Page 1 4 Of Project
A
PROJECT REPORT
ON
A STUDY ON IDENTIFYING AND TAPPING THE FOOD SERVICES MARKET FOR EUROPEAN FOOD PRODUCTS IN HYDERABAD OF A.P.
AT
HUGO REITZEL INDIA PVT. LTD.
BY
K.ADITYA SRIVATSAV
SUBMITTED TO
SAVITRIBAI PHULE PUNE UNIVERSITY
IN PARTIAL FULFILLMENT OF THE REQUIREMENT
FOR THE AWARD OF THE DEGREE OF
MASTER OF BUSINESS ADMINISTRATION
UNDER THE GUIDANCE OF
PROF. VIJAY DHARMADIKARI
THROUGH
DR.VIKHE PATIL FOUNDATION’S
PRAVARA CENTRE FOR MANAGEMENT RESEARCH AND DEVELOPMENT
PUNE-411016
2013-2015
ACKNOWLEDGEMENT
I am presenting the project report on “A Study on identifying an Tapping the food services market for European food products in Hyderabad of A.P” with a sense of great pleasure and satisfaction. I the undersigned with this pleasure take this opportunity to thank all those related directly or indirectly in the development of this project.It is said that the most important single word is we and the zero is the important single word is I. This is true even in today’s modern era. It is absolutely impossible for a single individual to complete the assigned job without the help and assistance from others.
It is my greatest pleasure to acknowledge my sincere gratitude towards Mr. Vijay Kumar (Business Head) Reitzel India, Bangalore, Mr. Shaik Nyamatullah (Mentor) reitzel India, for helping guiding and making me complete the project work.
I would also like to acknowledge my sincere gratitude to the Director of my Institute Dr. Manoj Narawade for allowing me to complete the project in Reitzel Group India.
My special thanks to Prof. Vijay Dharmadikari who was my Guide, who helped a lot by solving my problems and also explaining them to me.
I also sincerely pay my gratitude to my parents without their inspiration this would have never been possible. Finally I thank to my guide and friends who helped me in successful completion of my project
DECLARATION
I hereby declare that the project titled “A study on IDENTIFYING AND Tapping THE FOOD SERVICES MARKET FOR
PROJECT REPORT
ON
A STUDY ON IDENTIFYING AND TAPPING THE FOOD SERVICES MARKET FOR EUROPEAN FOOD PRODUCTS IN HYDERABAD OF A.P.
AT
HUGO REITZEL INDIA PVT. LTD.
BY
K.ADITYA SRIVATSAV
SUBMITTED TO
SAVITRIBAI PHULE PUNE UNIVERSITY
IN PARTIAL FULFILLMENT OF THE REQUIREMENT
FOR THE AWARD OF THE DEGREE OF
MASTER OF BUSINESS ADMINISTRATION
UNDER THE GUIDANCE OF
PROF. VIJAY DHARMADIKARI
THROUGH
DR.VIKHE PATIL FOUNDATION’S
PRAVARA CENTRE FOR MANAGEMENT RESEARCH AND DEVELOPMENT
PUNE-411016
2013-2015
ACKNOWLEDGEMENT
I am presenting the project report on “A Study on identifying an Tapping the food services market for European food products in Hyderabad of A.P” with a sense of great pleasure and satisfaction. I the undersigned with this pleasure take this opportunity to thank all those related directly or indirectly in the development of this project.It is said that the most important single word is we and the zero is the important single word is I. This is true even in today’s modern era. It is absolutely impossible for a single individual to complete the assigned job without the help and assistance from others.
It is my greatest pleasure to acknowledge my sincere gratitude towards Mr. Vijay Kumar (Business Head) Reitzel India, Bangalore, Mr. Shaik Nyamatullah (Mentor) reitzel India, for helping guiding and making me complete the project work.
I would also like to acknowledge my sincere gratitude to the Director of my Institute Dr. Manoj Narawade for allowing me to complete the project in Reitzel Group India.
My special thanks to Prof. Vijay Dharmadikari who was my Guide, who helped a lot by solving my problems and also explaining them to me.
I also sincerely pay my gratitude to my parents without their inspiration this would have never been possible. Finally I thank to my guide and friends who helped me in successful completion of my project
DECLARATION
I hereby declare that the project titled “A study on IDENTIFYING AND Tapping THE FOOD SERVICES MARKET FOR