Preview

Processed Meats

Satisfactory Essays
Open Document
Open Document
208 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Processed Meats
Food, we need it to help us survive and flourish in this huge world, but how dangerous can some of America’s favorite foods really be? Can foods that we grew up thinking they were healthy cause major health issues down the line. These poisons in disguise most commonly are in the form of processed meats. Some issues with processed meats include terrible health by causing diseases but they can also carry a large amount of harmful, natural, resources. Once you finish reading this I want you to ask yourself, “am I ready to die for my favorite foods?”Firstly, processed meats can cause serious issues to those who consume them on a daily basis. Consuming an average of 50 grams of processed fats daily can increase your chances of cancer by 18%. Other

You May Also Find These Documents Helpful

  • Good Essays

    The United States has grown so much in the food industry from the past. One of the industries which accounts for most of the market in the US is the meat packing industry. The top 5 meat industries controlled 25% of the market back in 1970, and now that number has risen to an outstanding 80% of the market (“100 Days of Real Food”). This is indeed a great accomplishment for our country; however what is the secret behind these companies success? The answer is simple; Make and sell cheap food products and end up getting enormous income! When companies use this method, the food that they are selling is not of best quality and is always unhealthy for the consumers. Michael Pollan a food expert says, “Cows are not designed by evolution to eat corn. They’re designed by evolution to eat grass. And the only reason we feed them corn is because corn is really cheap and corn makes them fat quickly … The industrial food system is always looking for greater efficiency. But each new step in efficiency leads to problems. If you take feedlot cattle off their corn diet, give them grass or five days, they will shed eighty percent of the E. coli in their gut” (Foodincmovie). There have been many cases where children have died just by eating food that has been processed by the food industries. Barbara Kowalcyk, a woman whose 2-year old son went from a perfectly healthy boy to...…

    • 355 Words
    • 1 Page
    Good Essays
  • Good Essays

    Michael Moss wrote the essay, “The Extraordinary Science of Addictive Junk Food”, to discuss the role that the food industry plays in America’s health crisis. He talks about the behind the scenes of the way junk food is manufactured, the science behind addictions to certain foods, and the rising numbers of obesity in both children and adults. It is important for Americans to have knowledge about the actions that companies are willing to take to protect their consumers.…

    • 135 Words
    • 1 Page
    Good Essays
  • Better Essays

    Our world, as a whole, is facing great challenges that affect our current and long-term health. We are stuck on the availability of processed food and need to break this vicious cycle that we are in. We need to take responsibility for ourselves and stop blaming it on consumerism. The big food companies have made it almost impossible to cut them out because health food is more expensive than what they offer. They have hooked us not only because of its convenience, but also because of the foods addictive nature.…

    • 1096 Words
    • 5 Pages
    Better Essays
  • Good Essays

    Eng 121 Week 1 Essay

    • 598 Words
    • 3 Pages

    The introduction to processed foods took the world by storm, with quicker food preparation, less time spent cleaning, drive-thru access and the introduction to new recipes. Long before processed foods such as the Twinkie, Honey bun, Spam, frozen dinners, milk, etc; people consumed more wholesome foods naturally loaded with nutrients the human body needed to sustain itself. Processed foods did not exist until the early 19th Century and have since become highly advertised and subsidized by the government. Whole foods on the other hand receive little advertisement and no government subsidies, leading people away from choosing a healthier lifestyle. I believe that processed foods may perhaps taste, look and smell better than their natural whole food counterpart does, yet can you really afford to risk your health for the sake of being happy you had the ability to choose your meal?…

    • 598 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    The documentary Forks Over Knives investigates the allegation that most of the degenerative diseases that affect us can be controlled, prevented, or reversed, by rejecting our current diet of animal-based and processed foods. According to the documentary, about 40% of our population is obese and about 50% of us are taking at least one prescription drug. While cases of diabetes are mounting, especially amongst our younger Mexican American and African American population. Americans pay more per person in health insurance than any other country in the world, but we are the unhealthiest country. Heart disease and cancer are the country’s leading causes of death, with at least 1 million deaths each year, although billions are spent each year to…

    • 271 Words
    • 2 Pages
    Satisfactory Essays
  • Satisfactory Essays

    John Robbins

    • 430 Words
    • 2 Pages

    Meat & Veggies: John Robbins, a food activist, writes, “…we often take for granted what may very well be the greatest danger of all to their health-the hundreds of billions of dollars spent each year on ads designed to get them hooked on junk food” (142).…

    • 430 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    Health problems are flooding America. Why? It is the unhealthy, toxic food that we are consuming every day, everywhere. To change America's path on health and food, we have to fix how we eat and know where our food come from. In the novel, The Omnivore’s Dilemma by Michael Pollan, the reality of our food is dived into. Pollan takes us on a journey where he explores the four food chains. Those four food chains that control America’s food consist of, Industrial, Industrial organic, Local sustainable and Hunter-gatherer. Industrial is what you find in most supermarkets the “cheap”, and full of additives, preservatives, and antibiotic food. Additionally, there is Industrial organic. This food chain is a bit healthier than it's partner Industrial,…

    • 1609 Words
    • 7 Pages
    Powerful Essays
  • Better Essays

    Everyday millions of people are consuming hazardous rations. Meat is consumed in huge amounts every year. The nutritional benefit of consuming less meat, body systems that are improved, and the horrors that are not discussed when meat production occurs will enlighten one and change lifelong choices. Vegetarianism contrary to popular belief is the healthier life style choice and one that will not be regretted.…

