First off, the food has been amazing every time I have been there. This time I ate the chicken critters (tenders) with steak fries and green beans and it was very delicious. We didn’t wait maybe ten minutes from getting our appetizer and we already had our entrée. To me that is an excellent waiting time considering it was fresh food. Also the price is very understandable considering the amount of food I got. Overall I would rate the food a ten, it was amazing and always has been.…
Secondly, the staff is like family. The waiters are extremely nice. They all have manners…
When looking at the menu, sometimes I have trouble deciding on what to choose. The reason why is their menu consists of mainly comfort food like what we grew up with when our parents made us dinner as kids. When I think of food from a restaurant I think of a quick cooked meal that tastes nothing like what I think it should. The food here is more like home cooked meals. The portions are larger than what many other restaurants provide. Sometimes the food is not what we expect like being cold, undercooked, overcooked or just not…
We were invited to an Italian restaurant, by some friends to celebrate a friend’s birthday. The Sweet Basil is located in the more upscale part of town. So my expectations were high. Of course we had three criteria’s to meet, although most likely normal for most people. First food choices – quality and quantity (I have a big appetite). Second would be service – how fast we get a table, how well the waitress tends to our needs. Third would be the total cost per couple could not exceed $40 per couple. Very few expectations were met, let alone exceeded. Considering The Sweet Basil is trying to bill itself as a high end restaurant.…
My overall impression of the restaurant was actually very good. I thought the food was excellent, with huge plates of it. The waiter was nice, and it was funny how sometimes she made me have to respond in Spanish. The atmosphere was happy, with great tropical-like decorations covering the restaurant. It wasn’t crowded or noisy, with the…
Some restaurants, when the food is prepared right, are like heaven. In this case, heaven is Abe and Louie’s. With dim lighting and a neutral pallet, Abe and Louie’s is a very romantic and luxurious restaurant. Pictures frame the walls with stylish chandeliers filling the ceilings. At a busy time, which is holidays and most Saturday nights, this restaurant is pretty rambunctious, but not so noisy that voices around cannot be heard. While it is not that hectic, Abe and Louie’s is quite quiet and when going into the restaurant it gives off a peaceful sense. Abe and Louie’s has elegant and sophisticated look, and creates a very relaxed and welcoming vibe. The plush seats and smooth cream tablecloth makes it feel very more formal as a dinner begins. The top-notch, three-course meal from Abe and Louie’s is the New England clam chowder,…
The restaurant I picked was Noches de Colombia in Englewood, NJ. The reason I landed on this restaurant is because I know the manager there and it was easy for me to explain to him on what I was doing. The restaurant is by my hometown, so I figured I would visit my family, get good food and complete this assignment.…
Complaining that he couldn’t read because of the dim lighting (though I would’ve complained about the small seating area that was barely substantial enough to fit all of our meals with our large drinks), food being too expensive, and the bread did not tasting that good, our highly customer praised avocado egg roll appetizer was mediocre and only tasted good when dipped in the “green sauce” as he puts it. I ate the most of the appetizer, and I couldn’t necessarily agree with him about sauce as it made sweeter. He also split a dish between him and my older sister which although had flavor was not that good, I couldn’t give an opinion myself only because I was busy munching away at my dish. The Crispy Chicken Costoletta did not meet the expectations between the two of…
First Impression: The Big Cheese Italian Restaurant lives up to its name. When you first drive up, the parking spaces are tight and the area is very crapped. But once you are seated and begin your dining experience you forget about all the things that are not ideal and enjoy the delicious meals that comes at the right time. For starters, the boys wanted Calamari ($9.95), 12- Wings ($9.95) and the adults had Caesar Salad-Full Order ($9.95). We knew immediately that we were in trouble with the amount of food that was placed on the table in front of us. The Calamari was fresh and not chewy according to the boys, it didn’t last long enough for the adults to taste. The Caesar Salad was absolutely phenomenal. The full size serving feed all three adults and the boys. The lettuce was nice and crisp, the hint of anchovy was just enough to have the essence hit the taste buds with just the right amount of bite. The cracked pepper gave it the right amount of spice and the dressing was sufficient to cover without drowning out the croutons. The addition of red onions to the salad enhanced the overall taste of the salad and we had a hard time stopping.…
Disclaimer: I have been to, and would recommend, both of the restaurants above. I went to the first restaurant primarily because of its Web site. The second, not so much.…
When my stomach is growling with hunger and my friends ask where I want to eat, without a moment‘s hesitation I reply, “Olive Garden!” My favorite restaurant to dine at is the Olive Garden. The Olive Garden restaurant is a well known corporate chain of restaurants that offers a wide variety of Italian dishes. It is a mid-priced, causal restaurant specializing in Italian food. I love the experience of dining at the Olive Garden because the atmosphere is welcoming, the Italian Entrees are scrumptious, and the service is excellent. A particular visit last month proved to me that Olive Garden lives up to the expectations of its guests.…
This place is amazing, safe to say that it is probably the best Mexican restaurant in Las Vegas. Viva Zapatas, in my opinion, is the best authentic Mexican Restaurant in this area. This is no street food, this is real home made food. The service is phenomenal, everyone is very courteous and polite. The bus staff was attentive. I dare you to get your drink below half!, seriously, they are that good. Waiter check up on their tables, very joyfully and attentive without over doing it. They are able to make satisfying recommendations, making it easier to choose from their large menu.…
The Stanford Prison Experiment a good passage based on 22 people who participated in a selected from an initial pool of 75 people, who answered to a newspaper advertise asking for males to participate in a psychological study of 'prison life' in return for payment of $15 per day.Each person completed an questionnaire on his family background, physical and mental health history, prior experiences and attitudinal tendencies with respect to sources of psychopathology including their involvements in crime. Each person was also interviewed by one of two experimenters.The 24 people who were judged to be most stable physically and mentally, most mature, and least involved in antisocial behaviors were selected to participate in the study.Half the people were assigned to be the guard in the experiment and the other half was the prisoners. The people were normal, healthy, male college students who were in the Stanford area during the summer. They were largely of middle-class people with the exception of one person. All the people in the experiment were all strangers to each other.The analysis is based upon 10 prisoners and 11 guards in the experimental conditions.The prison was built in a 35-foot section of a basement in the psychology building at Stanford University. It was split by two fabric walls; that was fitted with the only entrance door to the cell block and the other had a small observation screen. Three small cells (6 x 9ft) were made from converted laboratory rooms by replacing the doors with steel barred, black painted…
The only good thing about your restaurant was the customer service as the waiters were very patient and were listening to all our complaints. I am very disappointed with the food provided at Sonny’s birthday gathering and hope that in future you will maintain good standards. I think you own my entire dinner party a free meal. If you need to contact me you can do so at 843-342-7593 between the hours of 10 am and 7pm.…
On the matter of service, from when you are seated to when you request the bill, there are evidently mixed reviews. As mentioned, the restaurant is often very busy, and so some customers have complained that the waiters can sometimes seem hectic, ruining the atmosphere and resulting in slower service. Also, each table is designated only one waiter, and this may cause some confusion when a request is made to another waiter. However, most customers say that employees are friendly and…