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INTRODUCTION India is predominantly an agricultural country. In India, agriculture has a significant history. Agriculture continues to be the man stay of life for majority of the Indian personnel. According to ninth five year plan , agriculture has all the way been the most vital sector of the Indian economy .Thus , one of the primary objectives of the ninth five year plan was to prioritize agricultural division and emphasize on the on its development . Moreover agricultural division has been and is still the most important module of the economy of India. Agriculture provides employment to around sixty five percent of the total workforce in the country. Significant strides have been made in agriculture since independence.

As of 2011, India had a huge and diverse agricultural division, accounting, on average for about sixteen percent of GDP and ten percent of export earnings. India’s arable land area of 159.7 million hectares (394.6 million acres) is the second prevalent in the world, after the United States. Its gross irrigated yield area of 82.6 million hectares (215.6 million acres) is the largest in the world. India has grown to become among the top three worldwide producers of a broad variety of crops, including wheat, rice, pulses, cotton, peanuts, fruits and vegetables. Global, as of 2011, India had the biggest herd of buffalo and cattle, is the largest producer of milk, and has one of the major and fastest budding poultry industries. 1 --------------------------------------------------------------------------------------------------
1- India: Basic Information “. United States Department of agriculture – Economic Research Service. August 2011. “

Agricultural intensification has direct and optimistic impact on paucity

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