    • 889 Words
    • 4 Pages
    Better Essays
  • Good Essays

    We have also changed our opinion so much in history about what we really think the future of food is. People believed that the future was in a pill and they go back and forth between their beliefs for the future of food. Whether the future of the food is believed to be dehydrated or rehydrated food or grown from a local farm, the body was not designed to consume the chemicals that are in the processed food: we are meant to eat the all-natural, home-grown food. The author writes all of the long chemical names that are commonly in processed food to steer the reader away from the processed food and in the direction of all-natural foods. At one point, Pollan mentions that the processed food we eat is “’plastic food’ dispensed by agribusiness” (2). By stating that the processed food is like plastic, he provides the audience with a negative view on the food and industry. People don’t want to believe that the food they eat is bad for them, but when it is compared to plastic, they realize how bad the food really is for their…

    • 801 Words
    • 4 Pages
    Good Essays
  • Better Essays

    Env Science

    • 1383 Words
    • 4 Pages

    Meat is no longer the ‘pure animal’ that hunters used to catch, cook and eat. Over time, our animals have been altered in several different ways, in order to benefit the people, businesses and organizations that profit from producing meat in large quantities, at a much quicker pace. Today, farmers in this industry tend to induce the animals we eat with ‘steroid like’ hormones, to intensify the growth of the animals at a much higher rate. This speeds up the process of raising these animals, and helps the farmer’s product hit the market sooner and in a much bulkier state. This means more profit for the people who run these industries. But, should this situation be all about money? The reality is, like many other businesses, income is their main interest and a priority, regardless of the risks. And in this situation the risks they are taking affect the health of the consumers, the citizens of America. Author Kathy Koch wrote, “The U.S. government has declared that genetically engineered foods are as safe as foods developed through hybridization, but critics have doubts about the safety and need for transgenic, or genetically altered animals” (Koch, 1998). For this reason we must stop the contamination of these animals with unnatural chemicals like antibiotics and hormones before they can prove to damage the health of the people who consume them.…

    • 1383 Words
    • 4 Pages
    Better Essays
  • Good Essays

    Fast Food Nation Analysis

    • 941 Words
    • 4 Pages

    10. The centralizations of food products, such as meat, in the home/society creates a major health risk to society because if only one contaminated piece of meat sneaks through the system, it can infect many other pieces of meat spreading major illnesses to whoever consumes the meat.…

    • 941 Words
    • 4 Pages
    Good Essays
  • Good Essays

    How important is the food that the averages person puts into their bodies every day? Eating is a way of making peace, passing the time, sharing friendships, and having a communion. The narrator of Food Inc points out that, “The way we eat has changed more in the last 50 years than in the previous 10,000” (2008). How has it changed? Americans have gone from eating hunter-gatherer style organic greens and fruits, to severely processed sugars, carbohydrates, and high protein meats. Most Americans eat something similar to a “chicken and pasta” diet nowadays. This may not be bad, but is this “new” food really better for us than what people ate 50 and 100 years ago? Organic foods are substances that are produced using ways that do not involve modern unneeded synthetic pesticides and chemical fertilizers. Organic foods are also not processed using irradiation, industrial solvents, or chemical food additives (dictionary). Convenience food, or tertiary processed food, is commercially prepared food designed for ease of buying and consuming. Products designated as “convenience or processed foods” are often prepared so they can be sold as hot, ready-to-serve plates; as room-temperature, long lasting shelf life products; or as refrigerated or frozen products that require minimal preparation (usually just microwaving). There are studies that show that the food people consume on a daily basis…

    • 945 Words
    • 4 Pages
    Good Essays
  • Good Essays

    The Omnivore's Dilemmas

    • 1011 Words
    • 5 Pages

    Everybody loves food, especially America. Americans are obsessed with food, and that is correlated to the fact that in America, food is almost always readily available to us. We have fast food restaurants, grocery stores, restaurants, and farmers markets with most of the food being relatively affordable. Our nation without a doubt has many dilemmas that need to be solved, however if you were to group all of these dilemmas into different sets and focus on the “food” set of the dilemmas, which would be our nation’s current food dilemma? Taking everything into account, finding healthy, tasteful foods seems to be the main concern of many Americans today. With obesity on the…

    • 1011 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Western Diet

    • 674 Words
    • 3 Pages

    The foods we buy and consume impact our everyday lives in a variety of ways from our health to the economy. The articles, “Escape from the Western Diet,” written by Michael Pollan, and “How Junk Food Can End Obesity,” written by David H. Freedman, both describe the supposed lifelong effects of changing your diet. Particularly, the effects that certain foods may have on the public’s health and issues with obesity. Pollan describes what a western diet lacks in its relation to vitamins, nutrients, and micronutrients, using this as an explanation for several illnesses, stating that a plant based diet is the key to better health. In contrast, Freedman argues that the lack of actual evidence that links the typical Western diet…

    • 674 Words
    • 3 Pages
    Good Essays
  • Good Essays

    It is often said that, “You are what you eat,” food is an essential provision that cannot be taken for granted. The access for food is crucial and the food people put in their body is significant. Food determines various aspect of the human body such as, body shape, production of energy and ultimately overall health. The American lifestyle is based on time, speed and efficiency; therefore the American people tend to be oblivious on what they put inside their body. Society in America, particularly poor people, are forced to live in an environment where food leads to obesity or health problems, and the rich gain more access on fresh, healthy diet with low fat and salt. American’s perspective on time has dramatically transformed the way they eat and how they eat food. Instead of viewing food as a substance to be delight in, the appreciation for food has deteriorated, in other words, food has become a “means” to an end. Food is the ultimate hot-button issue because everyone eats it and no one wants to feel guilty about what they’re eating. Food can be as sensitive a subject as religion or politics. Ultimately, as the passion and eagerness for food in America increases, it becomes difficult to bridge the gap of feeding America with healthy nutritious diet.…

    • 812 Words
    • 4 Pages
    Good Essays