Souvlaki Research Paper

Anybody who loves the Greek cuisine clearly knows that souvlaki is an all-time classic Greek food! So, this authentic Greek lamb souvlaki recipe combines two of the most favorite Greek flavors: lamb and souvlaki. This mouthwatering dish, ideal for any time of the year and for any occasion, stands perfectly as a main course or an appetizer! There are some things you need to do to prepare these lamb souvlaki. First of all, ask your butcher to cut the leg of lambs into cubes. Then, soak the kebab sticks in water for at least 20 minutes. This will prevent them from getting burned. This souvlaki arni recipe serves 6 to 8 persons.