Special Sense Of Taste Analysis

The special sense of taste starts in the mouth. After you have gone through the drive through and begin eating your favorite burger, your taste buds, which contain gustatory receptor cells are stimulated. Each gustatory receptor cell has a gustatory hair and a taste pore. As you eat, food particles mix with saliva and enter the taste pore, in turn interacting with the gustatory hair. Once it is stimulated, the message then travels down your glossopharyngeal cranial nerve in order for you to interpret the taste. These neural impulses are transmitted through neurons and membrane potentials. Your insula then uses the gustatory cortex to interpret the sensory information from your tastebuds and you are able to determine that the burger you are eating is, in fact, extremely good.
Your sense of balance may be impacted as the slope of the ground changes as you continue driving. Within your ear there are three canals filled with fluid and hair cells. When the body moves or the head is tilted, the fluid and hairs
For example, as you see the zebra behind you, the image passes through the cornea, or the outside covering of your eye where light is focused. The iris then controls how much light enters the eye. As the image comes to the lens the light is better focused and the image is flipped. As a result, the image projected onto the retina is upside down. There are also cones in the back of your eyes that enable you to perceive color and bright light vision. When the light strikes the rods in the back of your eye, they are converted into electrical impulses. These impulses are then sent to the brain through the optic nerve. The brain then reverses the image so that you perceive it as being rightside up. Therefore, as you view the zebra, your rods perceive the black and white coloring while your pupil may constrict due to bright