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Slavery In The 1700s

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Slavery In The 1700s
Slavery in the United States expanded for a multitude of reasons including demand for labor, conventional racism, and its legality. In the 1700s, the economy of southern colonies such as Maryland and Virginia relied on cash crops. The ideal growing conditions of these colonies promoted the extensive growth of crops including tobacco, rice, and indigo. Despite these advantages, growing and maintaining these crops was not an easy task. It required a considerable amount of work and effort, which was provided by slaves. The ownership of slaves made the maintenance of plantations convenient and easy for the slave owners. In addition, racism played a large role in the expansion of slavery. Americans thought that they were above all else simply because

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