service Guarantee on Consumer
THE IMPACT OF UNLIMITED SERVICE GUARANTEE ON CONSUMER DECISION MAKING TOWARDS LUXURY HOTEL SECTORS IN ACCORDANCE TO MALAYSIAN CONSUMER PROTECTION ACT 1999 (CPA)

by

Pradeep Paraman

ABSTRACT

A service guarantee is a promise that a service or product will meet certain consumer expecta-

tions or standards. On numerous occasions it is provided to the consumer in writing. Presumptu-

ously assuming that the product fails to perform as promised, the vendor may offer replace-

ment of the item, refund the purchase price, or offer other forms of reimbursement, like a store

credit. The purpose of it is to instill consumer confidence. The disgruntled customer is apt to tell

two to four times the number of people how poor the firm is. The cost of gallant recoveries has

a terrific return on investment (ROI), even more with a service guarantee. Majority of hotel web-

sites provides a "price guarantee” and not a service guarantee. Price guarantee is a reassurance

(supported by a price comparison, extra discounts, credits, free room nights, and other pledges).

The inclusion of provisions relating to a supply of services in the Consumer Protection Act 1999

(the CPA)is very significant in the development of the law of services which previously has not

been encompassed to the law on sale of goods. In conjunction with the aim of protecting con-

sumers against sub-standard, defective or ineffective services, the CPA creates a number of

statutory implied guarantees. The Act also introduces an entirely different remedial scheme for

breach of the guarantees which are supposed to offer new and more practical remedies to con-

sumers.

Adopting the method of content analysis, this paper focuses



Bibliography: • Amy Wong Ooi Mei, Alison M. Dean, Christopher J. White, (1999) "Analysing service quality in the hospitality industry", Managing Service Quality, Vol. 9 Iss: 2, pp.136 - 143 • Bolton, R.N • Bolton, R.N. and Drew, J.H. (1991b), “A multi stage model of customer’s assessments of service quality and value”, Journal of Consumer Research, Vol. 17, pp. 375-84. • Choi, Y. T., & Chu, R. (2000). Levels of Satisfaction among Asian and Western Travelers.International Journal of Quality & Reliability Management , 17(2), 116-131. • Dursun, Turkan and Kilic,Ceyhan, (2011), Exploring Occupational And Strategic Drivers Of Individual Customer Orientation, Journal of Business & Economics Research, Volume 9, Number 5, p.55. • Economic Transformation Programme,(2010), A Roadmap For Malaysia, Revving Up the Tourism Industry, Chapter 10, pp-347) • Espino-Rodriguez, T • Gilbert, C. D. & Choi, C. K. (2005). Relationship marketing practice in relation to different bank ownerships: a study of banks in Hong Kong. The International Journal of Bank Marketing,21(3), 13146. • Hitt, Ireland & Hoskisson Strategic Management: Competitiveness and Globalization, Concepts and Cases 8th Edition (Cengage, 2009) • Hofstede, Geert (1980), Culture’s Consequences: International Differences in Work-Related Values • Hofstede, G., & Bond, M. H. (1988). Confucius & economic growth: New trends in culture 's consequences. Organizational Dynamics, 16 (4), 4-21. • ——— and Michael Harris Bond (1988), “The Confucius Connection: From Cultural Roots to Economic Growth,” Organizational Dynamics, 16 (4), 4–18. • Lau, P. M., Akbar, A. K., & Fie, D. Y. G. (2005). Service quality: A study of the luxury hotels in Malaysia. Journal of American Academy of Business, 7(2), 46-55. • Ong, J. (2004). The Malaysian hotel industry: A brief perspective. Kuala Lumpur: Malaysian Association of Hotels. • Razalli,M.R.(2008). Service delivery system practices in Malaysia’s hotel operations: An exploratory study. • The Star (20-3-2004),newspaper. • The Star (25-3-2004),newspaper.

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